Food culture in Italy:
This volume provides an intimate look at how Italians cook, eat, and think about food today.
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Westport, Conn. [u.a.]
Greenwood Press
2004
|
Ausgabe: | 1. publ. |
Schriftenreihe: | Food culture around the world
|
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Zusammenfassung: | This volume provides an intimate look at how Italians cook, eat, and think about food today. |
Beschreibung: | Includes bibliographical references (p. [213]-221) and index |
Beschreibung: | XIX, 229 S. Ill., Kt. 25 cm |
ISBN: | 0313327262 |
Internformat
MARC
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020 | |a 0313327262 |c alk. paper |9 0-313-32726-2 | ||
035 | |a (OCoLC)55105823 | ||
035 | |a (DE-599)BVBBV019659230 | ||
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245 | 1 | 0 | |a Food culture in Italy |c Fabio Parasecoli |
250 | |a 1. publ. | ||
264 | 1 | |a Westport, Conn. [u.a.] |b Greenwood Press |c 2004 | |
300 | |a XIX, 229 S. |b Ill., Kt. |c 25 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food culture around the world | |
500 | |a Includes bibliographical references (p. [213]-221) and index | ||
520 | 3 | |a This volume provides an intimate look at how Italians cook, eat, and think about food today. | |
650 | 7 | |a Kookkunst |2 gtt | |
650 | 7 | |a Maaltijden |2 gtt | |
650 | 7 | |a Voedingsgewoonten |2 gtt | |
650 | 4 | |a Alltag, Brauchtum | |
650 | 4 | |a Geschichte | |
650 | 4 | |a Food habits |z Italy |x History | |
650 | 4 | |a Cookery, Italian |x History | |
650 | 4 | |a Dinners and dining |z Italy | |
650 | 0 | 7 | |a Ess- und Trinksitte |0 (DE-588)4015556-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährungsgewohnheit |0 (DE-588)4136846-0 |2 gnd |9 rswk-swf |
651 | 4 | |a Italien | |
651 | 4 | |a Italy |x Social life and customs | |
651 | 7 | |a Italien |0 (DE-588)4027833-5 |2 gnd |9 rswk-swf | |
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943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-012987670 |
Datensatz im Suchindex
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adam_text |
FOOD CULTURE IN ITALY / PARASECOLI, FABIO : 2004
TABLE OF CONTENTS / INHALTSVERZEICHNIS
HISTORICAL OVERVIEW
MAJOR FOODS AND INGREDIENTS
COOKING
TYPICAL MEALS
EATING OUT
SPECIAL OCCASIONS
DIET AND HEALTH.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT. |
any_adam_object | 1 |
author | Parasecoli, Fabio |
author_facet | Parasecoli, Fabio |
author_role | aut |
author_sort | Parasecoli, Fabio |
author_variant | f p fp |
building | Verbundindex |
bvnumber | BV019659230 |
callnumber-first | G - Geography, Anthropology, Recreation |
callnumber-label | GT2853 |
callnumber-raw | GT2853.I8 |
callnumber-search | GT2853.I8 |
callnumber-sort | GT 42853 I8 |
callnumber-subject | GT - Manners and Customs |
classification_rvk | LC 17255 |
ctrlnum | (OCoLC)55105823 (DE-599)BVBBV019659230 |
dewey-full | 394.1/2/0945 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 394 - General customs |
dewey-raw | 394.1/2/0945 |
dewey-search | 394.1/2/0945 |
dewey-sort | 3394.1 12 3945 |
dewey-tens | 390 - Customs, etiquette, folklore |
discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
edition | 1. publ. |
format | Book |
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indexdate | 2025-01-02T15:18:23Z |
institution | BVB |
isbn | 0313327262 |
language | English |
lccn | 2004010671 |
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physical | XIX, 229 S. Ill., Kt. 25 cm |
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series2 | Food culture around the world |
spelling | Parasecoli, Fabio Verfasser aut Food culture in Italy Fabio Parasecoli 1. publ. Westport, Conn. [u.a.] Greenwood Press 2004 XIX, 229 S. Ill., Kt. 25 cm txt rdacontent n rdamedia nc rdacarrier Food culture around the world Includes bibliographical references (p. [213]-221) and index This volume provides an intimate look at how Italians cook, eat, and think about food today. Kookkunst gtt Maaltijden gtt Voedingsgewoonten gtt Alltag, Brauchtum Geschichte Food habits Italy History Cookery, Italian History Dinners and dining Italy Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Italien Italy Social life and customs Italien (DE-588)4027833-5 gnd rswk-swf Italien (DE-588)4027833-5 g Ernährungsgewohnheit (DE-588)4136846-0 s DE-604 Ess- und Trinksitte (DE-588)4015556-0 s b DE-604 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=012987670&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Parasecoli, Fabio Food culture in Italy Kookkunst gtt Maaltijden gtt Voedingsgewoonten gtt Alltag, Brauchtum Geschichte Food habits Italy History Cookery, Italian History Dinners and dining Italy Ess- und Trinksitte (DE-588)4015556-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
subject_GND | (DE-588)4015556-0 (DE-588)4136846-0 (DE-588)4027833-5 |
title | Food culture in Italy |
title_auth | Food culture in Italy |
title_exact_search | Food culture in Italy |
title_full | Food culture in Italy Fabio Parasecoli |
title_fullStr | Food culture in Italy Fabio Parasecoli |
title_full_unstemmed | Food culture in Italy Fabio Parasecoli |
title_short | Food culture in Italy |
title_sort | food culture in italy |
topic | Kookkunst gtt Maaltijden gtt Voedingsgewoonten gtt Alltag, Brauchtum Geschichte Food habits Italy History Cookery, Italian History Dinners and dining Italy Ess- und Trinksitte (DE-588)4015556-0 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd |
topic_facet | Kookkunst Maaltijden Voedingsgewoonten Alltag, Brauchtum Geschichte Food habits Italy History Cookery, Italian History Dinners and dining Italy Ess- und Trinksitte Ernährungsgewohnheit Italien Italy Social life and customs |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=012987670&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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