Rufus Estes' good things to eat: the first cookbook by an African-American chef
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Mineola, NY
Dover Publ.
2004
|
Ausgabe: | Dover ed., 1. publ., unabridged republ. of the work orig. publ. in 1911, Chicago |
Schlagworte: | |
Beschreibung: | xiii, 144 p. 22 cm |
ISBN: | 0486437647 |
Internformat
MARC
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264 | 1 | |a Mineola, NY |b Dover Publ. |c 2004 | |
300 | |a xiii, 144 p. |c 22 cm | ||
336 | |b txt |2 rdacontent | ||
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Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Estes, Rufus |
author_facet | Estes, Rufus |
author_role | aut |
author_sort | Estes, Rufus |
author_variant | r e re |
building | Verbundindex |
bvnumber | BV019815328 |
callnumber-first | T - Technology |
callnumber-label | TX715 |
callnumber-raw | TX715 |
callnumber-search | TX715 |
callnumber-sort | TX 3715 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)55847319 (DE-599)BVBBV019815328 |
dewey-full | 641.5973 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5973 |
dewey-search | 641.5973 |
dewey-sort | 3641.5973 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | Dover ed., 1. publ., unabridged republ. of the work orig. publ. in 1911, Chicago |
format | Book |
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geographic | USA (DE-588)4078704-7 gnd |
geographic_facet | USA |
id | DE-604.BV019815328 |
illustrated | Not Illustrated |
indexdate | 2024-10-14T14:08:15Z |
institution | BVB |
isbn | 0486437647 |
language | English |
lccn | 2004053736 |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013140679 |
oclc_num | 55847319 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | xiii, 144 p. 22 cm |
publishDate | 2004 |
publishDateSearch | 2004 |
publishDateSort | 2004 |
publisher | Dover Publ. |
record_format | marc |
spelling | Estes, Rufus Verfasser aut Rufus Estes' good things to eat the first cookbook by an African-American chef Rufus Estes Good things to eat Dover ed., 1. publ., unabridged republ. of the work orig. publ. in 1911, Chicago Mineola, NY Dover Publ. 2004 xiii, 144 p. 22 cm txt rdacontent n rdamedia nc rdacarrier Cookery, American Schwarze (DE-588)4116433-7 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content USA (DE-588)4078704-7 g Schwarze (DE-588)4116433-7 s DE-604 |
spellingShingle | Estes, Rufus Rufus Estes' good things to eat the first cookbook by an African-American chef Cookery, American Schwarze (DE-588)4116433-7 gnd |
subject_GND | (DE-588)4116433-7 (DE-588)4078704-7 (DE-588)4114240-8 |
title | Rufus Estes' good things to eat the first cookbook by an African-American chef |
title_alt | Good things to eat |
title_auth | Rufus Estes' good things to eat the first cookbook by an African-American chef |
title_exact_search | Rufus Estes' good things to eat the first cookbook by an African-American chef |
title_full | Rufus Estes' good things to eat the first cookbook by an African-American chef Rufus Estes |
title_fullStr | Rufus Estes' good things to eat the first cookbook by an African-American chef Rufus Estes |
title_full_unstemmed | Rufus Estes' good things to eat the first cookbook by an African-American chef Rufus Estes |
title_short | Rufus Estes' good things to eat |
title_sort | rufus estes good things to eat the first cookbook by an african american chef |
title_sub | the first cookbook by an African-American chef |
topic | Cookery, American Schwarze (DE-588)4116433-7 gnd |
topic_facet | Cookery, American Schwarze USA Kochbuch |
work_keys_str_mv | AT estesrufus rufusestesgoodthingstoeatthefirstcookbookbyanafricanamericanchef AT estesrufus goodthingstoeat |