APA (7th ed.) Citation

Sinclair, C. G. (2005). Dictionary of food: International food and cooking terms from A to Z (2. ed., paperback ed.). Black.

Chicago Style (17th ed.) Citation

Sinclair, Charles G. Dictionary of Food: International Food and Cooking Terms from A to Z. 2. ed., paperback ed. London: Black, 2005.

MLA (9th ed.) Citation

Sinclair, Charles G. Dictionary of Food: International Food and Cooking Terms from A to Z. 2. ed., paperback ed. Black, 2005.