Science du lait: principes des techniques laitières
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | French |
| Veröffentlicht: |
Paris
Èd. Sep
1965
|
| Ausgabe: | 2ème éd. |
| Schlagworte: | |
| Beschreibung: | 608 S. graph. Darst. |
Internformat
MARC
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| 245 | 1 | 0 | |a Science du lait |b principes des techniques laitières |
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| 264 | 1 | |a Paris |b Èd. Sep |c 1965 | |
| 300 | |a 608 S. |b graph. Darst. | ||
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| 650 | 7 | |a Industrie laitière |2 ram | |
| 650 | 7 | |a Lait - Composition |2 ram | |
| 650 | 7 | |a Lait - Transformation |2 ram | |
| 650 | 4 | |a Dairy products | |
| 650 | 4 | |a Milk | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009893416 | ||
Datensatz im Suchindex
| _version_ | 1804129328889331712 |
|---|---|
| any_adam_object | |
| author | Alais, Charles |
| author_facet | Alais, Charles |
| author_role | aut |
| author_sort | Alais, Charles |
| author_variant | c a ca |
| building | Verbundindex |
| bvnumber | BV014550233 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF251 |
| callnumber-raw | SF251 |
| callnumber-search | SF251 |
| callnumber-sort | SF 3251 |
| callnumber-subject | SF - Animal Culture |
| ctrlnum | (OCoLC)8767841 (DE-599)BVBBV014550233 |
| dewey-full | 637.1 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 637 - Processing dairy and related products |
| dewey-raw | 637.1 |
| dewey-search | 637.1 |
| dewey-sort | 3637.1 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 2ème éd. |
| format | Book |
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| id | DE-604.BV014550233 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:03:24Z |
| institution | BVB |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009893416 |
| oclc_num | 8767841 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | 608 S. graph. Darst. |
| publishDate | 1965 |
| publishDateSearch | 1965 |
| publishDateSort | 1965 |
| publisher | Èd. Sep |
| record_format | marc |
| spelling | Alais, Charles Verfasser aut Science du lait principes des techniques laitières 2ème éd. Paris Èd. Sep 1965 608 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Industrie laitière ram Lait - Composition ram Lait - Transformation ram Dairy products Milk |
| spellingShingle | Alais, Charles Science du lait principes des techniques laitières Industrie laitière ram Lait - Composition ram Lait - Transformation ram Dairy products Milk |
| title | Science du lait principes des techniques laitières |
| title_auth | Science du lait principes des techniques laitières |
| title_exact_search | Science du lait principes des techniques laitières |
| title_full | Science du lait principes des techniques laitières |
| title_fullStr | Science du lait principes des techniques laitières |
| title_full_unstemmed | Science du lait principes des techniques laitières |
| title_short | Science du lait |
| title_sort | science du lait principes des techniques laitieres |
| title_sub | principes des techniques laitières |
| topic | Industrie laitière ram Lait - Composition ram Lait - Transformation ram Dairy products Milk |
| topic_facet | Industrie laitière Lait - Composition Lait - Transformation Dairy products Milk |
| work_keys_str_mv | AT alaischarles sciencedulaitprincipesdestechniqueslaitieres |