Food, cuisine and society in prehistoric Greece:
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Bibliographic Details
Format: Book
Language:English
Published: Oxford Oxbow Books 2004
Series:Sheffield studies in Aegean archaeology 5
Subjects:
Online Access:Inhaltsverzeichnis
Item Description:Hier auch später erschienene, unveränderte Nachdrucke
Physical Description:X, 205 S. Ill., graph. Darst., Kt.
ISBN:1842171674

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes