The world encyclopedia of cooking ingredients:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London
Lorenz Books
2002
|
| Schlagworte: | |
| Beschreibung: | 512 S. zahlr. Ill. |
| ISBN: | 0754806820 |
Internformat
MARC
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| 035 | |a (OCoLC)51232206 | ||
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| 041 | 0 | |a eng | |
| 049 | |a DE-703 | ||
| 050 | 0 | |a TX353 | |
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| 100 | 1 | |a Ingram, Christine |e Verfasser |0 (DE-588)122243374 |4 aut | |
| 245 | 1 | 0 | |a The world encyclopedia of cooking ingredients |c Christine Ingram |
| 246 | 1 | 3 | |a Cooking ingredients |
| 264 | 1 | |a London |b Lorenz Books |c 2002 | |
| 300 | |a 512 S. |b zahlr. Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Cookery | |
| 650 | 4 | |a Food | |
| 650 | 0 | 7 | |a Warenkunde |0 (DE-588)4064596-4 |2 gnd |9 rswk-swf |
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| 689 | 0 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | |5 DE-604 | |
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Datensatz im Suchindex
| _version_ | 1804129815339466752 |
|---|---|
| any_adam_object | |
| author | Ingram, Christine |
| author_GND | (DE-588)122243374 |
| author_facet | Ingram, Christine |
| author_role | aut |
| author_sort | Ingram, Christine |
| author_variant | c i ci |
| building | Verbundindex |
| bvnumber | BV016491349 |
| callnumber-first | T - Technology |
| callnumber-label | TX353 |
| callnumber-raw | TX353 |
| callnumber-search | TX353 |
| callnumber-sort | TX 3353 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | LC 17000 |
| ctrlnum | (OCoLC)51232206 (DE-599)BVBBV016491349 |
| dewey-full | 641.5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5 |
| dewey-search | 641.5 |
| dewey-sort | 3641.5 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| id | DE-604.BV016491349 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:11:08Z |
| institution | BVB |
| isbn | 0754806820 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010194204 |
| oclc_num | 51232206 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 512 S. zahlr. Ill. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Lorenz Books |
| record_format | marc |
| spelling | Ingram, Christine Verfasser (DE-588)122243374 aut The world encyclopedia of cooking ingredients Christine Ingram Cooking ingredients London Lorenz Books 2002 512 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Cookery Food Warenkunde (DE-588)4064596-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Warenkunde (DE-588)4064596-4 s Lebensmittel (DE-588)4034870-2 s DE-604 |
| spellingShingle | Ingram, Christine The world encyclopedia of cooking ingredients Cookery Food Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4064596-4 (DE-588)4034870-2 |
| title | The world encyclopedia of cooking ingredients |
| title_alt | Cooking ingredients |
| title_auth | The world encyclopedia of cooking ingredients |
| title_exact_search | The world encyclopedia of cooking ingredients |
| title_full | The world encyclopedia of cooking ingredients Christine Ingram |
| title_fullStr | The world encyclopedia of cooking ingredients Christine Ingram |
| title_full_unstemmed | The world encyclopedia of cooking ingredients Christine Ingram |
| title_short | The world encyclopedia of cooking ingredients |
| title_sort | the world encyclopedia of cooking ingredients |
| topic | Cookery Food Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Cookery Food Warenkunde Lebensmittel |
| work_keys_str_mv | AT ingramchristine theworldencyclopediaofcookingingredients AT ingramchristine cookingingredients |