Discovering nutrition:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Malden, Mass. [u.a.]
Blackwell Publ.
2003
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | VII, 214 S. Ill., graph. Darst. : 28 cm |
| ISBN: | 0632045647 |
Internformat
MARC
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Datensatz im Suchindex
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|---|---|
| adam_text | DISCOVERING NUTRITION / CARR, TIMOTHY P. : C2003 TABLE OF CONTENTS
/ INHALTSVERZEICHNIS PT. 1: NUTRIENTS IN THE ENVIRONMENT NUTRITION
DISCOVERED THE MANY FACES OF NUTRITION EVOLUTION OF NUTRITION SCIENCE
DEFINITION OF A NUTRIENT OVERVIEW OF THE NUTRIENT CLASSES NUTRIENTS IN
DETAIL CARBOHYDRATES PROTEINS LIPIDS VITAMINS MINERALS WATER THE CIRCLE
OF LIFE ENERGY - UNIVERSAL LIFE SUPPORT NUTRIENTS AS ENERGY DISTRIBUTORS
NUTRIENT RECYCLING NUTRIENT AVAILABILITY GLOBAL FOOD AVAILABILITY
DIETARY RECOMMENDATIONS DIETARY SUPPLEMENTS PT. II: NUTRIENTS IN THE
BODY NUTRIENT CAPTURE AND ASSIMILATION DIGESTION NUTRIENT ABSORPTION AND
TRANSPORT NUTRIENT DESTINATIONS THE ABSORPTIVE STATE LIVER MUSCLE
ADIPOSE BRAIN THE FASTING STATES LIVER MUSCLE ADIPOSE BRAIN PT. III:
PHYSIOLOGIC ASPECTS OF NUTRITION BODY COMPOSITION ENERGY BALANCE BODY
FAT-TOO MUCH, TOO LITTLE DIETING VS. WEIGHT MANAGEMENT NUTRITION-RELATED
DISEASES CORONARY HEART DISEASE AND STROKE CANCER DIABETES MELLITUS
OSTEOPOROSIS NUTRITION THROUGHOUT THE LIFE CYCLE PREGNANCY AND LACTATION
FROM INFANTS TO TEENAGERS THE ADULT YEARS PT. IV: SOCIAL AND ECONOMIC
ASPECTS OF NUTRITION PSYCHOLOGY OF NUTRITION FOOD CHOICES TO EAT OR NOT
TO EAT EATING DISORDERS USE AND MISUSE OF NUTRITION INFORMATION FROM
RESEARCH TO NEWSPAPERS TO PUBLIC POLICY UNDERSTANDING DISEASE RISK
INTERPRETING NUTRITION INFORMATION THE FOOD INDUSTRY FOOD TECHNOLOGY
FOOD-BORNE ILLNESS FOOD LABELING FUNCTIONAL FOODS A HEALTHY FUTURE
PHYSICAL ACTIVITY THE CONCEPT OF OPTIMAL HEALTH INFORMATION RESOURCES.
DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
|
| any_adam_object | 1 |
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| author_facet | Carr, Timothy P. |
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| author_sort | Carr, Timothy P. |
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| dewey-full | 613.2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.2 |
| dewey-search | 613.2 |
| dewey-sort | 3613.2 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin Ökotrophologie |
| format | Book |
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| indexdate | 2024-07-09T19:02:27Z |
| institution | BVB |
| isbn | 0632045647 |
| language | English |
| lccn | 2002002203 |
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| physical | VII, 214 S. Ill., graph. Darst. : 28 cm |
| publishDate | 2003 |
| publishDateSearch | 2003 |
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| publisher | Blackwell Publ. |
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| spelling | Carr, Timothy P. Verfasser aut Discovering nutrition Timothy Carr Malden, Mass. [u.a.] Blackwell Publ. 2003 VII, 214 S. Ill., graph. Darst. : 28 cm txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Nutrition Ernährungswissenschaft (DE-588)4152829-3 gnd rswk-swf (DE-588)4123623-3 Lehrbuch gnd-content Ernährungswissenschaft (DE-588)4152829-3 s DE-604 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009856101&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Carr, Timothy P. Discovering nutrition Nutrition Ernährungswissenschaft (DE-588)4152829-3 gnd |
| subject_GND | (DE-588)4152829-3 (DE-588)4123623-3 |
| title | Discovering nutrition |
| title_auth | Discovering nutrition |
| title_exact_search | Discovering nutrition |
| title_full | Discovering nutrition Timothy Carr |
| title_fullStr | Discovering nutrition Timothy Carr |
| title_full_unstemmed | Discovering nutrition Timothy Carr |
| title_short | Discovering nutrition |
| title_sort | discovering nutrition |
| topic | Nutrition Ernährungswissenschaft (DE-588)4152829-3 gnd |
| topic_facet | Nutrition Ernährungswissenschaft Lehrbuch |
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