Thermal food processing: new technologies and quality issues
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Boca Raton, Fla. [u.a.]
CRC Press
2006
|
Schriftenreihe: | Food science and technology
150 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | 640 S. Ill., graph. Darst., Tab. |
ISBN: | 1574446282 9781574446289 |
Internformat
MARC
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300 | |a 640 S. |b Ill., graph. Darst., Tab. | ||
336 | |b txt |2 rdacontent | ||
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338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Food science and technology |v 150 | |
500 | |a Includes bibliographical references and index | ||
650 | 7 | |a Aliments - Conservation |2 ram | |
650 | 7 | |a Aliments - Entreposage |2 ram | |
650 | 4 | |a Food |x Storage | |
650 | 4 | |a Food |x Preservation | |
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Datensatz im Suchindex
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bvnumber | BV020846614 |
callnumber-first | T - Technology |
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callnumber-raw | TX601 |
callnumber-search | TX601 |
callnumber-sort | TX 3601 |
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classification_tum | LEB 122f LEB 110f |
ctrlnum | (OCoLC)469916116 (DE-599)BVBBV020846614 |
dewey-full | 664.028 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.028 |
dewey-search | 664.028 |
dewey-sort | 3664.028 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Lebensmitteltechnologie |
discipline_str_mv | Chemie / Pharmazie Lebensmitteltechnologie |
format | Book |
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genre_facet | Aufsatzsammlung |
id | DE-604.BV020846614 |
illustrated | Illustrated |
index_date | 2024-07-02T13:18:29Z |
indexdate | 2024-07-09T20:26:30Z |
institution | BVB |
isbn | 1574446282 9781574446289 |
language | English |
lccn | 2005048598 |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-014168386 |
oclc_num | 469916116 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-83 |
owner_facet | DE-M49 DE-BY-TUM DE-83 |
physical | 640 S. Ill., graph. Darst., Tab. |
publishDate | 2006 |
publishDateSearch | 2006 |
publishDateSort | 2006 |
publisher | CRC Press |
record_format | marc |
series | Food science and technology |
series2 | Food science and technology |
spelling | Thermal food processing new technologies and quality issues ed. by Da-Wen Sun Boca Raton, Fla. [u.a.] CRC Press 2006 640 S. Ill., graph. Darst., Tab. txt rdacontent n rdamedia nc rdacarrier Food science and technology 150 Includes bibliographical references and index Aliments - Conservation ram Aliments - Entreposage ram Food Storage Food Preservation Erhitzen (DE-588)4246665-9 gnd rswk-swf Konservierung (DE-588)4114279-2 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Erhitzen (DE-588)4246665-9 s Konservierung (DE-588)4114279-2 s b DE-604 Sun, Da-Wen Sonstige oth Food science and technology 150 (DE-604)BV000012997 150 |
spellingShingle | Thermal food processing new technologies and quality issues Food science and technology Aliments - Conservation ram Aliments - Entreposage ram Food Storage Food Preservation Erhitzen (DE-588)4246665-9 gnd Konservierung (DE-588)4114279-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4246665-9 (DE-588)4114279-2 (DE-588)4034870-2 (DE-588)4143413-4 |
title | Thermal food processing new technologies and quality issues |
title_auth | Thermal food processing new technologies and quality issues |
title_exact_search | Thermal food processing new technologies and quality issues |
title_exact_search_txtP | Thermal food processing new technologies and quality issues |
title_full | Thermal food processing new technologies and quality issues ed. by Da-Wen Sun |
title_fullStr | Thermal food processing new technologies and quality issues ed. by Da-Wen Sun |
title_full_unstemmed | Thermal food processing new technologies and quality issues ed. by Da-Wen Sun |
title_short | Thermal food processing |
title_sort | thermal food processing new technologies and quality issues |
title_sub | new technologies and quality issues |
topic | Aliments - Conservation ram Aliments - Entreposage ram Food Storage Food Preservation Erhitzen (DE-588)4246665-9 gnd Konservierung (DE-588)4114279-2 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Aliments - Conservation Aliments - Entreposage Food Storage Food Preservation Erhitzen Konservierung Lebensmittel Aufsatzsammlung |
volume_link | (DE-604)BV000012997 |
work_keys_str_mv | AT sundawen thermalfoodprocessingnewtechnologiesandqualityissues |