Dining at Monticello: in good taste and abundance
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Charlottesville, VA
Thomas Jefferson Foundation
2005
|
| Schlagworte: | |
| Online-Zugang: | Table of contents |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | V, 202 S. zahlr. Ill. |
| ISBN: | 1882886259 |
Internformat
MARC
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Datensatz im Suchindex
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| classification_rvk | LC 17610 |
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| dewey-full | 641.5973 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
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| dewey-search | 641.5973 |
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| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| era | Geschichte gnd |
| era_facet | Geschichte |
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| geographic | USA Monticello, Va. (DE-588)4348278-8 gnd |
| geographic_facet | USA Monticello, Va. |
| id | DE-604.BV019857417 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T20:07:43Z |
| institution | BVB |
| isbn | 1882886259 |
| language | English |
| lccn | 2004030696 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013181986 |
| oclc_num | 57392636 |
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| owner | DE-703 |
| owner_facet | DE-703 |
| physical | V, 202 S. zahlr. Ill. |
| publishDate | 2005 |
| publishDateSearch | 2005 |
| publishDateSort | 2005 |
| publisher | Thomas Jefferson Foundation |
| record_format | marc |
| spelling | Dining at Monticello in good taste and abundance ed. by Damon Lee Fowler Charlottesville, VA Thomas Jefferson Foundation 2005 V, 202 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Jefferson, Thomas 1743-1826 Jefferson, Thomas 1743-1826 (DE-588)118711962 gnd rswk-swf Geschichte gnd rswk-swf Geschichte Cookery, American Cookery United States History Kochen (DE-588)4031445-5 gnd rswk-swf USA Monticello, Va. (DE-588)4348278-8 gnd rswk-swf Jefferson, Thomas 1743-1826 (DE-588)118711962 p Monticello, Va. (DE-588)4348278-8 g Kochen (DE-588)4031445-5 s Geschichte z DE-604 Fowler, Damon Lee Sonstige oth http://www.loc.gov/catdir/toc/ecip055/2004030696.html Table of contents |
| spellingShingle | Dining at Monticello in good taste and abundance Jefferson, Thomas 1743-1826 Jefferson, Thomas 1743-1826 (DE-588)118711962 gnd Geschichte Cookery, American Cookery United States History Kochen (DE-588)4031445-5 gnd |
| subject_GND | (DE-588)118711962 (DE-588)4031445-5 (DE-588)4348278-8 |
| title | Dining at Monticello in good taste and abundance |
| title_auth | Dining at Monticello in good taste and abundance |
| title_exact_search | Dining at Monticello in good taste and abundance |
| title_full | Dining at Monticello in good taste and abundance ed. by Damon Lee Fowler |
| title_fullStr | Dining at Monticello in good taste and abundance ed. by Damon Lee Fowler |
| title_full_unstemmed | Dining at Monticello in good taste and abundance ed. by Damon Lee Fowler |
| title_short | Dining at Monticello |
| title_sort | dining at monticello in good taste and abundance |
| title_sub | in good taste and abundance |
| topic | Jefferson, Thomas 1743-1826 Jefferson, Thomas 1743-1826 (DE-588)118711962 gnd Geschichte Cookery, American Cookery United States History Kochen (DE-588)4031445-5 gnd |
| topic_facet | Jefferson, Thomas 1743-1826 Geschichte Cookery, American Cookery United States History Kochen USA Monticello, Va. |
| url | http://www.loc.gov/catdir/toc/ecip055/2004030696.html |
| work_keys_str_mv | AT fowlerdamonlee diningatmonticelloingoodtasteandabundance |