Verfügbarkeit: Handbook of frozen food processing and packaging

Handbook of frozen food processing and packaging:

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Bibliographische Detailangaben
Format:	Buch
Sprache:	English
Veröffentlicht:	Boca Raton, Fla. [u.a.] Taylor & Francis 2006
Schriftenreihe:	Food science and technology 155
Schlagworte:	Frozen foods Frozen foods > Packaging Gefrierlebensmittel Lebensmittelverarbeitung Verpackung Aufsatzsammlung
Online-Zugang:	Inhaltsverzeichnis
Beschreibung:	Includes bibliographical references and index
Beschreibung:	737 S. graph. Darst.
ISBN:	157444607X

Internformat

MARC


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Datensatz im Suchindex

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adam_text	IMAGE 1 PART I: FUNDAMENTALS OF FREEZING . . . . . . . . . . . . . . . . CHAPTER 1 PHYSICAL - CHERNICAL PRINCIPLES IN FREEZING 3 NOEMI ZARITZKY . . . . . . . . CHAPTER 2 GLASS TRANSITIONS IN FROZEN FOODS AND BIOMATERIALS 33 STEFAN KASAPIS . . . . . . . . . . . . CHAPTER 3 AN OVERVIEW OF REFRIGERATION CYCLES DA - WEN SUN . . . . . . . . . . . . . . . . . CHAPTER 4 MICROBIOLOGY OF FROZEN FOODS C. 0. GILL . . . . . . . CHAPTER 5 THERMOPHYSICAL PROPERTIES OF FROZEN FOODS LIJUN WANG UND CURTIS L. WELLER . . . . . . . . . . . CHAPTER 6 FREEZING LOADS AND FREEZING TIME CALCULATION 127 GAURI S. MITTAL . . . . . . . . . . . CHAPTER 7 MATHEMATICAL MODELING OF FREEZING PSOCESSES 141 Q. TUAN PHAM . . . . . . . . . . . . . . . . . . CHAPTER 8 INNOVATIONS IN FREEZING PROCESS DA - WEN SUN UND LIYURZ ZHENG PART 11: FACILITIES FOR EHE COLD CHAIN . . . . . . CHAPTER 9 FREEZING METHODS AND EQUIPMENT MIKE F. NORTH NND SIMON J. LOVATT . . . CHAPTER 10 COLD STORE DESIGN AND MAINTENANCE LAURENCE KETTERINGHAM UND STEPHEN JAMES IMAGE 2 . . . . . . . . . . . . . . . . . . . . . CHAPTER 11 TRANSPORTATION OF FROZEN FOODS 227 SILVIA ESTRADA - FLORES . . . . . . . . . . . . CHAPTER 12 RETAIL DISPLAY EQUIPMENT AND MANAGEMENT 243 GIOVANNI CORTELLA AND PAOLA D AGARO CHAPTER 13 HOUSEHOLD REFRIGERATORS AND FREEZERS . . . . . . . . . . . . . . . RODOLFO H. MASCHERONI AND VIVIANA 0. SALVADORI . . . . . . . . . . . CHAPTER 14 MONITORING AND CONTROL OF THE COLD CHAIN MUNA C. GIANNAKOUROU, PETROS S. TAOUKIS, AND G. J.E. NYCHAS PART LII. QUALITY AND SAFETY OF FROZEN FOODS CHAPTER 15 QUALITY AND SAFETY OF FROZEN MEAT AND MEAT PRODUCTS . . . SANDRA MOORHEAD CHAPTER 16 QUALITY AND SAFETY OF FROZEN POULTRY AND POULTRY PRODUCTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . NAHED KOTROLA CHAPTER 17 SAFETY AND QUALITY OF FROZEN FISH, SHELLFISH, AND RELATED PRODUCTS IMAGE 3 CHAPTER 23 QUALITY AND SAFETY OF FROZEN EGGS AND EGG PRODUCTS . . . . . 