Unit operations in food engineering:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English Spanish |
Veröffentlicht: |
Boca Raton [u.a.]
CRC Pr.
2003
|
Schriftenreihe: | Food preservation technology series
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references (p. 855-864) and index |
Beschreibung: | 889 S. graph. Darst. |
ISBN: | 1566769299 |
Internformat
MARC
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041 | 1 | |a eng |h spa | |
044 | |a xxu |c US | ||
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084 | |a LEB 110f |2 stub | ||
084 | |a LEB 050f |2 stub | ||
100 | 1 | |a Ibarz, Albert |e Verfasser |4 aut | |
240 | 1 | 0 | |a Operaciones unitarias en la ingeniería de alimentos |
245 | 1 | 0 | |a Unit operations in food engineering |c Albert Ibarz, Gustavo V. Barbosa-Cánovas |
264 | 1 | |a Boca Raton [u.a.] |b CRC Pr. |c 2003 | |
300 | |a 889 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food preservation technology series | |
500 | |a Includes bibliographical references (p. 855-864) and index | ||
650 | 4 | |a Aliments - Traitement | |
650 | 4 | |a Food industry and trade | |
650 | 0 | 7 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Lebensmittelverfahrenstechnik |0 (DE-588)4167046-2 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Barbosa-Cánovas, Gustavo V. |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-009847840 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Ibarz, Albert |
author_facet | Ibarz, Albert |
author_role | aut |
author_sort | Ibarz, Albert |
author_variant | a i ai |
building | Verbundindex |
bvnumber | BV014380258 |
callnumber-first | T - Technology |
callnumber-label | TP370 |
callnumber-raw | TP370 |
callnumber-search | TP370 |
callnumber-sort | TP 3370 |
callnumber-subject | TP - Chemical Technology |
classification_tum | LEB 110f LEB 050f |
ctrlnum | (OCoLC)48941390 (DE-599)BVBBV014380258 |
dewey-full | 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664 |
dewey-search | 664 |
dewey-sort | 3664 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Lebensmitteltechnologie |
format | Book |
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id | DE-604.BV014380258 |
illustrated | Illustrated |
indexdate | 2024-07-09T19:02:14Z |
institution | BVB |
isbn | 1566769299 |
language | English Spanish |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009847840 |
oclc_num | 48941390 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | 889 S. graph. Darst. |
publishDate | 2003 |
publishDateSearch | 2003 |
publishDateSort | 2003 |
publisher | CRC Pr. |
record_format | marc |
series2 | Food preservation technology series |
spelling | Ibarz, Albert Verfasser aut Operaciones unitarias en la ingeniería de alimentos Unit operations in food engineering Albert Ibarz, Gustavo V. Barbosa-Cánovas Boca Raton [u.a.] CRC Pr. 2003 889 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food preservation technology series Includes bibliographical references (p. 855-864) and index Aliments - Traitement Food industry and trade Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd rswk-swf Lebensmittelverfahrenstechnik (DE-588)4167046-2 s DE-604 Barbosa-Cánovas, Gustavo V. Sonstige oth |
spellingShingle | Ibarz, Albert Unit operations in food engineering Aliments - Traitement Food industry and trade Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
subject_GND | (DE-588)4167046-2 |
title | Unit operations in food engineering |
title_alt | Operaciones unitarias en la ingeniería de alimentos |
title_auth | Unit operations in food engineering |
title_exact_search | Unit operations in food engineering |
title_full | Unit operations in food engineering Albert Ibarz, Gustavo V. Barbosa-Cánovas |
title_fullStr | Unit operations in food engineering Albert Ibarz, Gustavo V. Barbosa-Cánovas |
title_full_unstemmed | Unit operations in food engineering Albert Ibarz, Gustavo V. Barbosa-Cánovas |
title_short | Unit operations in food engineering |
title_sort | unit operations in food engineering |
topic | Aliments - Traitement Food industry and trade Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd |
topic_facet | Aliments - Traitement Food industry and trade Lebensmittelverfahrenstechnik |
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