Somogyi, J. C. (1965). The influence of industrial and household handling on the composition of food: Proceedings of the third symposium of the Group of European Nutritionists in Wageningen, May 11 - 13, 1964. Karger.
Chicago Style (17th ed.) CitationSomogyi, Johann C. The Influence of Industrial and Household Handling on the Composition of Food: Proceedings of the Third Symposium of the Group of European Nutritionists in Wageningen, May 11 - 13, 1964. Basel (Schweiz) [u.a.]: Karger, 1965.
MLA (9th ed.) CitationSomogyi, Johann C. The Influence of Industrial and Household Handling on the Composition of Food: Proceedings of the Third Symposium of the Group of European Nutritionists in Wageningen, May 11 - 13, 1964. Karger, 1965.
Warning: These citations may not always be 100% accurate.