Food safety: a reference handbook
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Santa Barbara, Calif. [u.a.]
ABC-Clio
2000
|
| Schriftenreihe: | Contemporary world issues
|
| Schlagworte: | |
| Beschreibung: | XIV, 317 S. |
| ISBN: | 1576071588 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV014155541 | ||
| 003 | DE-604 | ||
| 005 | 20020325 | ||
| 007 | t | ||
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| 035 | |a (DE-599)BVBBV014155541 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TX531 | |
| 082 | 0 | |a 363.19/2 |2 21 | |
| 084 | |a LEB 036f |2 stub | ||
| 100 | 1 | |a Redman, Nina E. |e Verfasser |0 (DE-588)1141834359 |4 aut | |
| 245 | 1 | 0 | |a Food safety |b a reference handbook |c Nina E. Redman |
| 264 | 1 | |a Santa Barbara, Calif. [u.a.] |b ABC-Clio |c 2000 | |
| 300 | |a XIV, 317 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Contemporary world issues | |
| 650 | 4 | |a Aliments - Inspection - Guides, manuels, etc | |
| 650 | 4 | |a Aliments - Traitement - Sécurité - Mesures - Guides, manuels, etc | |
| 650 | 4 | |a Food Contamination |z United States |v Directory | |
| 650 | 4 | |a Food Contamination |z United States |v Handbooks | |
| 650 | 4 | |a Food Handling |x standards |z United States |v Directory | |
| 650 | 4 | |a Food Handling |x standards |z United States |v Handbooks | |
| 650 | 4 | |a Food Supply |x standards |z United States |v Directory | |
| 650 | 4 | |a Food Supply |x standards |z United States |v Handbooks | |
| 650 | 4 | |a Food adulteration and inspection |v Handbooks, manuals, etc | |
| 650 | 4 | |a Food industry and trade |x Safety measures |v Handbooks, manuals, etc | |
| 650 | 4 | |a Foodborne Diseases |x etiology |z United States |v Directory | |
| 650 | 4 | |a Foodborne Diseases |x etiology |z United States |v Handbooks | |
| 650 | 4 | |a Foodborne Diseases |x prevention & control |z United States |v Directory | |
| 650 | 4 | |a Foodborne Diseases |x prevention & control |z United States |v Handbooks | |
| 650 | 0 | 7 | |a Sicherheit |0 (DE-588)4054790-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Qualitätssicherung |0 (DE-588)4126457-5 |2 gnd |9 rswk-swf |
| 651 | 4 | |a USA | |
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| 689 | 1 | 1 | |a Sicherheit |0 (DE-588)4054790-5 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009701592 | ||
Datensatz im Suchindex
| _version_ | 1804129030447824896 |
|---|---|
| any_adam_object | |
| author | Redman, Nina E. |
| author_GND | (DE-588)1141834359 |
| author_facet | Redman, Nina E. |
| author_role | aut |
| author_sort | Redman, Nina E. |
| author_variant | n e r ne ner |
| building | Verbundindex |
| bvnumber | BV014155541 |
| callnumber-first | T - Technology |
| callnumber-label | TX531 |
| callnumber-raw | TX531 |
| callnumber-search | TX531 |
| callnumber-sort | TX 3531 |
| callnumber-subject | TX - Home Economics |
| classification_tum | LEB 036f |
| ctrlnum | (OCoLC)44612897 (DE-599)BVBBV014155541 |
| dewey-full | 363.19/2 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 363 - Other social problems and services |
| dewey-raw | 363.19/2 |
| dewey-search | 363.19/2 |
| dewey-sort | 3363.19 12 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Lebensmitteltechnologie Soziologie |
| format | Book |
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| geographic | USA |
| geographic_facet | USA |
| id | DE-604.BV014155541 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:58:39Z |
| institution | BVB |
| isbn | 1576071588 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009701592 |
| oclc_num | 44612897 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XIV, 317 S. |
| publishDate | 2000 |
| publishDateSearch | 2000 |
| publishDateSort | 2000 |
| publisher | ABC-Clio |
| record_format | marc |
| series2 | Contemporary world issues |
