Food and cooking of Africa and the Middle East: a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | French |
| Veröffentlicht: |
London
Lorenz
2005
|
| Schlagworte: | |
| Beschreibung: | 256 S. überw. Ill. |
| ISBN: | 0754815285 |
Internformat
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Datensatz im Suchindex
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| bvnumber | BV019762135 |
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| dewey-full | 641.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5 |
| dewey-search | 641.5 |
| dewey-sort | 3641.5 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
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| id | DE-604.BV019762135 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T20:05:33Z |
| institution | BVB |
| isbn | 0754815285 |
| language | French |
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| physical | 256 S. überw. Ill. |
| publishDate | 2005 |
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| spelling | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes Josephine Bacon and Jenni Fleetwood London Lorenz 2005 256 S. überw. Ill. txt rdacontent sti rdacontent n rdamedia nc rdacarrier Cookery, African Cookery, Middle Eastern Afrika (DE-588)4000695-5 gnd rswk-swf Mittlerer Osten (DE-588)4039755-5 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Afrika (DE-588)4000695-5 g DE-604 Mittlerer Osten (DE-588)4039755-5 g Bacon, Josephine Sonstige oth Fleetwood, Jenni Sonstige oth |
| spellingShingle | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes Cookery, African Cookery, Middle Eastern |
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| title | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes |
| title_auth | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes |
| title_exact_search | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes |
| title_full | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes Josephine Bacon and Jenni Fleetwood |
| title_fullStr | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes Josephine Bacon and Jenni Fleetwood |
| title_full_unstemmed | Food and cooking of Africa and the Middle East a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes Josephine Bacon and Jenni Fleetwood |
| title_short | Food and cooking of Africa and the Middle East |
| title_sort | food and cooking of africa and the middle east a fascinating journey through rich and diverse cuisines the culinary history the ingredients the techniques and over 150 authentic dishes |
| title_sub | a fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes |
| topic | Cookery, African Cookery, Middle Eastern |
| topic_facet | Cookery, African Cookery, Middle Eastern Afrika Mittlerer Osten Kochbuch |
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