Beer: health and nutrition
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Oxford [u.a.]
Blackwell Science
2004
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Beschreibung: | XII, 184 S. Ill., graph. Darst. |
| ISBN: | 0632064463 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV017007925 | ||
| 003 | DE-604 | ||
| 005 | 20150807 | ||
| 007 | t | ||
| 008 | 030326s2004 ad|| |||| 00||| eng d | ||
| 020 | |a 0632064463 |9 0-63206-446-3 | ||
| 035 | |a (OCoLC)56593660 | ||
| 035 | |a (DE-599)BVBBV017007925 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-703 | ||
| 050 | 0 | |a TP577 | |
| 082 | 0 | |a 641.6/23 |2 22 | |
| 082 | 0 | |a 641.23 |2 22 | |
| 100 | 1 | |a Bamforth, Charles W. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Beer |b health and nutrition |c Charles W. Bamforth |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a Oxford [u.a.] |b Blackwell Science |c 2004 | |
| 300 | |a XII, 184 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Antioxydants | |
| 650 | 4 | |a Bière | |
| 650 | 4 | |a Bière - Aspect sanitaire | |
| 650 | 4 | |a Levure - Aspect sanitaire | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Antioxidants | |
| 650 | 4 | |a Beer | |
| 650 | 4 | |a Beer |x Health aspects | |
| 650 | 4 | |a Ethanol |x adverse effects | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Nutritional Physiological Phenomena | |
| 650 | 4 | |a Nutritional Requirements | |
| 650 | 4 | |a Yeast |x Health aspects | |
| 650 | 0 | 7 | |a Bier |0 (DE-588)4006537-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Alkohol |0 (DE-588)4001210-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Bier |0 (DE-588)4006537-6 |D s |
| 689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Alkohol |0 (DE-588)4001210-4 |D s |
| 689 | 1 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-010268186 | ||
Datensatz im Suchindex
| _version_ | 1804129916904538112 |
|---|---|
| any_adam_object | |
| author | Bamforth, Charles W. |
| author_facet | Bamforth, Charles W. |
| author_role | aut |
| author_sort | Bamforth, Charles W. |
| author_variant | c w b cw cwb |
| building | Verbundindex |
| bvnumber | BV017007925 |
| callnumber-first | T - Technology |
| callnumber-label | TP577 |
| callnumber-raw | TP577 |
| callnumber-search | TP577 |
| callnumber-sort | TP 3577 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)56593660 (DE-599)BVBBV017007925 |
| dewey-full | 641.6/23 641.23 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.6/23 641.23 |
| dewey-search | 641.6/23 641.23 |
| dewey-sort | 3641.6 223 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1. publ. |
| format | Book |
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| id | DE-604.BV017007925 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:12:45Z |
| institution | BVB |
| isbn | 0632064463 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010268186 |
| oclc_num | 56593660 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XII, 184 S. Ill., graph. Darst. |
| publishDate | 2004 |
| publishDateSearch | 2004 |
| publishDateSort | 2004 |
| publisher | Blackwell Science |
| record_format | marc |
| spelling | Bamforth, Charles W. Verfasser aut Beer health and nutrition Charles W. Bamforth 1. publ. Oxford [u.a.] Blackwell Science 2004 XII, 184 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Antioxydants Bière Bière - Aspect sanitaire Levure - Aspect sanitaire Nutrition Antioxidants Beer Beer Health aspects Ethanol adverse effects Nutritional Physiological Phenomena Nutritional Requirements Yeast Health aspects Bier (DE-588)4006537-6 gnd rswk-swf Alkohol (DE-588)4001210-4 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Bier (DE-588)4006537-6 s Ernährung (DE-588)4015332-0 s DE-604 Alkohol (DE-588)4001210-4 s |
| spellingShingle | Bamforth, Charles W. Beer health and nutrition Antioxydants Bière Bière - Aspect sanitaire Levure - Aspect sanitaire Nutrition Antioxidants Beer Beer Health aspects Ethanol adverse effects Nutritional Physiological Phenomena Nutritional Requirements Yeast Health aspects Bier (DE-588)4006537-6 gnd Alkohol (DE-588)4001210-4 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4006537-6 (DE-588)4001210-4 (DE-588)4015332-0 |
| title | Beer health and nutrition |
| title_auth | Beer health and nutrition |
| title_exact_search | Beer health and nutrition |
| title_full | Beer health and nutrition Charles W. Bamforth |
| title_fullStr | Beer health and nutrition Charles W. Bamforth |
| title_full_unstemmed | Beer health and nutrition Charles W. Bamforth |
| title_short | Beer |
| title_sort | beer health and nutrition |
| title_sub | health and nutrition |
| topic | Antioxydants Bière Bière - Aspect sanitaire Levure - Aspect sanitaire Nutrition Antioxidants Beer Beer Health aspects Ethanol adverse effects Nutritional Physiological Phenomena Nutritional Requirements Yeast Health aspects Bier (DE-588)4006537-6 gnd Alkohol (DE-588)4001210-4 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Antioxydants Bière Bière - Aspect sanitaire Levure - Aspect sanitaire Nutrition Antioxidants Beer Beer Health aspects Ethanol adverse effects Nutritional Physiological Phenomena Nutritional Requirements Yeast Health aspects Bier Alkohol Ernährung |
| work_keys_str_mv | AT bamforthcharlesw beerhealthandnutrition |