Wine tasting: a professional handbook
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
San Diego [u.a.]
Acad. Press
2002
|
| Schriftenreihe: | Food science and technology international series
|
| Schlagworte: | |
| Beschreibung: | XVI, 295 S. graph. Darst. |
| ISBN: | 012379076X |
Internformat
MARC
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| 245 | 1 | 0 | |a Wine tasting |b a professional handbook |c Ronald S. Jackson |
| 264 | 1 | |a San Diego [u.a.] |b Acad. Press |c 2002 | |
| 300 | |a XVI, 295 S. |b graph. Darst. | ||
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Jackson, Ron S. |
| author_facet | Jackson, Ron S. |
| author_role | aut |
| author_sort | Jackson, Ron S. |
| author_variant | r s j rs rsj |
| building | Verbundindex |
| bvnumber | BV014477519 |
| callnumber-first | T - Technology |
| callnumber-label | TP548 |
| callnumber-raw | TP548.5.A |
| callnumber-search | TP548.5.A |
| callnumber-sort | TP 3548.5 A |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)49279742 (DE-599)BVBBV014477519 |
| dewey-full | 641.2/2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.2/2 |
| dewey-search | 641.2/2 |
| dewey-sort | 3641.2 12 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV014477519 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T19:03:00Z |
| institution | BVB |
| isbn | 012379076X |
| language | English |
| lccn | 2001096018 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009878767 |
| oclc_num | 49279742 |
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| owner | DE-703 |
| owner_facet | DE-703 |
| physical | XVI, 295 S. graph. Darst. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Acad. Press |
| record_format | marc |
| series2 | Food science and technology international series |
| spelling | Jackson, Ron S. Verfasser aut Wine tasting a professional handbook Ronald S. Jackson San Diego [u.a.] Acad. Press 2002 XVI, 295 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food science and technology international series Geur gtt Kwaliteitscontrole gtt Smaakorganen gtt Smaakzin gtt Wijn gtt Wine tasting Wein (DE-588)4065133-2 gnd rswk-swf Degustation (DE-588)4246779-2 gnd rswk-swf Wein (DE-588)4065133-2 s Degustation (DE-588)4246779-2 s DE-604 |
| spellingShingle | Jackson, Ron S. Wine tasting a professional handbook Geur gtt Kwaliteitscontrole gtt Smaakorganen gtt Smaakzin gtt Wijn gtt Wine tasting Wein (DE-588)4065133-2 gnd Degustation (DE-588)4246779-2 gnd |
| subject_GND | (DE-588)4065133-2 (DE-588)4246779-2 |
| title | Wine tasting a professional handbook |
| title_auth | Wine tasting a professional handbook |
| title_exact_search | Wine tasting a professional handbook |
| title_full | Wine tasting a professional handbook Ronald S. Jackson |
| title_fullStr | Wine tasting a professional handbook Ronald S. Jackson |
| title_full_unstemmed | Wine tasting a professional handbook Ronald S. Jackson |
| title_short | Wine tasting |
| title_sort | wine tasting a professional handbook |
| title_sub | a professional handbook |
| topic | Geur gtt Kwaliteitscontrole gtt Smaakorganen gtt Smaakzin gtt Wijn gtt Wine tasting Wein (DE-588)4065133-2 gnd Degustation (DE-588)4246779-2 gnd |
| topic_facet | Geur Kwaliteitscontrole Smaakorganen Smaakzin Wijn Wine tasting Wein Degustation |
| work_keys_str_mv | AT jacksonrons winetastingaprofessionalhandbook |