503 LIH - SHIUH LAI PART IV. MONITORING AND MEASURING TECHNIQUES FOR QUALITY AND SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . CHAPTER 24 PHYSICAL MEASUREMENTS 52 1 PARAMESWARAKUMAR MALLIKARJUNAN . . . . . . . . . . . . . . . . . . . . . . . . . . . CHAPTER 25 CHEMICAL MEASUREMENTS 535 MARILYN C. ERICKSON . . . . . . . . . . . . . . . . . . . CHAPTER 26 SENSORY ANALYSIS OF FROZEN FOODS 561 EDGAR CHAMBERS, IV, SHERRY MCGRAW, UND KATHLEEN SMILEY CHAPTER 27 FOODBORNE ILLNESSES AND DETECTION OF PATHOGENIC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MICROORGANISRNS 577 . . . . . . . . . . . . . . . . . CHAPTER 28 SHELF-LIFE PREDICTION OF FROZEN FOODS 603 BRIAN MCKENNA PART V. PACKAGING OF FROZEN FOODS . . . . . . . . . . . . . . . . CHAPTER 29 INTRODUCTION TO FROZEN FOOD PACKAGING 615 JOHN M. KROCHTA . . . . . . . . . . . . . . . . . . . CHAPTER 30 PLASTIC PACKAGING OF FROZEN FOODS 641 KWANG HO LEE . . . . . . . . . . . . . CHAPTER 31 PAPER AND CARD PACKAGING OF FROZEN FOODS 653 DNVID TANNER UND NEVIIZ AMOS . . . . . . . . . CHAPTER 32 PACKAGING OE FROZEN FOODS WITH OTHER MATERIALS 667 GERRIT
adam_txt	IMAGE 1 PART I: FUNDAMENTALS OF FREEZING . . . . . . . . . . . . . . . . CHAPTER 1 PHYSICAL - CHERNICAL PRINCIPLES IN FREEZING 3 NOEMI ZARITZKY . . . . . . . . CHAPTER 2 GLASS TRANSITIONS IN FROZEN FOODS AND BIOMATERIALS 33 STEFAN KASAPIS . . . . . . . . . . . . CHAPTER 3 AN OVERVIEW OF REFRIGERATION CYCLES DA - WEN SUN . . . . . . . . . . . . . . . . . CHAPTER 4 MICROBIOLOGY OF FROZEN FOODS C. 0. GILL . . . . . . . CHAPTER 5 THERMOPHYSICAL PROPERTIES OF FROZEN FOODS LIJUN WANG UND CURTIS L. WELLER . . . . . . . . . . . CHAPTER 6 FREEZING LOADS AND FREEZING TIME CALCULATION 127 GAURI S. MITTAL . . . . . . . . . . . CHAPTER 7 MATHEMATICAL MODELING OF FREEZING PSOCESSES 141 Q. TUAN PHAM . . . . . . . . . . . . . . . . . . CHAPTER 8 INNOVATIONS IN FREEZING PROCESS DA - WEN SUN UND LIYURZ ZHENG PART 11: FACILITIES FOR EHE COLD CHAIN . . . . . . CHAPTER 9 FREEZING METHODS AND EQUIPMENT MIKE F. NORTH NND SIMON J. LOVATT . . . CHAPTER 10 COLD STORE DESIGN AND MAINTENANCE LAURENCE KETTERINGHAM UND STEPHEN JAMES IMAGE 2 . . . . . . . . . . . . . . . . . . . . . CHAPTER 11 TRANSPORTATION OF FROZEN FOODS 227 SILVIA ESTRADA - FLORES . . . . . . . . . . . . CHAPTER 12 RETAIL DISPLAY EQUIPMENT AND MANAGEMENT 243 GIOVANNI CORTELLA AND PAOLA D'AGARO CHAPTER 13 HOUSEHOLD REFRIGERATORS AND FREEZERS . . . . . . . . . . . . . . . RODOLFO H. MASCHERONI AND VIVIANA 0. SALVADORI . . . . . . . . . . . CHAPTER 14 MONITORING AND CONTROL OF THE COLD CHAIN MUNA C. GIANNAKOUROU, PETROS S. TAOUKIS, AND G. J.E. NYCHAS PART LII. QUALITY AND SAFETY OF FROZEN FOODS CHAPTER 15 QUALITY AND SAFETY OF FROZEN MEAT AND MEAT PRODUCTS . . . SANDRA MOORHEAD CHAPTER 16 QUALITY AND SAFETY OF FROZEN POULTRY AND POULTRY PRODUCTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . NAHED KOTROLA CHAPTER 17 SAFETY AND QUALITY OF FROZEN FISH, SHELLFISH, AND RELATED PRODUCTS IMAGE 3 CHAPTER 23 QUALITY AND SAFETY OF FROZEN EGGS AND EGG PRODUCTS . . . . . 