Human nutrition: a health perspective
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London
Arnold
2003
|
| Ausgabe: | 2. ed. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XI, 403 S. Ill., graph. Darst. |
| ISBN: | 0340810254 |
Internformat
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| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Nutritional Requirements | |
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Datensatz im Suchindex
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|---|---|
| adam_text | Titel: Human nutrition
Autor: Barasi, Mary E.
Jahr: 2003
CONTENTS
Preface
List of tables
List of figures
VI!
IX
PART ONE THE STUDY OF NUTRITION AND FOOD HABITS 1
Chapter 1 What is nutrition? I
Chapter 2 What are the influences on eating habits? 18
Chapter 3 Basics of a healthy diet .?6
PART TWO THE NUTRIENTS IN FOOD AND THEIR ROLE
IN HEALTH 55
Chapter 4 Proteins 57
Chapters Fats 75
Chapter 6 Carbohydrates 99
Chapter 7 Energy needs 12 3
Chapter 8 Energy balance 137
Chapter 9 Vitamins 161
Chapter 10 Minerals, electrolytes and fluid 194
PART THREE THE APPLICATION OF NUTRITIONAL
KNOWLEDGE 229
Chapter 11 Pregnancy and lactation 2 31
Chapter 12 Infants, children and adolescents 251
Chapter 13 Adults and the elderly population 279
Chapter 14 Diet and coronary heart disease 304
Chapter 15 Diet and cancer 324
Chapter 16 Challenges to nutritional status 338
Chapter 17 Optimizing nutrition 364
Chapter 18 Public health nutrition and health promotion 380
Index 397
|
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| dewey-ones | 613 - Personal health & safety |
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| dewey-tens | 610 - Medicine and health |
| discipline | Medizin Ökotrophologie |
| edition | 2. ed. |
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| indexdate | 2024-07-09T19:20:46Z |
| institution | BVB |
| isbn | 0340810254 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010634452 |
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| physical | XI, 403 S. Ill., graph. Darst. |
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| spelling | Barasi, Mary E. Verfasser aut Human nutrition a health perspective Mary E. Barasi 2. ed. London Arnold 2003 XI, 403 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Dieetleer gtt Gezondheid gtt Voeding gtt Nutrition Nutritional Requirements Ernährungswissenschaft (DE-588)4152829-3 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf (DE-588)4123623-3 Lehrbuch gnd-content Ernährung (DE-588)4015332-0 s DE-604 Ernährungswissenschaft (DE-588)4152829-3 s HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=010634452&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Barasi, Mary E. Human nutrition a health perspective Dieetleer gtt Gezondheid gtt Voeding gtt Nutrition Nutritional Requirements Ernährungswissenschaft (DE-588)4152829-3 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4152829-3 (DE-588)4015332-0 (DE-588)4123623-3 |
| title | Human nutrition a health perspective |
| title_auth | Human nutrition a health perspective |
| title_exact_search | Human nutrition a health perspective |
| title_full | Human nutrition a health perspective Mary E. Barasi |
| title_fullStr | Human nutrition a health perspective Mary E. Barasi |
| title_full_unstemmed | Human nutrition a health perspective Mary E. Barasi |
| title_short | Human nutrition |
| title_sort | human nutrition a health perspective |
| title_sub | a health perspective |
| topic | Dieetleer gtt Gezondheid gtt Voeding gtt Nutrition Nutritional Requirements Ernährungswissenschaft (DE-588)4152829-3 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Dieetleer Gezondheid Voeding Nutrition Nutritional Requirements Ernährungswissenschaft Ernährung Lehrbuch |
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