What's cooking?: the history of American food
A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in American history.
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Minneapolis
Lerner Publ.
2001
|
| Schriftenreihe: | People's history
|
| Schlagworte: | |
| Zusammenfassung: | A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in American history. |
| Beschreibung: | 88 S. Ill. |
| ISBN: | 0822517329 |
Internformat
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| 520 | 3 | |a A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in American history. | |
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| 650 | 4 | |a Food habits | |
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Whitman, Sylvia |
| author_facet | Whitman, Sylvia |
| author_role | aut |
| author_sort | Whitman, Sylvia |
| author_variant | s w sw |
| building | Verbundindex |
| bvnumber | BV014147357 |
| callnumber-first | T - Technology |
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| callnumber-raw | TX353 |
| callnumber-search | TX353 |
| callnumber-sort | TX 3353 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | LC 17610 |
| ctrlnum | (OCoLC)43977664 (DE-599)BVBBV014147357 |
| dewey-full | 394.1/0973 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.1/0973 |
| dewey-search | 394.1/0973 |
| dewey-sort | 3394.1 3973 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| indexdate | 2024-07-09T18:58:30Z |
| institution | BVB |
| isbn | 0822517329 |
| language | English |
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| physical | 88 S. Ill. |
| publishDate | 2001 |
| publishDateSearch | 2001 |
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| publisher | Lerner Publ. |
| record_format | marc |
| series2 | People's history |
| spelling | Whitman, Sylvia Verfasser aut What's cooking? the history of American food Sylvia Whitman Minneapolis Lerner Publ. 2001 88 S. Ill. txt rdacontent n rdamedia nc rdacarrier People's history A look at food in the United States from colonial times to the present, describing what we have eaten, where it came from, and how it reflected events in American history. Geschichte Food Food habits Food supply Food supply United States History Juvenile literature Food History Juvenile literature Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Geschichte (DE-588)4020517-4 gnd rswk-swf USA USA (DE-588)4078704-7 gnd rswk-swf (DE-588)4028933-3 Jugendsachbuch gnd-content USA (DE-588)4078704-7 g Ernährungsgewohnheit (DE-588)4136846-0 s Geschichte (DE-588)4020517-4 s DE-604 Kochen (DE-588)4031445-5 s (DE-588)4028859-6 Jugend gnd |
| spellingShingle | Whitman, Sylvia What's cooking? the history of American food Geschichte Food Food habits Food supply Food supply United States History Juvenile literature Food History Juvenile literature Ernährungsgewohnheit (DE-588)4136846-0 gnd Kochen (DE-588)4031445-5 gnd Geschichte (DE-588)4020517-4 gnd |
| subject_GND | (DE-588)4136846-0 (DE-588)4031445-5 (DE-588)4020517-4 (DE-588)4078704-7 (DE-588)4028933-3 |
| title | What's cooking? the history of American food |
| title_auth | What's cooking? the history of American food |
| title_exact_search | What's cooking? the history of American food |
| title_full | What's cooking? the history of American food Sylvia Whitman |
| title_fullStr | What's cooking? the history of American food Sylvia Whitman |
| title_full_unstemmed | What's cooking? the history of American food Sylvia Whitman |
| title_short | What's cooking? |
| title_sort | what s cooking the history of american food |
| title_sub | the history of American food |
| topic | Geschichte Food Food habits Food supply Food supply United States History Juvenile literature Food History Juvenile literature Ernährungsgewohnheit (DE-588)4136846-0 gnd Kochen (DE-588)4031445-5 gnd Geschichte (DE-588)4020517-4 gnd |
| topic_facet | Geschichte Food Food habits Food supply Food supply United States History Juvenile literature Food History Juvenile literature Ernährungsgewohnheit Kochen USA Jugendsachbuch |
| work_keys_str_mv | AT whitmansylvia whatscookingthehistoryofamericanfood |