Nutrition and diet therapy reference dictionary:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Ames, Iowa [u.a.]
Blackwell Publ.
2004
|
| Ausgabe: | 5. ed. |
| Schlagworte: | |
| Online-Zugang: | Table of contents Inhaltsverzeichnis |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | IX, 407 S. 26 cm |
| ISBN: | 0813810027 |
Internformat
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| 100 | 1 | |a Lagua, Rosalinda T. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Nutrition and diet therapy reference dictionary |c Rosalinda T. Lagua, Virginia S. Claudio |
| 250 | |a 5. ed. | ||
| 264 | 1 | |a Ames, Iowa [u.a.] |b Blackwell Publ. |c 2004 | |
| 300 | |a IX, 407 S. |c 26 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 505 | 8 | |a Dietary reference intakes -- Tolerable upper-intake levels -- Recommended dietary standards for young adults in selected countries and FAO/WHO -- Food guide pyramid -- Food guides of selected countries -- Food labeling and nutrition -- Daily values for food labels -- Dietary guidelines for Americans -- National nutrition objectives for 2010 -- Gastrointestinal functions and absorption -- Interrelationships of carbohydrate, protein, and fat -- Roles of vitamins in metabolism -- Roles of minerals in metabolism -- Summary of selected hormones -- Weights of children from 3 months to 19 years -- Weights of adult men and women aged 20 and over -- Body mass index (adults) -- Estimation of frame size and stature -- Triceps skinfold thickness -- Mid-upper arm muscle circumference -- Estimation of energy, protein, and fluid requirements -- Interpretations and equations for assessing nutritional status -- Physical assessment of nutritional status -- Biochemical assessment of nutritional status | |
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Datensatz im Suchindex
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| adam_text | NUTRITION AND DIET THERAPY REFERENCE DICTIONARY / LAGUA, ROSALINDA T. : C2004
TABLE OF CONTENTS / INHALTSVERZEICHNIS
DIETARY REFERENCE INTAKES
TOLERABLE UPPER-INTAKE LEVELS
RECOMMENDED DIETARY STANDARDS FOR YOUNG ADULTS IN SELECTED COUNTRIES AND FAO/WHO
FOOD GUIDE PYRAMID
FOOD GUIDES OF SELECTED COUNTRIES
FOOD LABELING AND NUTRITION
DAILY VALUES FOR FOOD LABELS
DIETARY GUIDELINES FOR AMERICANS
NATIONAL NUTRITION OBJECTIVES FOR 2010
GASTROINTESTINAL FUNCTIONS AND ABSORPTION
INTERRELATIONSHIPS OF CARBOHYDRATE, PROTEIN, AND FAT
ROLES OF VITAMINS IN METABOLISM
ROLES OF MINERALS IN METABOLISM
SUMMARY OF SELECTED HORMONES
WEIGHTS OF CHILDREN FROM 3 MONTHS TO 19 YEARS
WEIGHTS OF ADULT MEN AND WOMEN AGED 20 AND OVER
BODY MASS INDEX (ADULTS)
ESTIMATION OF FRAME SIZE AND STATURE
TRICEPS SKINFOLD THICKNESS
MID-UPPER ARM MUSCLE CIRCUMFERENCE
ESTIMATION OF ENERGY, PROTEIN, AND FLUID REQUIREMENTS
INTERPRETATIONS AND EQUATIONS FOR ASSESSING NUTRITIONAL STATUS
PHYSICAL ASSESSMENT OF NUTRITIONAL STATUS
BIOCHEMICAL ASSESSMENT OF NUTRITIONAL STATUS
REFERENCE VALUES FOR SERUM LIPIDS.
