Food analysis laboratory manual:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York, NY [u.a.]
Kluwer Academic/Plenum Publ.
2003
|
| Schriftenreihe: | Food science text series
|
| Schlagworte: | |
| Beschreibung: | "Written to accompany the textbook, Food analysis, third ed." Includes bibliographical references and index |
| Beschreibung: | IX, 142 S. 28 cm |
| ISBN: | 0306474964 |
Internformat
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| 245 | 1 | 0 | |a Food analysis laboratory manual |c ed. by S. Suzanne Nielsen |
| 264 | 1 | |a New York, NY [u.a.] |b Kluwer Academic/Plenum Publ. |c 2003 | |
| 300 | |a IX, 142 S. |c 28 cm | ||
| 336 | |b txt |2 rdacontent | ||
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| 490 | 0 | |a Food science text series | |
| 500 | |a "Written to accompany the textbook, Food analysis, third ed." | ||
| 500 | |a Includes bibliographical references and index | ||
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| 650 | 4 | |a Alimentos - Análisis - Manuales | |
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| 650 | 0 | 7 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |2 gnd |9 rswk-swf |
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| 689 | 0 | |C b |5 DE-604 | |
| 700 | 1 | |a Nielsen, S. Suzanne |e Sonstige |0 (DE-588)1136665153 |4 oth | |
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Datensatz im Suchindex
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| dewey-full | 664/.07 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.07 |
| dewey-search | 664/.07 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie Lebensmitteltechnologie |
| format | Book |
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| id | DE-604.BV020007035 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T20:10:40Z |
| institution | BVB |
| isbn | 0306474964 |
| language | English |
| lccn | 2002042761 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013328661 |
| oclc_num | 51060199 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 |
| physical | IX, 142 S. 28 cm |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Kluwer Academic/Plenum Publ. |
| record_format | marc |
| series2 | Food science text series |
| spelling | Food analysis laboratory manual ed. by S. Suzanne Nielsen New York, NY [u.a.] Kluwer Academic/Plenum Publ. 2003 IX, 142 S. 28 cm txt rdacontent n rdamedia nc rdacarrier Food science text series "Written to accompany the textbook, Food analysis, third ed." Includes bibliographical references and index Alimentos (controle de qualidade) larpcal Alimentos - Análisis - Manuales Food Analysis Handbooks, manuals, etc Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Methode (DE-588)4038971-6 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 s Methode (DE-588)4038971-6 s b DE-604 Nielsen, S. Suzanne Sonstige (DE-588)1136665153 oth |
| spellingShingle | Food analysis laboratory manual Alimentos (controle de qualidade) larpcal Alimentos - Análisis - Manuales Food Analysis Handbooks, manuals, etc Lebensmittelanalyse (DE-588)4167032-2 gnd Methode (DE-588)4038971-6 gnd |
| subject_GND | (DE-588)4167032-2 (DE-588)4038971-6 |
| title | Food analysis laboratory manual |
| title_auth | Food analysis laboratory manual |
| title_exact_search | Food analysis laboratory manual |
| title_full | Food analysis laboratory manual ed. by S. Suzanne Nielsen |
| title_fullStr | Food analysis laboratory manual ed. by S. Suzanne Nielsen |
| title_full_unstemmed | Food analysis laboratory manual ed. by S. Suzanne Nielsen |
| title_short | Food analysis laboratory manual |
| title_sort | food analysis laboratory manual |
| topic | Alimentos (controle de qualidade) larpcal Alimentos - Análisis - Manuales Food Analysis Handbooks, manuals, etc Lebensmittelanalyse (DE-588)4167032-2 gnd Methode (DE-588)4038971-6 gnd |
| topic_facet | Alimentos (controle de qualidade) Alimentos - Análisis - Manuales Food Analysis Handbooks, manuals, etc Lebensmittelanalyse Methode |
| work_keys_str_mv | AT nielsenssuzanne foodanalysislaboratorymanual |