DuMonts kleines Käse-Lexikon: Herstellung, Herkunft, Sorten, Geschmack
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Köln
DuMont Monte
2003
|
| Ausgabe: | Orig.-Ausg. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Vom Nebel-Verl. Eggolsheim übernommene Ausg. |
| Beschreibung: | 301 S. Ill. : 18 cm |
| ISBN: | 3832088245 |
Internformat
MARC
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Datensatz im Suchindex
| _version_ | 1804130036331053056 |
|---|---|
| adam_text | Titel: DuMonts kleines Käse-Lexikon
Autor: Iburg, Anne
Jahr: 2003
In H ai;i 7
Inhalt
8 Geschichte des Käses
14 Herstellungsverfahren
von Käse
30 käse geniessen
42 Käse von A - 2
296 Register und Rezeptverzeichnis
|
| any_adam_object | 1 |
| author | Iburg, Anne |
| author_GND | (DE-588)121974251 |
| author_facet | Iburg, Anne |
| author_role | aut |
| author_sort | Iburg, Anne |
| author_variant | a i ai |
| building | Verbundindex |
| bvnumber | BV017177386 |
| ctrlnum | (OCoLC)76725439 (DE-599)BVBBV017177386 |
| edition | Orig.-Ausg. |
| format | Book |
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| indexdate | 2024-07-09T19:14:39Z |
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| isbn | 3832088245 |
| language | German |
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| physical | 301 S. Ill. : 18 cm |
| publishDate | 2003 |
| publishDateSearch | 2003 |
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| publisher | DuMont Monte |
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| spelling | Iburg, Anne Verfasser (DE-588)121974251 aut DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack Anne Iburg Orig.-Ausg. Köln DuMont Monte 2003 301 S. Ill. : 18 cm txt rdacontent n rdamedia nc rdacarrier Vom Nebel-Verl. Eggolsheim übernommene Ausg. Käse (DE-588)4029176-5 gnd rswk-swf 1\p (DE-588)4066724-8 Wörterbuch gnd-content 2\p (DE-588)4114240-8 Kochbuch gnd-content Käse (DE-588)4029176-5 s DE-604 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=010353506&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Iburg, Anne DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack Käse (DE-588)4029176-5 gnd |
| subject_GND | (DE-588)4029176-5 (DE-588)4066724-8 (DE-588)4114240-8 |
| title | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack |
| title_auth | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack |
| title_exact_search | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack |
| title_full | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack Anne Iburg |
| title_fullStr | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack Anne Iburg |
| title_full_unstemmed | DuMonts kleines Käse-Lexikon Herstellung, Herkunft, Sorten, Geschmack Anne Iburg |
| title_short | DuMonts kleines Käse-Lexikon |
| title_sort | dumonts kleines kase lexikon herstellung herkunft sorten geschmack |
| title_sub | Herstellung, Herkunft, Sorten, Geschmack |
| topic | Käse (DE-588)4029176-5 gnd |
| topic_facet | Käse Wörterbuch Kochbuch |
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