The cheeses of Vermont: a gourmet guide to Vermont's artisanal cheesemakers
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Woodstock, Vt.
Countryman Press
2002
|
| Ausgabe: | 1st ed. |
| Schlagworte: | |
| Beschreibung: | xiii, 246 p. ill. (some col.) : 18 x 21 cm |
| ISBN: | 0881505137 |
Internformat
MARC
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| 007 | t | ||
| 008 | 020918s2002 xxua||| |||| 00||| eng d | ||
| 010 | |a 2001054822 | ||
| 020 | |a 0881505137 |c pbk. |9 0-88150-513-7 | ||
| 035 | |a (OCoLC)48256518 | ||
| 035 | |a (DE-599)BVBBV014739011 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-703 | ||
| 050 | 0 | |a SF274.U6 | |
| 082 | 0 | |a 641.3/73/09743 |2 21 | |
| 100 | 1 | |a Tewksbury, Henry |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The cheeses of Vermont |b a gourmet guide to Vermont's artisanal cheesemakers |c Henry Tewksbury ; photographs by Kim Grant |
| 250 | |a 1st ed. | ||
| 264 | 1 | |a Woodstock, Vt. |b Countryman Press |c 2002 | |
| 300 | |a xiii, 246 p. |b ill. (some col.) : 18 x 21 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Cheese |z Vermont | |
| 650 | 4 | |a Cheesemakers |z Vermont | |
| 650 | 0 | 7 | |a Käse |0 (DE-588)4029176-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Käseproduktion |0 (DE-588)4246781-0 |2 gnd |9 rswk-swf |
| 651 | 7 | |a Vermont |0 (DE-588)4063093-6 |2 gnd |9 rswk-swf | |
| 655 | 7 | |0 (DE-588)4155569-7 |a Führer |2 gnd-content | |
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| 689 | 1 | 0 | |a Vermont |0 (DE-588)4063093-6 |D g |
| 689 | 1 | 1 | |a Käseproduktion |0 (DE-588)4246781-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009985385 | ||
Datensatz im Suchindex
| _version_ | 1804129470036049920 |
|---|---|
| any_adam_object | |
| author | Tewksbury, Henry |
| author_facet | Tewksbury, Henry |
| author_role | aut |
| author_sort | Tewksbury, Henry |
| author_variant | h t ht |
| building | Verbundindex |
| bvnumber | BV014739011 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF274 |
| callnumber-raw | SF274.U6 |
| callnumber-search | SF274.U6 |
| callnumber-sort | SF 3274 U6 |
| callnumber-subject | SF - Animal Culture |
| ctrlnum | (OCoLC)48256518 (DE-599)BVBBV014739011 |
| dewey-full | 641.3/73/09743 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.3/73/09743 |
| dewey-search | 641.3/73/09743 |
| dewey-sort | 3641.3 273 49743 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1st ed. |
| format | Book |
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| genre | (DE-588)4155569-7 Führer gnd-content |
| genre_facet | Führer |
| geographic | Vermont (DE-588)4063093-6 gnd |
| geographic_facet | Vermont |
| id | DE-604.BV014739011 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:05:38Z |
| institution | BVB |
| isbn | 0881505137 |
| language | English |
| lccn | 2001054822 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009985385 |
| oclc_num | 48256518 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | xiii, 246 p. ill. (some col.) : 18 x 21 cm |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Countryman Press |
| record_format | marc |
| spelling | Tewksbury, Henry Verfasser aut The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers Henry Tewksbury ; photographs by Kim Grant 1st ed. Woodstock, Vt. Countryman Press 2002 xiii, 246 p. ill. (some col.) : 18 x 21 cm txt rdacontent n rdamedia nc rdacarrier Cheese Vermont Cheesemakers Vermont Käse (DE-588)4029176-5 gnd rswk-swf Käseproduktion (DE-588)4246781-0 gnd rswk-swf Vermont (DE-588)4063093-6 gnd rswk-swf (DE-588)4155569-7 Führer gnd-content Vermont (DE-588)4063093-6 g Käse (DE-588)4029176-5 s DE-604 Käseproduktion (DE-588)4246781-0 s |
| spellingShingle | Tewksbury, Henry The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers Cheese Vermont Cheesemakers Vermont Käse (DE-588)4029176-5 gnd Käseproduktion (DE-588)4246781-0 gnd |
| subject_GND | (DE-588)4029176-5 (DE-588)4246781-0 (DE-588)4063093-6 (DE-588)4155569-7 |
| title | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers |
| title_auth | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers |
| title_exact_search | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers |
| title_full | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers Henry Tewksbury ; photographs by Kim Grant |
| title_fullStr | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers Henry Tewksbury ; photographs by Kim Grant |
| title_full_unstemmed | The cheeses of Vermont a gourmet guide to Vermont's artisanal cheesemakers Henry Tewksbury ; photographs by Kim Grant |
| title_short | The cheeses of Vermont |
| title_sort | the cheeses of vermont a gourmet guide to vermont s artisanal cheesemakers |
| title_sub | a gourmet guide to Vermont's artisanal cheesemakers |
| topic | Cheese Vermont Cheesemakers Vermont Käse (DE-588)4029176-5 gnd Käseproduktion (DE-588)4246781-0 gnd |
| topic_facet | Cheese Vermont Cheesemakers Vermont Käse Käseproduktion Vermont Führer |
| work_keys_str_mv | AT tewksburyhenry thecheesesofvermontagourmetguidetovermontsartisanalcheesemakers |