Pulsed electric fields in food processing: fundamental aspects and applications
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Lancaster; Basel
Technomic Publ.
2001
|
Schriftenreihe: | Food preservation technology series
|
Schlagworte: | |
Beschreibung: | XXI, 268 S. graph. Darst. |
ISBN: | 1566767830 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
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005 | 20031114 | ||
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020 | |a 1566767830 |9 1-56676-783-0 | ||
035 | |a (OCoLC)46987361 | ||
035 | |a (DE-599)BVBBV017650994 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
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082 | 0 | |a 664/.028 |2 21 | |
084 | |a CHE 510f |2 stub | ||
084 | |a LEB 050f |2 stub | ||
245 | 1 | 0 | |a Pulsed electric fields in food processing |b fundamental aspects and applications |c ed. by Gustavo V. Barbosa-Cánovas ... |
264 | 1 | |a Lancaster; Basel |b Technomic Publ. |c 2001 | |
300 | |a XXI, 268 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food preservation technology series | |
650 | 4 | |a Alimentos - Preservación | |
650 | 4 | |a Electric fields |x Industrial applications | |
650 | 4 | |a Food |x Preservation | |
650 | 0 | 7 | |a Lebensmittelverarbeitung |0 (DE-588)4167045-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Elektrisches Feld |0 (DE-588)4014211-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Gepulstes Feld |0 (DE-588)4156779-1 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
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689 | 0 | |5 DE-604 | |
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689 | 1 | 2 | |a Lebensmittelverarbeitung |0 (DE-588)4167045-0 |D s |
689 | 1 | |5 DE-604 | |
700 | 1 | |a Barbosa-Cánovas, Gustavo V. |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-010615097 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV017650994 |
callnumber-first | T - Technology |
callnumber-label | TP371 |
callnumber-raw | TP371.7 |
callnumber-search | TP371.7 |
callnumber-sort | TP 3371.7 |
callnumber-subject | TP - Chemical Technology |
classification_tum | CHE 510f LEB 050f |
ctrlnum | (OCoLC)46987361 (DE-599)BVBBV017650994 |
dewey-full | 664/.028 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.028 |
dewey-search | 664/.028 |
dewey-sort | 3664 228 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Chemie Lebensmitteltechnologie |
format | Book |
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genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
genre_facet | Aufsatzsammlung |
id | DE-604.BV017650994 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:20:21Z |
institution | BVB |
isbn | 1566767830 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010615097 |
oclc_num | 46987361 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | XXI, 268 S. graph. Darst. |
publishDate | 2001 |
publishDateSearch | 2001 |
publishDateSort | 2001 |
publisher | Technomic Publ. |
record_format | marc |
series2 | Food preservation technology series |
spelling | Pulsed electric fields in food processing fundamental aspects and applications ed. by Gustavo V. Barbosa-Cánovas ... Lancaster; Basel Technomic Publ. 2001 XXI, 268 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food preservation technology series Alimentos - Preservación Electric fields Industrial applications Food Preservation Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Elektrisches Feld (DE-588)4014211-5 gnd rswk-swf Gepulstes Feld (DE-588)4156779-1 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Gepulstes Feld (DE-588)4156779-1 s Elektrisches Feld (DE-588)4014211-5 s Lebensmitteltechnologie (DE-588)4034901-9 s DE-604 Lebensmittelverarbeitung (DE-588)4167045-0 s Barbosa-Cánovas, Gustavo V. Sonstige oth |
spellingShingle | Pulsed electric fields in food processing fundamental aspects and applications Alimentos - Preservación Electric fields Industrial applications Food Preservation Lebensmittelverarbeitung (DE-588)4167045-0 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Elektrisches Feld (DE-588)4014211-5 gnd Gepulstes Feld (DE-588)4156779-1 gnd |
subject_GND | (DE-588)4167045-0 (DE-588)4034901-9 (DE-588)4014211-5 (DE-588)4156779-1 (DE-588)4143413-4 |
title | Pulsed electric fields in food processing fundamental aspects and applications |
title_auth | Pulsed electric fields in food processing fundamental aspects and applications |
title_exact_search | Pulsed electric fields in food processing fundamental aspects and applications |
title_full | Pulsed electric fields in food processing fundamental aspects and applications ed. by Gustavo V. Barbosa-Cánovas ... |
title_fullStr | Pulsed electric fields in food processing fundamental aspects and applications ed. by Gustavo V. Barbosa-Cánovas ... |
title_full_unstemmed | Pulsed electric fields in food processing fundamental aspects and applications ed. by Gustavo V. Barbosa-Cánovas ... |
title_short | Pulsed electric fields in food processing |
title_sort | pulsed electric fields in food processing fundamental aspects and applications |
title_sub | fundamental aspects and applications |
topic | Alimentos - Preservación Electric fields Industrial applications Food Preservation Lebensmittelverarbeitung (DE-588)4167045-0 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd Elektrisches Feld (DE-588)4014211-5 gnd Gepulstes Feld (DE-588)4156779-1 gnd |
topic_facet | Alimentos - Preservación Electric fields Industrial applications Food Preservation Lebensmittelverarbeitung Lebensmitteltechnologie Elektrisches Feld Gepulstes Feld Aufsatzsammlung |
work_keys_str_mv | AT barbosacanovasgustavov pulsedelectricfieldsinfoodprocessingfundamentalaspectsandapplications |