The Temperature of milk immediately after milking and strainer capacity: A. C. Dahlberg and H. L. Durham
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Bibliographic Details
Main Author: Dahlberg, Arthur Chester (Author)
Format: Book
Language:Undetermined
Published: Geneva N. Y. 1934
Series:Bulletin: New York State. Agricultural Experiment Station. 639
Physical Description:11 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!