503 LIH - SHIUH LAI PART IV. MONITORING AND MEASURING TECHNIQUES FOR QUALITY AND SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . CHAPTER 24 PHYSICAL MEASUREMENTS 52 1 PARAMESWARAKUMAR MALLIKARJUNAN . . . . . . . . . . . . . . . . . . . . . . . . . . . CHAPTER 25 CHEMICAL MEASUREMENTS 535 MARILYN C. ERICKSON . . . . . . . . . . . . . . . . . . . CHAPTER 26 SENSORY ANALYSIS OF FROZEN FOODS 561 EDGAR CHAMBERS, IV, SHERRY MCGRAW, UND KATHLEEN SMILEY CHAPTER 27 FOODBORNE ILLNESSES AND DETECTION OF PATHOGENIC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MICROORGANISRNS 577 . . . . . . . . . . . . . . . . . CHAPTER 28 SHELF-LIFE PREDICTION OF FROZEN FOODS 603 BRIAN MCKENNA PART V. PACKAGING OF FROZEN FOODS . . . . . . . . . . . . . . . . CHAPTER 29 INTRODUCTION TO FROZEN FOOD PACKAGING 615 JOHN M. KROCHTA . . . . . . . . . . . . . . . . . . . CHAPTER 30 PLASTIC PACKAGING OF FROZEN FOODS 641 KWANG HO LEE . . . . . . . . . . . . . CHAPTER 31 PAPER AND CARD PACKAGING OF FROZEN FOODS 653 DNVID TANNER UND NEVIIZ AMOS . . . . . . . . . CHAPTER 32 PACKAGING OE FROZEN FOODS WITH OTHER MATERIALS 667 GERRIT
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spelling	Handbook of frozen food processing and packaging ed. by Da-Wen Sun Boca Raton, Fla. [u.a.] Taylor & Francis 2006 737 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food science and technology 155 Includes bibliographical references and index Frozen foods Frozen foods Packaging Gefrierlebensmittel (DE-588)4156261-6 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Verpackung (DE-588)4063118-7 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Gefrierlebensmittel (DE-588)4156261-6 s Lebensmittelverarbeitung (DE-588)4167045-0 s DE-604 Verpackung (DE-588)4063118-7 s b DE-604 Sun, Da-Wen Sonstige oth Food science and technology 155 (DE-604)BV000012997 155 OEBV Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=014194455&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
spellingShingle	Handbook of frozen food processing and packaging Food science and technology Frozen foods Frozen foods Packaging Gefrierlebensmittel (DE-588)4156261-6 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd Verpackung (DE-588)4063118-7 gnd
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title	Handbook of frozen food processing and packaging
title_auth	Handbook of frozen food processing and packaging
title_exact_search	Handbook of frozen food processing and packaging
title_exact_search_txtP	Handbook of frozen food processing and packaging
title_full	Handbook of frozen food processing and packaging ed. by Da-Wen Sun
title_fullStr	Handbook of frozen food processing and packaging ed. by Da-Wen Sun
title_full_unstemmed	Handbook of frozen food processing and packaging ed. by Da-Wen Sun
title_short	Handbook of frozen food processing and packaging
title_sort	handbook of frozen food processing and packaging
topic	Frozen foods Frozen foods Packaging Gefrierlebensmittel (DE-588)4156261-6 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd Verpackung (DE-588)4063118-7 gnd
topic_facet	Frozen foods Frozen foods Packaging Gefrierlebensmittel Lebensmittelverarbeitung Verpackung Aufsatzsammlung
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