Introduction to food chemistry:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton, Fla. [u.a.]
CRC Press
2005
|
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 249 S. Ill., graph. Darst. 26 cm |
| ISBN: | 084931724X |
Internformat
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| 245 | 1 | 0 | |a Introduction to food chemistry |c Richard Owusu-Apenten |
| 246 | 1 | 3 | |a Food chemistry |
| 264 | 1 | |a Boca Raton, Fla. [u.a.] |b CRC Press |c 2005 | |
| 300 | |a 249 S. |b Ill., graph. Darst. |c 26 cm | ||
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| 655 | 7 | |0 (DE-588)4151278-9 |a Einführung |2 gnd-content | |
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Datensatz im Suchindex
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| author | Owusu-Apenten, Richard |
| author_facet | Owusu-Apenten, Richard |
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| illustrated | Illustrated |
| indexdate | 2024-07-09T20:06:41Z |
| institution | BVB |
| isbn | 084931724X |
| language | English |
| lccn | 2004054513 |
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| physical | 249 S. Ill., graph. Darst. 26 cm |
| publishDate | 2005 |
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| spelling | Owusu-Apenten, Richard Verfasser aut Introduction to food chemistry Richard Owusu-Apenten Food chemistry Boca Raton, Fla. [u.a.] CRC Press 2005 249 S. Ill., graph. Darst. 26 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Food Analysis Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf (DE-588)4151278-9 Einführung gnd-content Lebensmittelchemie (DE-588)4034873-8 s DE-604 |
| spellingShingle | Owusu-Apenten, Richard Introduction to food chemistry Food Analysis Lebensmittelchemie (DE-588)4034873-8 gnd |
| subject_GND | (DE-588)4034873-8 (DE-588)4151278-9 |
| title | Introduction to food chemistry |
| title_alt | Food chemistry |
| title_auth | Introduction to food chemistry |
| title_exact_search | Introduction to food chemistry |
| title_full | Introduction to food chemistry Richard Owusu-Apenten |
| title_fullStr | Introduction to food chemistry Richard Owusu-Apenten |
| title_full_unstemmed | Introduction to food chemistry Richard Owusu-Apenten |
| title_short | Introduction to food chemistry |
| title_sort | introduction to food chemistry |
| topic | Food Analysis Lebensmittelchemie (DE-588)4034873-8 gnd |
| topic_facet | Food Analysis Lebensmittelchemie Einführung |
| work_keys_str_mv | AT owusuapentenrichard introductiontofoodchemistry AT owusuapentenrichard foodchemistry |