Die Küche in Lateinamerika:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
[Amsterdam]
Time-Life International
1970
|
| Schriftenreihe: | Internationale Speisekarte
|
| Beschreibung: | 206 S. zahlr. Ill. Rezepte (128 S.) |
Internformat
MARC
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| 035 | |a (DE-599)BVBBV021319516 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a ger | |
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| 100 | 1 | |a Leonard, Jonathan Norton |e Verfasser |4 aut | |
| 240 | 1 | 0 | |a The Cooking of the Caribbean Islands |
| 245 | 1 | 0 | |a Die Küche in Lateinamerika |c von Jonathan Norton Leonard ... Photogr. von Milton Greene |
| 264 | 1 | |a [Amsterdam] |b Time-Life International |c 1970 | |
| 300 | |a 206 S. |b zahlr. Ill. |e Rezepte (128 S.) | ||
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| 490 | 0 | |a Internationale Speisekarte | |
| 700 | 1 | |a Greene, Milton |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-014639940 | ||
Datensatz im Suchindex
| _version_ | 1804135127529291776 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Leonard, Jonathan Norton |
| author_facet | Leonard, Jonathan Norton |
| author_role | aut |
| author_sort | Leonard, Jonathan Norton |
| author_variant | j n l jn jnl |
| building | Verbundindex |
| bvnumber | BV021319516 |
| ctrlnum | (DE-599)BVBBV021319516 |
| format | Book |
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| id | DE-604.BV021319516 |
| illustrated | Illustrated |
| index_date | 2024-07-02T13:58:32Z |
| indexdate | 2024-07-09T20:35:34Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014639940 |
| open_access_boolean | |
| owner | DE-76 DE-BY-UBR |
| owner_facet | DE-76 DE-BY-UBR |
| physical | 206 S. zahlr. Ill. Rezepte (128 S.) |
| publishDate | 1970 |
| publishDateSearch | 1970 |
| publishDateSort | 1970 |
| publisher | Time-Life International |
| record_format | marc |
| series2 | Internationale Speisekarte |
| spelling | Leonard, Jonathan Norton Verfasser aut The Cooking of the Caribbean Islands Die Küche in Lateinamerika von Jonathan Norton Leonard ... Photogr. von Milton Greene [Amsterdam] Time-Life International 1970 206 S. zahlr. Ill. Rezepte (128 S.) txt rdacontent n rdamedia nc rdacarrier Internationale Speisekarte Greene, Milton Sonstige oth |
| spellingShingle | Leonard, Jonathan Norton Die Küche in Lateinamerika |
| title | Die Küche in Lateinamerika |
| title_alt | The Cooking of the Caribbean Islands |
| title_auth | Die Küche in Lateinamerika |
| title_exact_search | Die Küche in Lateinamerika |
| title_exact_search_txtP | Die Küche in Lateinamerika |
| title_full | Die Küche in Lateinamerika von Jonathan Norton Leonard ... Photogr. von Milton Greene |
| title_fullStr | Die Küche in Lateinamerika von Jonathan Norton Leonard ... Photogr. von Milton Greene |
| title_full_unstemmed | Die Küche in Lateinamerika von Jonathan Norton Leonard ... Photogr. von Milton Greene |
| title_short | Die Küche in Lateinamerika |
| title_sort | die kuche in lateinamerika |
| work_keys_str_mv | AT leonardjonathannorton thecookingofthecaribbeanislands AT greenemilton thecookingofthecaribbeanislands AT leonardjonathannorton diekucheinlateinamerika AT greenemilton diekucheinlateinamerika |