Käsetechnologie:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Freising
Freisinger Künstlerpresse
2003
|
| Schlagworte: | |
| Beschreibung: | Literaturangaben |
| Beschreibung: | XXX, 896 S. Ill., graph. Darst. : 24 cm |
| ISBN: | 3927067253 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV017625713 | ||
| 003 | DE-604 | ||
| 005 | 20050125 | ||
| 007 | t | ||
| 008 | 031028s2003 gw ad|| |||| 00||| ger d | ||
| 016 | 7 | |a 969115644 |2 DE-101 | |
| 020 | |a 3927067253 |c Pp. : EUR 88.48 |9 3-927067-25-3 | ||
| 035 | |a (OCoLC)76679049 | ||
| 035 | |a (DE-599)BVBBV017625713 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
| 044 | |a gw |c DE | ||
| 049 | |a DE-12 |a DE-1028 |a DE-29T |a DE-Er8 |a DE-1029 | ||
| 082 | 0 | |a 630 | |
| 084 | |a LAN 835f |2 stub | ||
| 100 | 1 | |a Kammerlehner, Josef |e Verfasser |0 (DE-588)1028847750 |4 aut | |
| 245 | 1 | 0 | |a Käsetechnologie |c Josef Kammerlehner |
| 264 | 1 | |a Freising |b Freisinger Künstlerpresse |c 2003 | |
| 300 | |a XXX, 896 S. |b Ill., graph. Darst. : 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Literaturangaben | ||
| 650 | 0 | 7 | |a Käse |0 (DE-588)4029176-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Käseherstellung |0 (DE-588)4162991-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Käseherstellung |0 (DE-588)4162991-7 |D s |
| 689 | 0 | 1 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
| 689 | 0 | |8 1\p |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
| 689 | 1 | 1 | |a Käse |0 (DE-588)4029176-5 |D s |
| 689 | 1 | |8 2\p |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-010602065 | ||
| 883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
| 883 | 1 | |8 2\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
Datensatz im Suchindex
| _version_ | 1804130376952578048 |
|---|---|
| any_adam_object | |
| author | Kammerlehner, Josef |
| author_GND | (DE-588)1028847750 |
| author_facet | Kammerlehner, Josef |
| author_role | aut |
| author_sort | Kammerlehner, Josef |
| author_variant | j k jk |
| building | Verbundindex |
| bvnumber | BV017625713 |
| classification_tum | LAN 835f |
| ctrlnum | (OCoLC)76679049 (DE-599)BVBBV017625713 |
| dewey-full | 630 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 630 - Agriculture and related technologies |
| dewey-raw | 630 |
| dewey-search | 630 |
| dewey-sort | 3630 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrarwissenschaft Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV017625713 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:20:03Z |
| institution | BVB |
| isbn | 3927067253 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010602065 |
| oclc_num | 76679049 |
| open_access_boolean | |
| owner | DE-12 DE-1028 DE-29T DE-Er8 DE-1029 |
| owner_facet | DE-12 DE-1028 DE-29T DE-Er8 DE-1029 |
| physical | XXX, 896 S. Ill., graph. Darst. : 24 cm |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Freisinger Künstlerpresse |
| record_format | marc |
| spelling | Kammerlehner, Josef Verfasser (DE-588)1028847750 aut Käsetechnologie Josef Kammerlehner Freising Freisinger Künstlerpresse 2003 XXX, 896 S. Ill., graph. Darst. : 24 cm txt rdacontent n rdamedia nc rdacarrier Literaturangaben Käse (DE-588)4029176-5 gnd rswk-swf Käseherstellung (DE-588)4162991-7 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Käseherstellung (DE-588)4162991-7 s Lebensmitteltechnologie (DE-588)4034901-9 s 1\p DE-604 Käse (DE-588)4029176-5 s 2\p DE-604 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Kammerlehner, Josef Käsetechnologie Käse (DE-588)4029176-5 gnd Käseherstellung (DE-588)4162991-7 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
| subject_GND | (DE-588)4029176-5 (DE-588)4162991-7 (DE-588)4034901-9 |
| title | Käsetechnologie |
| title_auth | Käsetechnologie |
| title_exact_search | Käsetechnologie |
| title_full | Käsetechnologie Josef Kammerlehner |
| title_fullStr | Käsetechnologie Josef Kammerlehner |
| title_full_unstemmed | Käsetechnologie Josef Kammerlehner |
| title_short | Käsetechnologie |
| title_sort | kasetechnologie |
| topic | Käse (DE-588)4029176-5 gnd Käseherstellung (DE-588)4162991-7 gnd Lebensmitteltechnologie (DE-588)4034901-9 gnd |
| topic_facet | Käse Käseherstellung Lebensmitteltechnologie |
| work_keys_str_mv | AT kammerlehnerjosef kasetechnologie |