Functional foods for added value: developing and marketing a new product category
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Uppsala
Swedish Univ. of Agricultural Sciences
2002
|
| Schriftenreihe: | Acta Universitatis Agriculturae Sueciae / Swedish Univ. of Agricultural Sciences : Agraria
313 |
| Schlagworte: | |
| Beschreibung: | Zugl.: Uppsala, Sveriges Lantbruksuniv., Diss., 2002 |
| Beschreibung: | 170 S. graph. Darst. |
| ISBN: | 9157658374 |
Internformat
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Datensatz im Suchindex
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| indexdate | 2024-07-09T19:01:54Z |
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| isbn | 9157658374 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009834481 |
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| physical | 170 S. graph. Darst. |
| publishDate | 2002 |
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| series2 | Acta Universitatis Agriculturae Sueciae / Swedish Univ. of Agricultural Sciences : Agraria |
| spelling | Mark-Herbert, Cecilia Verfasser aut Functional foods for added value developing and marketing a new product category Cecilia Mark-Herbert Uppsala Swedish Univ. of Agricultural Sciences 2002 170 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Acta Universitatis Agriculturae Sueciae / Swedish Univ. of Agricultural Sciences : Agraria 313 Zugl.: Uppsala, Sveriges Lantbruksuniv., Diss., 2002 Functional foods Health Nutrition Food preferences Functional foods Sweden Product management Sweden Schweden (DE-588)4113937-9 Hochschulschrift gnd-content Swedish Univ. of Agricultural Sciences Acta Universitatis Agriculturae Sueciae Agraria ; 313 (DE-604)BV010948960 313 |
| spellingShingle | Mark-Herbert, Cecilia Functional foods for added value developing and marketing a new product category Functional foods Health Nutrition Food preferences Functional foods Sweden Product management Sweden |
| subject_GND | (DE-588)4113937-9 |
| title | Functional foods for added value developing and marketing a new product category |
| title_auth | Functional foods for added value developing and marketing a new product category |
| title_exact_search | Functional foods for added value developing and marketing a new product category |
| title_full | Functional foods for added value developing and marketing a new product category Cecilia Mark-Herbert |
| title_fullStr | Functional foods for added value developing and marketing a new product category Cecilia Mark-Herbert |
| title_full_unstemmed | Functional foods for added value developing and marketing a new product category Cecilia Mark-Herbert |
| title_short | Functional foods for added value |
| title_sort | functional foods for added value developing and marketing a new product category |
| title_sub | developing and marketing a new product category |
| topic | Functional foods Health Nutrition Food preferences Functional foods Sweden Product management Sweden |
| topic_facet | Functional foods Health Nutrition Food preferences Functional foods Sweden Product management Sweden Schweden Hochschulschrift |
| volume_link | (DE-604)BV010948960 |
| work_keys_str_mv | AT markherbertcecilia functionalfoodsforaddedvaluedevelopingandmarketinganewproductcategory |