The food and cooking of the Caribbean, Central and South America: tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Lorenz
2004
|
Schlagworte: | |
Beschreibung: | 256 S. zahlr. Ill. |
ISBN: | 075481405x |
Internformat
MARC
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084 | |a LC 17615 |0 (DE-625)90626:985 |2 rvk | ||
100 | 1 | |a Fleetwood, Jenni |e Verfasser |4 aut | |
245 | 1 | 0 | |a The food and cooking of the Caribbean, Central and South America |b tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes |c Jenni Fleetwood and Marina Filippelli |
264 | 1 | |a London |b Lorenz |c 2004 | |
300 | |a 256 S. |b zahlr. Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 4 | |a Cookery, Caribbean | |
650 | 4 | |a Cookery, Latin American | |
650 | 4 | |a Cookery, Mexican | |
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651 | 7 | |a Karibik |0 (DE-588)4073241-1 |2 gnd |9 rswk-swf | |
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999 | |a oai:aleph.bib-bvb.de:BVB01-012845183 |
Datensatz im Suchindex
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any_adam_object | |
author | Fleetwood, Jenni Filippelli, Marina |
author_facet | Fleetwood, Jenni Filippelli, Marina |
author_role | aut aut |
author_sort | Fleetwood, Jenni |
author_variant | j f jf m f mf |
building | Verbundindex |
bvnumber | BV019382166 |
classification_rvk | LC 17615 |
ctrlnum | (OCoLC)59264244 (DE-599)BVBBV019382166 |
dewey-full | 641.5972 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5972 |
dewey-search | 641.5972 |
dewey-sort | 3641.5972 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Book |
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geographic_facet | Südamerika Karibik Mittelamerika |
id | DE-604.BV019382166 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:58:59Z |
institution | BVB |
isbn | 075481405x |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-012845183 |
oclc_num | 59264244 |
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owner_facet | DE-703 |
physical | 256 S. zahlr. Ill. |
publishDate | 2004 |
publishDateSearch | 2004 |
publishDateSort | 2004 |
publisher | Lorenz |
record_format | marc |
spelling | Fleetwood, Jenni Verfasser aut The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes Jenni Fleetwood and Marina Filippelli London Lorenz 2004 256 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Cookery, Caribbean Cookery, Latin American Cookery, Mexican Südamerika (DE-588)4078014-4 gnd rswk-swf Karibik (DE-588)4073241-1 gnd rswk-swf Mittelamerika (DE-588)4039660-5 gnd rswk-swf (DE-588)4114240-8 Kochbuch gnd-content Karibik (DE-588)4073241-1 g DE-604 Mittelamerika (DE-588)4039660-5 g Südamerika (DE-588)4078014-4 g Filippelli, Marina Verfasser aut |
spellingShingle | Fleetwood, Jenni Filippelli, Marina The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes Cookery, Caribbean Cookery, Latin American Cookery, Mexican |
subject_GND | (DE-588)4078014-4 (DE-588)4073241-1 (DE-588)4039660-5 (DE-588)4114240-8 |
title | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes |
title_auth | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes |
title_exact_search | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes |
title_full | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes Jenni Fleetwood and Marina Filippelli |
title_fullStr | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes Jenni Fleetwood and Marina Filippelli |
title_full_unstemmed | The food and cooking of the Caribbean, Central and South America tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes Jenni Fleetwood and Marina Filippelli |
title_short | The food and cooking of the Caribbean, Central and South America |
title_sort | the food and cooking of the caribbean central and south america tropical traditions techniques and ingredients with over 150 superb step by step recipes |
title_sub | tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes |
topic | Cookery, Caribbean Cookery, Latin American Cookery, Mexican |
topic_facet | Cookery, Caribbean Cookery, Latin American Cookery, Mexican Südamerika Karibik Mittelamerika Kochbuch |
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