| spelling | Redman, Nina E. Verfasser (DE-588)1141834359 aut Food safety a reference handbook Nina E. Redman Santa Barbara, Calif. [u.a.] ABC-Clio 2000 XIV, 317 S. txt rdacontent n rdamedia nc rdacarrier Contemporary world issues Aliments - Inspection - Guides, manuels, etc Aliments - Traitement - Sécurité - Mesures - Guides, manuels, etc Food Contamination United States Directory Food Contamination United States Handbooks Food Handling standards United States Directory Food Handling standards United States Handbooks Food Supply standards United States Directory Food Supply standards United States Handbooks Food adulteration and inspection Handbooks, manuals, etc Food industry and trade Safety measures Handbooks, manuals, etc Foodborne Diseases etiology United States Directory Foodborne Diseases etiology United States Handbooks Foodborne Diseases prevention & control United States Directory Foodborne Diseases prevention & control United States Handbooks Sicherheit (DE-588)4054790-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Qualitätssicherung (DE-588)4126457-5 gnd rswk-swf USA Qualitätssicherung (DE-588)4126457-5 s Lebensmittel (DE-588)4034870-2 s DE-604 Sicherheit (DE-588)4054790-5 s |
| spellingShingle | Redman, Nina E. Food safety a reference handbook Aliments - Inspection - Guides, manuels, etc Aliments - Traitement - Sécurité - Mesures - Guides, manuels, etc Food Contamination United States Directory Food Contamination United States Handbooks Food Handling standards United States Directory Food Handling standards United States Handbooks Food Supply standards United States Directory Food Supply standards United States Handbooks Food adulteration and inspection Handbooks, manuals, etc Food industry and trade Safety measures Handbooks, manuals, etc Foodborne Diseases etiology United States Directory Foodborne Diseases etiology United States Handbooks Foodborne Diseases prevention & control United States Directory Foodborne Diseases prevention & control United States Handbooks Sicherheit (DE-588)4054790-5 gnd Lebensmittel (DE-588)4034870-2 gnd Qualitätssicherung (DE-588)4126457-5 gnd |
| subject_GND | (DE-588)4054790-5 (DE-588)4034870-2 (DE-588)4126457-5 |
| title | Food safety a reference handbook |
| title_auth | Food safety a reference handbook |
| title_exact_search | Food safety a reference handbook |
| title_full | Food safety a reference handbook Nina E. Redman |
| title_fullStr | Food safety a reference handbook Nina E. Redman |
| title_full_unstemmed | Food safety a reference handbook Nina E. Redman |
| title_short | Food safety |
| title_sort | food safety a reference handbook |
| title_sub | a reference handbook |
| topic | Aliments - Inspection - Guides, manuels, etc Aliments - Traitement - Sécurité - Mesures - Guides, manuels, etc Food Contamination United States Directory Food Contamination United States Handbooks Food Handling standards United States Directory Food Handling standards United States Handbooks Food Supply standards United States Directory Food Supply standards United States Handbooks Food adulteration and inspection Handbooks, manuals, etc Food industry and trade Safety measures Handbooks, manuals, etc Foodborne Diseases etiology United States Directory Foodborne Diseases etiology United States Handbooks Foodborne Diseases prevention & control United States Directory Foodborne Diseases prevention & control United States Handbooks Sicherheit (DE-588)4054790-5 gnd Lebensmittel (DE-588)4034870-2 gnd Qualitätssicherung (DE-588)4126457-5 gnd |
| topic_facet | Aliments - Inspection - Guides, manuels, etc Aliments - Traitement - Sécurité - Mesures - Guides, manuels, etc Food Contamination United States Directory Food Contamination United States Handbooks Food Handling standards United States Directory Food Handling standards United States Handbooks Food Supply standards United States Directory Food Supply standards United States Handbooks Food adulteration and inspection Handbooks, manuals, etc Food industry and trade Safety measures Handbooks, manuals, etc Foodborne Diseases etiology United States Directory Foodborne Diseases etiology United States Handbooks Foodborne Diseases prevention & control United States Directory Foodborne Diseases prevention & control United States Handbooks Sicherheit Lebensmittel Qualitätssicherung USA |
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