Development of techniques for the quantification of DNA from genetically modified organisms in processed foods:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
2005
|
Schlagworte: | |
Beschreibung: | München, Techn. Univ., Diss., 2005 |
Beschreibung: | III, 118 Bl. Ill., graph. Darst. |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV019745712 | ||
003 | DE-604 | ||
005 | 20050322 | ||
007 | t | ||
008 | 050322s2005 gw ad|| m||| 00||| eng d | ||
035 | |a (OCoLC)644053004 | ||
035 | |a (DE-599)BVBBV019745712 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
044 | |a gw |c DE | ||
049 | |a DE-M49 |a DE-91 |a DE-12 | ||
084 | |a LEB 030d |2 stub | ||
084 | |a LEB 410d |2 stub | ||
100 | 1 | |a Moreano Guerra, Francisco Xavier |d 1975- |e Verfasser |0 (DE-588)129900303 |4 aut | |
245 | 1 | 0 | |a Development of techniques for the quantification of DNA from genetically modified organisms in processed foods |c Francisco Xavier Moreano Guerra |
264 | 1 | |c 2005 | |
300 | |a III, 118 Bl. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a München, Techn. Univ., Diss., 2005 | ||
650 | 0 | 7 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Genetischer Fingerabdruck |0 (DE-588)4245149-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Quantitative Analyse |0 (DE-588)4125311-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Gentechnisch verändertes Lebensmittel |0 (DE-588)4407736-1 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
689 | 0 | 0 | |a Gentechnisch verändertes Lebensmittel |0 (DE-588)4407736-1 |D s |
689 | 0 | 1 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |D s |
689 | 0 | 2 | |a Genetischer Fingerabdruck |0 (DE-588)4245149-8 |D s |
689 | 0 | 3 | |a Quantitative Analyse |0 (DE-588)4125311-5 |D s |
689 | 0 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-013072342 |
Datensatz im Suchindex
_version_ | 1804133214670815232 |
---|---|
any_adam_object | |
author | Moreano Guerra, Francisco Xavier 1975- |
author_GND | (DE-588)129900303 |
author_facet | Moreano Guerra, Francisco Xavier 1975- |
author_role | aut |
author_sort | Moreano Guerra, Francisco Xavier 1975- |
author_variant | g f x m gfx gfxm |
building | Verbundindex |
bvnumber | BV019745712 |
classification_tum | LEB 030d LEB 410d |
ctrlnum | (OCoLC)644053004 (DE-599)BVBBV019745712 |
discipline | Lebensmitteltechnologie |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01584nam a2200409 c 4500</leader><controlfield tag="001">BV019745712</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20050322 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">050322s2005 gw ad|| m||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)644053004</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV019745712</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-91</subfield><subfield code="a">DE-12</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 030d</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 410d</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Moreano Guerra, Francisco Xavier</subfield><subfield code="d">1975-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)129900303</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Development of techniques for the quantification of DNA from genetically modified organisms in processed foods</subfield><subfield code="c">Francisco Xavier Moreano Guerra</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2005</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">III, 118 Bl.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">München, Techn. Univ., Diss., 2005</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelanalyse</subfield><subfield code="0">(DE-588)4167032-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Genetischer Fingerabdruck</subfield><subfield code="0">(DE-588)4245149-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Quantitative Analyse</subfield><subfield code="0">(DE-588)4125311-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gentechnisch verändertes Lebensmittel</subfield><subfield code="0">(DE-588)4407736-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Gentechnisch verändertes Lebensmittel</subfield><subfield code="0">(DE-588)4407736-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Lebensmittelanalyse</subfield><subfield code="0">(DE-588)4167032-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Genetischer Fingerabdruck</subfield><subfield code="0">(DE-588)4245149-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Quantitative Analyse</subfield><subfield code="0">(DE-588)4125311-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-013072342</subfield></datafield></record></collection> |
genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
genre_facet | Hochschulschrift |
id | DE-604.BV019745712 |
illustrated | Illustrated |
indexdate | 2024-07-09T20:05:10Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-013072342 |
oclc_num | 644053004 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-91 DE-BY-TUM DE-12 |
owner_facet | DE-M49 DE-BY-TUM DE-91 DE-BY-TUM DE-12 |
physical | III, 118 Bl. Ill., graph. Darst. |
publishDate | 2005 |
publishDateSearch | 2005 |
publishDateSort | 2005 |
record_format | marc |
spelling | Moreano Guerra, Francisco Xavier 1975- Verfasser (DE-588)129900303 aut Development of techniques for the quantification of DNA from genetically modified organisms in processed foods Francisco Xavier Moreano Guerra 2005 III, 118 Bl. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier München, Techn. Univ., Diss., 2005 Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Genetischer Fingerabdruck (DE-588)4245149-8 gnd rswk-swf Quantitative Analyse (DE-588)4125311-5 gnd rswk-swf Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 s Lebensmittelanalyse (DE-588)4167032-2 s Genetischer Fingerabdruck (DE-588)4245149-8 s Quantitative Analyse (DE-588)4125311-5 s DE-604 |
spellingShingle | Moreano Guerra, Francisco Xavier 1975- Development of techniques for the quantification of DNA from genetically modified organisms in processed foods Lebensmittelanalyse (DE-588)4167032-2 gnd Genetischer Fingerabdruck (DE-588)4245149-8 gnd Quantitative Analyse (DE-588)4125311-5 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
subject_GND | (DE-588)4167032-2 (DE-588)4245149-8 (DE-588)4125311-5 (DE-588)4407736-1 (DE-588)4113937-9 |
title | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods |
title_auth | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods |
title_exact_search | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods |
title_full | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods Francisco Xavier Moreano Guerra |
title_fullStr | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods Francisco Xavier Moreano Guerra |
title_full_unstemmed | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods Francisco Xavier Moreano Guerra |
title_short | Development of techniques for the quantification of DNA from genetically modified organisms in processed foods |
title_sort | development of techniques for the quantification of dna from genetically modified organisms in processed foods |
topic | Lebensmittelanalyse (DE-588)4167032-2 gnd Genetischer Fingerabdruck (DE-588)4245149-8 gnd Quantitative Analyse (DE-588)4125311-5 gnd Gentechnisch verändertes Lebensmittel (DE-588)4407736-1 gnd |
topic_facet | Lebensmittelanalyse Genetischer Fingerabdruck Quantitative Analyse Gentechnisch verändertes Lebensmittel Hochschulschrift |
work_keys_str_mv | AT moreanoguerrafranciscoxavier developmentoftechniquesforthequantificationofdnafromgeneticallymodifiedorganismsinprocessedfoods |