Quality of agricultural products and protection of the environment: training, knowledge dissemination and certification ; synthesis report of a study in five European countries
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Luxembourg
Office for Official Publ. of the Europ. Communities
2003
|
| Schriftenreihe: | CEDEFOP Reference series
38 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 191 S. graph. Darst. |
| ISBN: | 9289601744 |
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Datensatz im Suchindex
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| adam_text |
Quality of agricultural products
and protection of the environment:
training, knowledge
dissemination and certification
Synthesis report of a study
in five European countries
Papadaki-Klavdianou A
Menkisoglou-Spiroudi O
Tsakiridou E
Cedefop Reference series; 38
Luxembourg: Office for Official Publications of the European Communities, 2003
Table of contents
Foreword 6
Chapter i Background, objectives and design of the study 9
1 1 Background 9
1 2 Objectives of the study ll
1 3 Design of the study 12
1 4 Research questions and methodology 13
1 5 Structure of the synthesis report 15
chapter2 European policies related to agriculture and employment 16
2 1 Key concepts of agriculture 16
211 The concept of agriculture 16
212 The concept of sustainable agriculture 16
213 The concept of organic farming 18
2 2 European agricultural policy related to organic farming
and the environment 19
2 3 Employment in agriculture and in organic farming 20
2 4 Social dialogue in the agricultural sector and the role
of vocational training 22
2 5 The role of the social partners 23
2 6 Structural Funds in the promotion of agricultural training 25
Chapter3 The European agricultural sector 28
3 1 Description of the current situation 28
3 2 The European organic farming sector 31
321 Organic farming at European level 31
3 3 Organic farming and certification system in the studied
EU countries 35
331 Organic farming in Germany 35
332 Organic farming in Greece 38
333 Organic farming in Portugal 43
334 Organic farming in Spain 47
335 Organic farming in the Netherlands 51
2 Quality of agricultural products and protection of the environment
Chapter4 Education, training and innovation transfer 56
4 1 The theoretical framework 56
4 2 Agricultural education and training within EU 58
421 Agricultural education and training in Germany 58
422 Agricultural education and training in Greece 59
423 Agricultural education and training in Portugal 60
424 Agricultural education and training in Spain 61
425 Agricultural education and training
in the Netherlands 62
426 Environmental education and vocational training
in Germany 63
427 Environmental education and vocational training
in Greece 64
428 Environmental education and vocational training
in Portugal 66
429 Environmental education and vocational training
in Spain 67
4 2 10 Environmental education and vocational training
in the Netherlands 68
4 2 11 Summary 70
4 3 Innovation transfer 75
431 Innovation transfer in Germany 75
432 Innovation transfer in Greece 77
433 Innovation transfer in Portugal 78
434 Innovation transfer in Spain 79
435 Innovation transfer in the Netherlands 80
Chapters Processing, distribution and consumer information
for organic products 82
5 1 Work organisational principles 82
511 Description of wine production 82
512 Description of olive oil production 85
513 Description of fruit juice production 89
5 2 Distribution of organic products 91
5 3 Consumers of organic products 97
Chapter 6 The national case studies 100
6 1 Methodology of primary data collection - analysis amp; results loo
6 2 Interviews with certified organic farmers 101
621 The German case 101
Table of contents 3
622 The Greek case 104
623 The Portuguese case 106
624 The Spanish case 108
625 The Dutch case no
626 Comparative results for organic farmers 114
6 3 Interviews with agronomists inspectors from
certification organisations 116
631 The German case 116
632 The Greek case 117
633 The Portuguese case 119
634 The Spanish case 119
635 The Dutch case 121
636 Comparative results of agronomists inspectors 122
6 4 Interviews with extensionists() from the local
extension services 124
641 The German case 124
642 The Greek case 126
643 The Portuguese case 128
644 The Spanish case 130
645 The Dutch case 131
646 Comparative results of extensionists 132
6 5 Interviews with key people in innovation transfer
and knowledge dissemination 134
651 Directors of agricultural training centres in Germany 134
652 Directors of agricultural training centres in Greece 135
653 Directors of agricultural training centres in Portugal 136
654 Directors of agricultural training centres in Spain 137
655 Directors of agricultural training centres
in the Netherlands 138
656 Comparative results from interviews with directors
in agricultural training centres 141
6 6 Interviews with teachers from high schools and from
technical vocational agricultural schools 143
661 The German case 143
662 The Greek case 145
663 The Portuguese case 146
664 The Spanish case 149
665 The Dutch case 150
666 Comparative results for teachers in high schools 152
667 Comparative results for teachers technical vocational
agricultural schools 154
