Atlante dei formaggi: guida a oltre 600 formaggi e latticini provenienti da tutto il mondo
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Italian |
| Veröffentlicht: |
Milano
Hoepli
2002
|
| Schlagworte: | |
| Beschreibung: | Contains bibliography, bibliographical references, notes, glossary and general index |
| Beschreibung: | XVIII, 430 S., [16] Bl. Ill., graph. Darst. |
| ISBN: | 8820328224 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV019634708 | ||
| 003 | DE-604 | ||
| 005 | 20160307 | ||
| 007 | t | ||
| 008 | 041215s2002 it ad|| |||| 00||| ita d | ||
| 020 | |a 8820328224 |c : 28.00 EUR |9 88-203-2822-4 | ||
| 035 | |a (ItFiC)03690288 | ||
| 035 | |a (OCoLC)55027536 | ||
| 035 | |a (DE-599)BVBBV019634708 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a ita | |
| 044 | |a it |c IT | ||
| 049 | |a DE-703 | ||
| 050 | 0 | |a SF271 | |
| 082 | 1 | |a 641 |2 12 | |
| 100 | 1 | |a Ottogalli, Giorgio |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Atlante dei formaggi |b guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |c Giorgio Ottogalli |
| 264 | 1 | |a Milano |b Hoepli |c 2002 | |
| 300 | |a XVIII, 430 S., [16] Bl. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Contains bibliography, bibliographical references, notes, glossary and general index | ||
| 650 | 4 | |a Cheese |x Varieties | |
| 650 | 4 | |a Cheesemaking | |
| 650 | 0 | 7 | |a Käse |0 (DE-588)4029176-5 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Käse |0 (DE-588)4029176-5 |D s |
| 689 | 0 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-012963721 | ||
Datensatz im Suchindex
| _version_ | 1804133004182814720 |
|---|---|
| any_adam_object | |
| author | Ottogalli, Giorgio |
| author_facet | Ottogalli, Giorgio |
| author_role | aut |
| author_sort | Ottogalli, Giorgio |
| author_variant | g o go |
| building | Verbundindex |
| bvnumber | BV019634708 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF271 |
| callnumber-raw | SF271 |
| callnumber-search | SF271 |
| callnumber-sort | SF 3271 |
| callnumber-subject | SF - Animal Culture |
| ctrlnum | (ItFiC)03690288 (OCoLC)55027536 (DE-599)BVBBV019634708 |
| dewey-full | 641 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641 |
| dewey-search | 641 |
| dewey-sort | 3641 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV019634708 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T20:01:49Z |
| institution | BVB |
| isbn | 8820328224 |
| language | Italian |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-012963721 |
| oclc_num | 55027536 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XVIII, 430 S., [16] Bl. Ill., graph. Darst. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Hoepli |
| record_format | marc |
| spelling | Ottogalli, Giorgio Verfasser aut Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo Giorgio Ottogalli Milano Hoepli 2002 XVIII, 430 S., [16] Bl. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Contains bibliography, bibliographical references, notes, glossary and general index Cheese Varieties Cheesemaking Käse (DE-588)4029176-5 gnd rswk-swf Käse (DE-588)4029176-5 s DE-604 |
| spellingShingle | Ottogalli, Giorgio Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo Cheese Varieties Cheesemaking Käse (DE-588)4029176-5 gnd |
| subject_GND | (DE-588)4029176-5 |
| title | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |
| title_auth | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |
| title_exact_search | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |
| title_full | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo Giorgio Ottogalli |
| title_fullStr | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo Giorgio Ottogalli |
| title_full_unstemmed | Atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo Giorgio Ottogalli |
| title_short | Atlante dei formaggi |
| title_sort | atlante dei formaggi guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |
| title_sub | guida a oltre 600 formaggi e latticini provenienti da tutto il mondo |
| topic | Cheese Varieties Cheesemaking Käse (DE-588)4029176-5 gnd |
| topic_facet | Cheese Varieties Cheesemaking Käse |
| work_keys_str_mv | AT ottogalligiorgio atlantedeiformaggiguidaaoltre600formaggielatticiniprovenientidatuttoilmondo |