REFERENCE BLOOD VALUES FOR NUTRITIONAL ASSESSMENT
NORMAL REFERENCE VALUES FOR URINE
SUGAR CONTENT OF SELECTED FOODS
GLYCEMIC INDEX AND GLYCEMIC LOAD OF SELECTED FOODS
DIETARY FIBER CONTENT OF SELECTED FOODS
ALCOHOL CONTENT OF SELECTED BEVERAGES
CHOLESTEROL CONTENT OF SELECTED FOODS
TOTAL FAT AND FATTY ACIDS CONTENT OF SELECTED FOODS
CAFFEINE CONTENT OF SELECTED FOODS
SODIUM CONTENT OF SELECTED FOODS
NUTRITIVE AND NONNUTRITIVE SWEETENERS
FAT REPLACERS (SUBSTITUTES)
PHYTOCHEMICALS IN FOODS
DIETARY SUPPLEMENTS
COMPOSITION OF MILK AND SELECTED FORMULAS FOR INFANT FEEDING
SELECTED NUTRITIONAL PRODUCTS FOR CHILDREN
PROPRIETARY FORMULAS FOR ENTERAL NUTRITION
COMPOSITION OF ORAL AND INTRAVENOUS ELECTROLYTE SOLUTIONSAMINO ACID SOLUTIONS FOR PARENTERAL NUTRITION
NUTRITION THERAPY IN INBORN ERRORS OF METABOLISM
DRUG INTERACTIONS WITH FOODS AND NUTRIENTS
COMMON FOODBORNE PATHOGENS
COMMON PREFIXES, SUFFIXES, AND SYMBOLS
COMMON ABBREVIATIONS IN NUTRITION AND THE MEDICAL RECORDS
SOURCES OF NUTRITION INFORMATION.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
| any_adam_object | 1 |
| author | Lagua, Rosalinda T. Claudio, Virginia Serraon |
| author_facet | Lagua, Rosalinda T. Claudio, Virginia Serraon |
| author_role | aut aut |
| author_sort | Lagua, Rosalinda T. |
| author_variant | r t l rt rtl v s c vs vsc |
| building | Verbundindex |
| bvnumber | BV019639574 |
| callnumber-first | R - Medicine |
| callnumber-label | RM217 |
| callnumber-raw | RM217 |
| callnumber-search | RM217 |
| callnumber-sort | RM 3217 |
| callnumber-subject | RM - Therapeutics and Pharmacology |
| classification_tum | OEK 100b OEK 510b |
| contents | Dietary reference intakes -- Tolerable upper-intake levels -- Recommended dietary standards for young adults in selected countries and FAO/WHO -- Food guide pyramid -- Food guides of selected countries -- Food labeling and nutrition -- Daily values for food labels -- Dietary guidelines for Americans -- National nutrition objectives for 2010 -- Gastrointestinal functions and absorption -- Interrelationships of carbohydrate, protein, and fat -- Roles of vitamins in metabolism -- Roles of minerals in metabolism -- Summary of selected hormones -- Weights of children from 3 months to 19 years -- Weights of adult men and women aged 20 and over -- Body mass index (adults) -- Estimation of frame size and stature -- Triceps skinfold thickness -- Mid-upper arm muscle circumference -- Estimation of energy, protein, and fluid requirements -- Interpretations and equations for assessing nutritional status -- Physical assessment of nutritional status -- Biochemical assessment of nutritional status |
| ctrlnum | (OCoLC)55633523 (DE-599)BVBBV019639574 |
| dewey-full | 613.2/03 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.2/03 |
| dewey-search | 613.2/03 |
| dewey-sort | 3613.2 13 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin Ökotrophologie |
| edition | 5. ed. |
| format | Book |
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| indexdate | 2024-07-09T20:01:55Z |
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| isbn | 0813810027 |
| language | English |
| lccn | 2004013346 |
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| physical | IX, 407 S. 26 cm |
| publishDate | 2004 |
| publishDateSearch | 2004 |
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| publisher | Blackwell Publ. |
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| spelling | Lagua, Rosalinda T. Verfasser aut Nutrition and diet therapy reference dictionary Rosalinda T. Lagua, Virginia S. Claudio 5. ed. Ames, Iowa [u.a.] Blackwell Publ. 2004 IX, 407 S. 26 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Dietary reference intakes -- Tolerable upper-intake levels -- Recommended dietary standards for young adults in selected countries and FAO/WHO -- Food guide pyramid -- Food guides of selected countries -- Food labeling and nutrition -- Daily values for food labels -- Dietary guidelines for Americans -- National nutrition objectives for 2010 -- Gastrointestinal functions and absorption -- Interrelationships of carbohydrate, protein, and