4
Quality of agricultural products and protection of the environment
6 7 Interview with retailers of organic products 156
671 The German case 156
672 The Greek case 157
673 The Portuguese case 158
674 The Spanish case 160
675 The Dutch case 161
676 Comparative results of retailers of organic products 163
6 8 Interview with consumers who buy organic products 166
681 The German case 166
682 The Greek case 166
683 The Portuguese case 167
684 The Spanish case 170
685 The Dutch case 171
686 Comparative results of consumers
of organic products 172
chapter 7 Conclusions and suggestions 174
7 1 Conclusions 174
7 2 Formation of a common policy in education/training and
knowledge dissemination 177
721 Research and knowledge generation 177
722 Training of human resources, knowledge
dissemination and transfer of know-how 178
723 Education and awareness 179
724 Vocational agricultural training 179
725 Distribution of relevant leaflets 180
726 Promotion of organic products
and consumer information 180
chapter 8 Summary 182
8 1 Background 182
8 2 Objectives of the study 183
8 3 Methodology 184
8 4 Conclusions 185 |
| any_adam_object | 1 |
| author | Papadakē-Klaudianu, Aphroditē 1950- Menkisoglou-Spiroudi, Ourania Tsakiridou, Efthimia |
| author_GND | (DE-588)128916699 (DE-588)128917555 (DE-588)128916842 |
| author_facet | Papadakē-Klaudianu, Aphroditē 1950- Menkisoglou-Spiroudi, Ourania Tsakiridou, Efthimia |
| author_role | aut aut aut |
| author_sort | Papadakē-Klaudianu, Aphroditē 1950- |
| author_variant | a p k apk o m s oms e t et |
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| discipline | Rechtswissenschaft Wirtschaftswissenschaften |
| format | Book |
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| spelling | Papadakē-Klaudianu, Aphroditē 1950- Verfasser (DE-588)128916699 aut Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries Papadaki-Klavdianou, A. ; Menkisoglou-Spiroudi, O. ; Tsakiridou, E. Luxembourg Office for Official Publ. of the Europ. Communities 2003 191 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier CEDEFOP Reference series 38 Europäische Union (DE-588)5098525-5 gnd rswk-swf Landwirtschaft Agriculture -- Research -- Europe -- Quality control Agriculture -- Research -- Europe -- Evaluation Mitgliedsstaaten (DE-588)4170174-4 gnd rswk-swf Umweltschutz (DE-588)4061644-7 gnd rswk-swf Qualität (DE-588)4047966-3 gnd rswk-swf Agrarprodukt (DE-588)4068470-2 gnd rswk-swf Europa Europäische Union (DE-588)5098525-5 b Mitgliedsstaaten (DE-588)4170174-4 s Agrarprodukt (DE-588)4068470-2 s Qualität (DE-588)4047966-3 s Umweltschutz (DE-588)4061644-7 s DE-604 DE-188 Menkisoglou-Spiroudi, Ourania Verfasser (DE-588)128917555 aut Tsakiridou, Efthimia Verfasser (DE-588)128916842 aut CEDEFOP Reference series 38 (DE-604)BV013847647 38 HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=010237839&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Papadakē-Klaudianu, Aphroditē 1950- Menkisoglou-Spiroudi, Ourania Tsakiridou, Efthimia Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries CEDEFOP Reference series Europäische Union (DE-588)5098525-5 gnd Landwirtschaft Agriculture -- Research -- Europe -- Quality control Agriculture -- Research -- Europe -- Evaluation Mitgliedsstaaten (DE-588)4170174-4 gnd Umweltschutz (DE-588)4061644-7 gnd Qualität (DE-588)4047966-3 gnd Agrarprodukt (DE-588)4068470-2 gnd |
| subject_GND | (DE-588)5098525-5 (DE-588)4170174-4 (DE-588)4061644-7 (DE-588)4047966-3 (DE-588)4068470-2 |
| title | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries |
| title_auth | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries |
| title_exact_search | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries |
| title_full | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries Papadaki-Klavdianou, A. ; Menkisoglou-Spiroudi, O. ; Tsakiridou, E. |
| title_fullStr | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries Papadaki-Klavdianou, A. ; Menkisoglou-Spiroudi, O. ; Tsakiridou, E. |
| title_full_unstemmed | Quality of agricultural products and protection of the environment training, knowledge dissemination and certification ; synthesis report of a study in five European countries Papadaki-Klavdianou, A. ; Menkisoglou-Spiroudi, O. ; Tsakiridou, E. |
| title_short | Quality of agricultural products and protection of the environment |
| title_sort | quality of agricultural products and protection of the environment training knowledge dissemination and certification synthesis report of a study in five european countries |
| title_sub | training, knowledge dissemination and certification ; synthesis report of a study in five European countries |
| topic | Europäische Union (DE-588)5098525-5 gnd Landwirtschaft Agriculture -- Research -- Europe -- Quality control Agriculture -- Research -- Europe -- Evaluation Mitgliedsstaaten (DE-588)4170174-4 gnd Umweltschutz (DE-588)4061644-7 gnd Qualität (DE-588)4047966-3 gnd Agrarprodukt (DE-588)4068470-2 gnd |
| topic_facet | Europäische Union Landwirtschaft Agriculture -- Research -- Europe -- Quality control Agriculture -- Research -- Europe -- Evaluation Mitgliedsstaaten Umweltschutz Qualität Agrarprodukt Europa |
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