The organic beer guide:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London
Carlton Books
2002
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Beschreibung: | 176 S. |
| ISBN: | 1842225758 |
Internformat
MARC
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| 041 | 0 | |a eng | |
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| 082 | 0 | |a 641.23 |2 21 | |
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| 084 | |a BRA 330x |2 stub | ||
| 100 | 1 | |a Protz, Roger |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The organic beer guide |c Roger Protz |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a London |b Carlton Books |c 2002 | |
| 300 | |a 176 S. | ||
| 336 | |b txt |2 rdacontent | ||
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Datensatz im Suchindex
| _version_ | 1804129471908806656 |
|---|---|
| any_adam_object | |
| author | Protz, Roger |
| author_facet | Protz, Roger |
| author_role | aut |
| author_sort | Protz, Roger |
| author_variant | r p rp |
| building | Verbundindex |
| bvnumber | BV014743240 |
| callnumber-first | P - Language and Literature |
| callnumber-label | PN3503 |
| callnumber-raw | PN3503 |
| callnumber-search | PN3503 |
| callnumber-sort | PN 43503 |
| callnumber-subject | PN - General Literature |
| classification_tum | LEB 440x BRA 330x |
| ctrlnum | (OCoLC)50882356 (DE-599)BVBBV014743240 |
| dewey-full | 641.23 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.23 |
| dewey-search | 641.23 |
| dewey-sort | 3641.23 |
| dewey-tens | 640 - Home and family management |
| discipline | Brauwesen Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1. publ. |
| format | Book |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-09T19:05:40Z |
| institution | BVB |
| isbn | 1842225758 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009986598 |
| oclc_num | 50882356 |
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| owner_facet | DE-703 DE-M49 DE-BY-TUM DE-12 |
| physical | 176 S. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Carlton Books |
| record_format | marc |
| spelling | Protz, Roger Verfasser aut The organic beer guide Roger Protz 1. publ. London Carlton Books 2002 176 S. txt rdacontent n rdamedia nc rdacarrier Beer Breweries Biologisches Lebensmittel (DE-588)4428726-4 gnd rswk-swf Bier (DE-588)4006537-6 gnd rswk-swf (DE-588)4155569-7 Führer gnd-content Bier (DE-588)4006537-6 s Biologisches Lebensmittel (DE-588)4428726-4 s DE-604 |
| spellingShingle | Protz, Roger The organic beer guide Beer Breweries Biologisches Lebensmittel (DE-588)4428726-4 gnd Bier (DE-588)4006537-6 gnd |
| subject_GND | (DE-588)4428726-4 (DE-588)4006537-6 (DE-588)4155569-7 |
| title | The organic beer guide |
| title_auth | The organic beer guide |
| title_exact_search | The organic beer guide |
| title_full | The organic beer guide Roger Protz |
| title_fullStr | The organic beer guide Roger Protz |
| title_full_unstemmed | The organic beer guide Roger Protz |
| title_short | The organic beer guide |
| title_sort | the organic beer guide |
| topic | Beer Breweries Biologisches Lebensmittel (DE-588)4428726-4 gnd Bier (DE-588)4006537-6 gnd |
| topic_facet | Beer Breweries Biologisches Lebensmittel Bier Führer |
| work_keys_str_mv | AT protzroger theorganicbeerguide |