fat -- Roles of vitamins in metabolism -- Roles of minerals in metabolism -- Summary of selected hormones -- Weights of children from 3 months to 19 years -- Weights of adult men and women aged 20 and over -- Body mass index (adults) -- Estimation of frame size and stature -- Triceps skinfold thickness -- Mid-upper arm muscle circumference -- Estimation of energy, protein, and fluid requirements -- Interpretations and equations for assessing nutritional status -- Physical assessment of nutritional status -- Biochemical assessment of nutritional status Dicionários larpcal Dietoterapia larpcal Nutrição larpcal aDiet therapy vDictionaries aNutrition vDictionaries aNutrition vDictionary xEnglish aDiet Therapy vDictionary xEnglish Ernährungswissenschaft (DE-588)4152829-3 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Diät (DE-588)4012031-4 gnd rswk-swf (DE-588)4066724-8 Wörterbuch gnd-content Ernährungswissenschaft (DE-588)4152829-3 s DE-604 Diät (DE-588)4012031-4 s Ernährung (DE-588)4015332-0 s Claudio, Virginia Serraon Verfasser aut http://www.loc.gov/catdir/toc/ecip0418/2004013346.html Table of contents LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=012968488&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Lagua, Rosalinda T. Claudio, Virginia Serraon Nutrition and diet therapy reference dictionary Dietary reference intakes -- Tolerable upper-intake levels -- Recommended dietary standards for young adults in selected countries and FAO/WHO -- Food guide pyramid -- Food guides of selected countries -- Food labeling and nutrition -- Daily values for food labels -- Dietary guidelines for Americans -- National nutrition objectives for 2010 -- Gastrointestinal functions and absorption -- Interrelationships of carbohydrate, protein, and fat -- Roles of vitamins in metabolism -- Roles of minerals in metabolism -- Summary of selected hormones -- Weights of children from 3 months to 19 years -- Weights of adult men and women aged 20 and over -- Body mass index (adults) -- Estimation of frame size and stature -- Triceps skinfold thickness -- Mid-upper arm muscle circumference -- Estimation of energy, protein, and fluid requirements -- Interpretations and equations for assessing nutritional status -- Physical assessment of nutritional status -- Biochemical assessment of nutritional status Dicionários larpcal Dietoterapia larpcal Nutrição larpcal aDiet therapy vDictionaries aNutrition vDictionaries aNutrition vDictionary xEnglish aDiet Therapy vDictionary xEnglish Ernährungswissenschaft (DE-588)4152829-3 gnd Ernährung (DE-588)4015332-0 gnd Diät (DE-588)4012031-4 gnd |
| subject_GND | (DE-588)4152829-3 (DE-588)4015332-0 (DE-588)4012031-4 (DE-588)4066724-8 |
| title | Nutrition and diet therapy reference dictionary |
| title_auth | Nutrition and diet therapy reference dictionary |
| title_exact_search | Nutrition and diet therapy reference dictionary |
| title_full | Nutrition and diet therapy reference dictionary Rosalinda T. Lagua, Virginia S. Claudio |
| title_fullStr | Nutrition and diet therapy reference dictionary Rosalinda T. Lagua, Virginia S. Claudio |
| title_full_unstemmed | Nutrition and diet therapy reference dictionary Rosalinda T. Lagua, Virginia S. Claudio |
| title_short | Nutrition and diet therapy reference dictionary |
| title_sort | nutrition and diet therapy reference dictionary |
| topic | Dicionários larpcal Dietoterapia larpcal Nutrição larpcal aDiet therapy vDictionaries aNutrition vDictionaries aNutrition vDictionary xEnglish aDiet Therapy vDictionary xEnglish Ernährungswissenschaft (DE-588)4152829-3 gnd Ernährung (DE-588)4015332-0 gnd Diät (DE-588)4012031-4 gnd |
| topic_facet | Dicionários Dietoterapia Nutrição aDiet therapy vDictionaries aNutrition vDictionaries aNutrition vDictionary xEnglish aDiet Therapy vDictionary xEnglish Ernährungswissenschaft Ernährung Diät Wörterbuch |
| url | http://www.loc.gov/catdir/toc/ecip0418/2004013346.html http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=012968488&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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