Eating apes:
Details how, with the unprecedented opening of African forests by European and Asian logging companies, the traditional consumption of wild animal meat in Central Africa has suddenly exploded in scope and impact, moving from what was recently a subsistence activity to an enormous and completely unsu...
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Berkeley
University of California Press
2003
|
Schriftenreihe: | California studies in food and culture
6 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Zusammenfassung: | Details how, with the unprecedented opening of African forests by European and Asian logging companies, the traditional consumption of wild animal meat in Central Africa has suddenly exploded in scope and impact, moving from what was recently a subsistence activity to an enormous and completely unsustainable commercial enterprise. Although the three African great apes account for only about one percent of the commercial bush meat trade, today's rate of slaughter could bring about their extinction in the next few decades. Eating Apes documents the when, where, how, and why of this rapidly accelerating disaster. In bringing the facts of this crisis and these impending extinctions into a single, accessible book, Peterson takes us one step closer to averting one of the most disturbing threats to our closest relatives.--From publisher description. |
Beschreibung: | Includes bibliographical references (p. 285-300) and index |
Beschreibung: | ix, 320 p., 16 p. of plates col. ill. : 24 cm |
ISBN: | 0520230906 |
Internformat
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Datensatz im Suchindex
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adam_text | EATING APES / PETERSON, DALE : C2003
TABLE OF CONTENTS / INHALTSVERZEICHNIS
FOREWORD, BY JANET K. MUSEVENI IX
INTRODUCTION 1
1 LAUGHTER 3
2 BEGINNINGS 18
3 DEATH 37
4 FLESH 57
5 BLOOD 80
6 BUSINESS 104
7 DENIAL 226
8 A STORY 151
9 HISTORY 183
AFTERWORD, BY KARL AMMANN 211
APPENDIX A. SAVING THE APES 231
APPENDIX B. FURTHER READING 240
APPENDIX C. THE PRIMATE FAMILY TREE 243
APPENDIX D. THE HIV/SIV FAMILY TREE 244
MAPS 245
NOTES 265
BIBLIOGRAPHY 285
ACKNOWLEDGMENTS 301
INDEX 305
COLOR PLATES FOLLOW PAGE 158.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
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institution | BVB |
isbn | 0520230906 |
language | English |
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physical | ix, 320 p., 16 p. of plates col. ill. : 24 cm |
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series2 | California studies in food and culture |
spelling | Peterson, Dale Verfasser aut Eating apes Dale Peterson ; with an afterword and photographs by Karl Ammann ; foreword by Janet K. Museveni Berkeley University of California Press 2003 ix, 320 p., 16 p. of plates col. ill. : 24 cm txt rdacontent n rdamedia nc rdacarrier California studies in food and culture 6 Includes bibliographical references (p. 285-300) and index Details how, with the unprecedented opening of African forests by European and Asian logging companies, the traditional consumption of wild animal meat in Central Africa has suddenly exploded in scope and impact, moving from what was recently a subsistence activity to an enormous and completely unsustainable commercial enterprise. Although the three African great apes account for only about one percent of the commercial bush meat trade, today's rate of slaughter could bring about their extinction in the next few decades. Eating Apes documents the when, where, how, and why of this rapidly accelerating disaster. In bringing the facts of this crisis and these impending extinctions into a single, accessible book, Peterson takes us one step closer to averting one of the most disturbing threats to our closest relatives.--From publisher description. Mensapen gtt Stropen gtt Ape meat industry Africa, Central Apes Africa, Central Wildlife conservation Africa, Central Affen (DE-588)4000666-9 gnd rswk-swf Fleischversorgung (DE-588)4301628-5 gnd rswk-swf Zentralafrika (DE-588)4079485-4 gnd rswk-swf Zentralafrika (DE-588)4079485-4 g Affen (DE-588)4000666-9 s Fleischversorgung (DE-588)4301628-5 s DE-604 Ammann, Karl Sonstige oth California studies in food and culture 6 (DE-604)BV014274066 6 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009891828&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Peterson, Dale Eating apes California studies in food and culture Mensapen gtt Stropen gtt Ape meat industry Africa, Central Apes Africa, Central Wildlife conservation Africa, Central Affen (DE-588)4000666-9 gnd Fleischversorgung (DE-588)4301628-5 gnd |
subject_GND | (DE-588)4000666-9 (DE-588)4301628-5 (DE-588)4079485-4 |
title | Eating apes |
title_auth | Eating apes |
title_exact_search | Eating apes |
title_full | Eating apes Dale Peterson ; with an afterword and photographs by Karl Ammann ; foreword by Janet K. Museveni |
title_fullStr | Eating apes Dale Peterson ; with an afterword and photographs by Karl Ammann ; foreword by Janet K. Museveni |
title_full_unstemmed | Eating apes Dale Peterson ; with an afterword and photographs by Karl Ammann ; foreword by Janet K. Museveni |
title_short | Eating apes |
title_sort | eating apes |
topic | Mensapen gtt Stropen gtt Ape meat industry Africa, Central Apes Africa, Central Wildlife conservation Africa, Central Affen (DE-588)4000666-9 gnd Fleischversorgung (DE-588)4301628-5 gnd |
topic_facet | Mensapen Stropen Ape meat industry Africa, Central Apes Africa, Central Wildlife conservation Africa, Central Affen Fleischversorgung Zentralafrika |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009891828&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV014274066 |
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