Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc: a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Gespeichert in:
Format: | Buch |
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Sprache: | English |
Veröffentlicht: |
Washington, DC
National Acad. Pr.
2001
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | XXII, 773 S. graph. Darst. |
ISBN: | 0309072794 0309072905 |
Internformat
MARC
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adam_text | Titel: Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron,
Autor:
Jahr: 2001
Contents
SUMMARY 1
What Are Dietary Reference Intakes?, 2
Approach for Setting Dietary Reference Intakes, 7
Nutrient Functions and the Indicators Used to Estimate
Requirements, 10
Criteria and Proposed Values for Tolerable Upper Intake
Levels, 16
Using Dietary Reference Intakes to Assess Nutrient Intakes of
Groups, 19
Consideration of the Risk of Chronic Degenerative Disease, 22
Research Recommendations, 26
1 INTRODUCTION TO DIETARY REFERENCE INTAKES 29
What Are Dietary Reference Intakes?, 29
Categories of Dietary Reference Intakes, 30
Parameters for Dietary Reference Intakes, 36
Summary, 42
References, 42
2 OVERVIEW AND METHODS 44
Methodological Considerations, 45
Estimates of Nutrient Intake, 54
Dietary Intakes in the United States and Canada, 55
Summary, 58
References, 58
XVTl
xviii CONTENTS
3 A MODEL FOR THE DEVELOPMENT OF TOLERABLE
UPPER INTAKE LEVELS 60
Background, 60
A Model for the Derivation of Tolerable Upper Intake
Levels, 62
Risk Assessment and Food Safety, 62
Application of the Risk Assessment Model to Nutrients, 67
Steps in the Development of the Tolerable Upper Intake
Level, 71
Intake Assessment, 79
Risk Characterization, 79
References, 80
4 VITAMIN A 82
Summary, 82
Background Information, 83
Selection of Indicators for Estimating the Requirement for
Vitamin A, 97
Factors Affecting the Vitamin A Requirement, 106
Findings by Life Stage and Gender Group, 110
Intake of Vitamin A, 122
Tolerable Upper Intake Levels, 125
Research Recommendations for Vitamin A, 146
References, 146
5 VITAMIN K 162
Summary, 162
Background Information, 162
Selection of Indicators for Estimating the Requirement for
Vitamin K, 165
Factors Affecting the Vitamin K Requirement, 173
Findings by Life Stage and Gender Group, 176
Intake of Vitamin K, 184
Tolerable Upper Intake Levels, 187
Research Recommendations for Vitamin K, 189
References, 189
6 CHROMIUM 197
Summary, 197
Background Information, 197
Selection of Indicators for Estimating the Requirement for
Chromium, 202
CONTENTS XIX
Factors Affecting the Chromium Requirement, 204
Findings by Life Stage and Gender Group, 205
Intake of Chromium, 211
Tolerable Upper Intake Levels, 213
Research Recommendations for Chromium, 216
References, 217
7 COPPER 224
Summary, 224
Background Information, 224
Selection of Indicators for Estimating the Requirement for
Copper, 229
Factors Affecting the Copper Requirement, 233
Findings by Life Stage and Gender Group, 235
Intake of Copper, 245
Tolerable Upper Intake Levels, 246
Research Recommendations for Copper, 252
References, 252
8 IODINE 258
Summary, 258
Background Information, 258
Selection of Indicators for Estimating the Requirement for
Iodine, 262
Factors Affecting the Iodine Requirement, 267
Findings by Life Stage and Gender Group, 268
Intake of Iodine, 277
Tolerable Upper Intake Levels, 278
Research Recommendations for Iodine, 284
References, 284
9 IRON 290
Summary, 290
Background Information, 290
Selection of Indicators for Estimating the Requirement for
Iron, 300
Factors Affecting the Iron Requirement, 311
Findings by Life Stage and Gender Group, 316
Intake of Iron, 355
Tolerable Upper Intake Levels, 356
Research Recommendations for Iron, 378
References, 378
XX CONTENTS
10 MANGANESE 394
Summary, 394
Background Information, 394
Selection of Indicators for Estimating the Requirement for
Manganese, 397
Factors Affecting the Manganese Requirement, 401
Findings by Life Stage and Gender Group, 402
Intake of Manganese, 407
Tolerable Upper Intake Levels, 408
Research Recommendations for Manganese, 414
References, 415
11 MOLYBDENUM 420
Summary, 420
Background Information, 420
Selection of Indicators for Estimating the Requirement for
Molybdenum, 422
Factors Affecting the Molybdenum Requirement, 424
Findings by Life Stage and Gender Group, 425
Intake of Molybdenum, 432
Tolerable Upper Intake Levels, 433
Research Recommendations for Molybdenum, 439
References, 439
12 ZINC 442
Summary, 442
Background Information, 442
Selection of Indicators for Estimating the Requirement for
Zinc, 447
Factors Affecting the Zinc Requirement, 454
Findings by Life Stage and Gender Group, 458
