Beyond gumbo: Creole fusion food from the Atlantic Rim
A collection of 175 Creole recipes reflects flavors from a range of influences, cites the health benefits of the Creole diet, and provides accompanying cultural and historical anecdotes.
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Simon & Schuster
2003
|
| Schlagworte: | |
| Zusammenfassung: | A collection of 175 Creole recipes reflects flavors from a range of influences, cites the health benefits of the Creole diet, and provides accompanying cultural and historical anecdotes. |
| Beschreibung: | XIV, 383 S. Ill. |
| ISBN: | 0684870622 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV014861170 | ||
| 003 | DE-604 | ||
| 005 | 20160421 | ||
| 007 | t | ||
| 008 | 021105s2003 xxua||| |||| 00||| eng d | ||
| 010 | |a 2002191216 | ||
| 020 | |a 0684870622 |9 0-684-87062-2 | ||
| 035 | |a (OCoLC)50905957 | ||
| 035 | |a (DE-599)BVBBV014861170 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-703 | ||
| 050 | 0 | |a TX716.A1 | |
| 082 | 0 | |a 641.59729 |2 21 | |
| 100 | 1 | |a Harris, Jessica B. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Beyond gumbo |b Creole fusion food from the Atlantic Rim |c Jessica B. Harris |
| 264 | 1 | |a New York |b Simon & Schuster |c 2003 | |
| 300 | |a XIV, 383 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 520 | 3 | |a A collection of 175 Creole recipes reflects flavors from a range of influences, cites the health benefits of the Creole diet, and provides accompanying cultural and historical anecdotes. | |
| 650 | 4 | |a Cookery, Caribbean | |
| 650 | 4 | |a Cookery, Creole | |
| 650 | 0 | 7 | |a Kreolen |0 (DE-588)4211695-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Kreolen |0 (DE-588)4211695-8 |D s |
| 689 | 0 | 1 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-010049333 | ||
Datensatz im Suchindex
| _version_ | 1804129621870903296 |
|---|---|
| any_adam_object | |
| author | Harris, Jessica B. |
| author_facet | Harris, Jessica B. |
| author_role | aut |
| author_sort | Harris, Jessica B. |
| author_variant | j b h jb jbh |
| building | Verbundindex |
| bvnumber | BV014861170 |
| callnumber-first | T - Technology |
| callnumber-label | TX716 |
| callnumber-raw | TX716.A1 |
| callnumber-search | TX716.A1 |
| callnumber-sort | TX 3716 A1 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)50905957 (DE-599)BVBBV014861170 |
| dewey-full | 641.59729 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.59729 |
| dewey-search | 641.59729 |
| dewey-sort | 3641.59729 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01332nam a2200397zc 4500</leader><controlfield tag="001">BV014861170</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160421 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">021105s2003 xxua||| |||| 00||| eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a">2002191216</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0684870622</subfield><subfield code="9">0-684-87062-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)50905957</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV014861170</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX716.A1</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.59729</subfield><subfield code="2">21</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Harris, Jessica B.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Beyond gumbo</subfield><subfield code="b">Creole fusion food from the Atlantic Rim</subfield><subfield code="c">Jessica B. Harris</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Simon & Schuster</subfield><subfield code="c">2003</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIV, 383 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1="3" ind2=" "><subfield code="a">A collection of 175 Creole recipes reflects flavors from a range of influences, cites the health benefits of the Creole diet, and provides accompanying cultural and historical anecdotes.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery, Caribbean</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery, Creole</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kreolen</subfield><subfield code="0">(DE-588)4211695-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Kreolen</subfield><subfield code="0">(DE-588)4211695-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-010049333</subfield></datafield></record></collection> |
| id | DE-604.BV014861170 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:08:03Z |
| institution | BVB |
| isbn | 0684870622 |
| language | English |
| lccn | 2002191216 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-010049333 |
| oclc_num | 50905957 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XIV, 383 S. Ill. |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Simon & Schuster |
| record_format | marc |
| spelling | Harris, Jessica B. Verfasser aut Beyond gumbo Creole fusion food from the Atlantic Rim Jessica B. Harris New York Simon & Schuster 2003 XIV, 383 S. Ill. txt rdacontent n rdamedia nc rdacarrier A collection of 175 Creole recipes reflects flavors from a range of influences, cites the health benefits of the Creole diet, and provides accompanying cultural and historical anecdotes. Cookery, Caribbean Cookery, Creole Kreolen (DE-588)4211695-8 gnd rswk-swf Kochbuch (DE-588)4114240-8 gnd rswk-swf Kreolen (DE-588)4211695-8 s Kochbuch (DE-588)4114240-8 s DE-604 |
| spellingShingle | Harris, Jessica B. Beyond gumbo Creole fusion food from the Atlantic Rim Cookery, Caribbean Cookery, Creole Kreolen (DE-588)4211695-8 gnd Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4211695-8 (DE-588)4114240-8 |
| title | Beyond gumbo Creole fusion food from the Atlantic Rim |
| title_auth | Beyond gumbo Creole fusion food from the Atlantic Rim |
| title_exact_search | Beyond gumbo Creole fusion food from the Atlantic Rim |
| title_full | Beyond gumbo Creole fusion food from the Atlantic Rim Jessica B. Harris |
| title_fullStr | Beyond gumbo Creole fusion food from the Atlantic Rim Jessica B. Harris |
| title_full_unstemmed | Beyond gumbo Creole fusion food from the Atlantic Rim Jessica B. Harris |
| title_short | Beyond gumbo |
| title_sort | beyond gumbo creole fusion food from the atlantic rim |
| title_sub | Creole fusion food from the Atlantic Rim |
| topic | Cookery, Caribbean Cookery, Creole Kreolen (DE-588)4211695-8 gnd Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Cookery, Caribbean Cookery, Creole Kreolen Kochbuch |
| work_keys_str_mv | AT harrisjessicab beyondgumbocreolefusionfoodfromtheatlanticrim |