Water relations of foods: proceedings of an international symposium, held in Glasgow, September 1974
Gespeichert in:
Weitere Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London [u.a.]
Acad. Pr.
1975
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Schriftenreihe: | Food Science and Technology
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Schlagworte: | |
Beschreibung: | XVIII, 716 S. Ill., graph. Darst. |
ISBN: | 0122231503 |
Internformat
MARC
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245 | 1 | 0 | |a Water relations of foods |b proceedings of an international symposium, held in Glasgow, September 1974 |c ed. by R. B. Duckworth |
264 | 1 | |a London [u.a.] |b Acad. Pr. |c 1975 | |
300 | |a XVIII, 716 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
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490 | 0 | |a Food Science and Technology | |
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700 | 1 | |a Duckworth, Ronald B. |4 edt | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |t Water Relations of Foods |
999 | |a oai:aleph.bib-bvb.de:BVB01-011219475 |
Datensatz im Suchindex
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any_adam_object | |
author2 | Duckworth, Ronald B. |
author2_role | edt |
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author_facet | Duckworth, Ronald B. |
building | Verbundindex |
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genre_facet | Konferenzschrift |
id | DE-604.BV018448732 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:30:58Z |
institution | BVB |
isbn | 0122231503 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-011219475 |
oclc_num | 249049189 |
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owner_facet | DE-12 DE-188 |
physical | XVIII, 716 S. Ill., graph. Darst. |
publishDate | 1975 |
publishDateSearch | 1975 |
publishDateSort | 1975 |
publisher | Acad. Pr. |
record_format | marc |
series2 | Food Science and Technology |
spelling | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 ed. by R. B. Duckworth London [u.a.] Acad. Pr. 1975 XVIII, 716 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food Science and Technology (DE-588)1071861417 Konferenzschrift gnd-content Duckworth, Ronald B. edt Erscheint auch als Online-Ausgabe Water Relations of Foods |
spellingShingle | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 |
subject_GND | (DE-588)1071861417 |
title | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 |
title_auth | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 |
title_exact_search | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 |
title_full | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 ed. by R. B. Duckworth |
title_fullStr | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 ed. by R. B. Duckworth |
title_full_unstemmed | Water relations of foods proceedings of an international symposium, held in Glasgow, September 1974 ed. by R. B. Duckworth |
title_short | Water relations of foods |
title_sort | water relations of foods proceedings of an international symposium held in glasgow september 1974 |
title_sub | proceedings of an international symposium, held in Glasgow, September 1974 |
topic_facet | Konferenzschrift |
work_keys_str_mv | AT duckworthronaldb waterrelationsoffoodsproceedingsofaninternationalsymposiumheldinglasgowseptember1974 |