Intake of Zinc, 480
Tolerable Upper Intake Levels, 481
Research Recommendations for Zinc, 488
References, 489
13 ARSENIC, BORON, NICKEL, SILICON, AND
VANADIUM 502
Summary, 502
Arsenic, 503
Boron, 510
Nickel, 521
Silicon, 529
CONTENTS xxi
Vanadium, 532
References, 543
14 USES OF DIETARY REFERENCE INTAKES 554
Overview, 554
Assessing Nutrient Intakes of Individuals, 555
Assessing Nutrient Intakes of Groups, 558
Planning Nutrient Intakes of Individuals, 562
Planning Nutrient Intakes of Groups, 563
Nutrient-Specific Considerations, 564
Summary, 576
References, 578
15 A RESEARCH AGENDA 580
Approach,580
Major Knowledge Gaps, 581
The Research Agenda, 584
APPENDIXES
A Origin and Framework of the Development of Dietary
Reference Intakes, 587
B Acknowledgments, 591
C Dietary Intake Data from the Third National Health and Nutrition
Examination Survey (NHANES III), 1988-1994, 594
D Dietary Intake Data from the Continuing Survey of Food
Intakes By Individuals (CSFII), 1994-1996, 644
E Dietary Intake Data from the U.S. Food and Drug
Administration Total Diet Study, 1991-1997, 654
F Canadian Dietary Intake Data, 1990, 674
G Biochemical Indicators for Iron, Vitamin A, and Iodine from
the Third National Health and Nutrition Examination
Survey (NHANES III), 1988-1994, 680
H Comparison of Vitamin A and Iron Intake and Biochemical
Indicators from the Third National Health and Nutrition
Examination Survey (NHANES III), 1988-1994, 692
I Iron Intakes and Estimated Percentiles of the Distribution of
Iron Requirements from the Continuing Survey of Food
Intakes by Individuals (CSFII), 1994-1996, 697
J Glossary and Acronyms, 704
K Conversion of Units, 709
L Options for Dealing with Uncertainties, 710
M Biographical Sketches of Panel and Subcommittee Members, 715
XX11 I.OMlMi
INDEX 729
SUMMARY TABLE, Dietarv Reference Intakes:
Recommended Intakes for Individuals, Vitamins 77o
SUMMARY TABLE, Dietarv Reference Intakes:
Recommended Intakes for Individuals. Flnnents 772
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spelling | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine DRI Washington, DC National Acad. Pr. 2001 XXII, 773 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Reference values (Medicine) Trace elements in nutrition Vitamin A in human nutrition Vitamin K Vitamin (DE-588)4063635-5 gnd rswk-swf Spurenelement (DE-588)4056595-6 gnd rswk-swf Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd rswk-swf Toxikologische Bewertung (DE-588)4303356-8 gnd rswk-swf Vitamin (DE-588)4063635-5 s Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 s DE-604 Spurenelement (DE-588)4056595-6 s Toxikologische Bewertung (DE-588)4303356-8 s HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009917778&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine Reference values (Medicine) Trace elements in nutrition Vitamin A in human nutrition Vitamin K Vitamin (DE-588)4063635-5 gnd Spurenelement (DE-588)4056595-6 gnd Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd Toxikologische Bewertung (DE-588)4303356-8 gnd |
subject_GND | (DE-588)4063635-5 (DE-588)4056595-6 (DE-588)4293790-5 (DE-588)4303356-8 |
title | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_alt | DRI |
title_auth | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_exact_search | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_full | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_fullStr | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_full_unstemmed | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
title_short | Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc |
title_sort | dietary reference intakes for vitamin a vitamin k arsenic boron chromium copper iodine iron manganese molybdenum nickel silicon vanadium and zinc a report of the panel on micronutrients subcommittees on upper reference levels of nutrients and of interpretation and uses of dietary reference intakes and the standing committee on the scientific evaluation of dietary reference intakes food and nutrition board institute of medicine |
title_sub | a report of the Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
topic | Reference values (Medicine) Trace elements in nutrition Vitamin A in human nutrition Vitamin K Vitamin (DE-588)4063635-5 gnd Spurenelement (DE-588)4056595-6 gnd Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd Toxikologische Bewertung (DE-588)4303356-8 gnd |
topic_facet | Reference values (Medicine) Trace elements in nutrition Vitamin A in human nutrition Vitamin K Vitamin Spurenelement Empfehlungen für die Nährstoffzufuhr Toxikologische Bewertung |
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