Control of foodborne microorganisms:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York [u.a.]
Dekker
2002
|
| Schriftenreihe: | Food science and technology
114 |
| Schlagworte: | |
| Beschreibung: | XI, 535 S. graph. Darst. |
| ISBN: | 0824705734 |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV014031064 | ||
| 003 | DE-604 | ||
| 005 | 20020528 | ||
| 007 | t | ||
| 008 | 011128s2002 d||| |||| 00||| eng d | ||
| 020 | |a 0824705734 |9 0-8247-0573-4 | ||
| 035 | |a (OCoLC)47666925 | ||
| 035 | |a (DE-599)BVBBV014031064 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 |a DE-703 |a DE-83 | ||
| 050 | 0 | |a QR115 | |
| 082 | 0 | |a 664/.001/579 |2 21 | |
| 084 | |a VN 8100 |0 (DE-625)147624:253 |2 rvk | ||
| 084 | |a WF 9790 |0 (DE-625)148468: |2 rvk | ||
| 084 | |a MED 405f |2 stub | ||
| 084 | |a LEB 020f |2 stub | ||
| 084 | |a MED 403f |2 stub | ||
| 084 | |a CHE 516f |2 stub | ||
| 245 | 1 | 0 | |a Control of foodborne microorganisms |c ed. by Vijay K. Juneja ... |
| 264 | 1 | |a New York [u.a.] |b Dekker |c 2002 | |
| 300 | |a XI, 535 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Food science and technology |v 114 | |
| 650 | 4 | |a Aliments - Contamination | |
| 650 | 4 | |a Aliments - Microbiologie | |
| 650 | 4 | |a Food Contamination |x prevention & control | |
| 650 | 4 | |a Food Microbiology | |
| 650 | 4 | |a Food contamination | |
| 650 | 4 | |a Food |x Microbiology | |
| 650 | 0 | 7 | |a Ernährungskrankheit |0 (DE-588)4015335-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Bakterien |0 (DE-588)4004296-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelvergiftung |0 (DE-588)4034915-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Krankheitsübertragung |0 (DE-588)4384937-4 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmittelvergiftung |0 (DE-588)4034915-9 |D s |
| 689 | 1 | 1 | |a Bakterien |0 (DE-588)4004296-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |D s |
| 689 | 2 | |5 DE-604 | |
| 689 | 3 | 0 | |a Krankheitsübertragung |0 (DE-588)4384937-4 |D s |
| 689 | 3 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 3 | |5 DE-604 | |
| 689 | 4 | 0 | |a Ernährungskrankheit |0 (DE-588)4015335-6 |D s |
| 689 | 4 | |5 DE-604 | |
| 700 | 1 | |a Juneja, Vijay K. |e Sonstige |4 oth | |
| 830 | 0 | |a Food science and technology |v 114 |w (DE-604)BV000012997 |9 114 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009606582 | ||
Datensatz im Suchindex
| _version_ | 1804128888334319616 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV014031064 |
| callnumber-first | Q - Science |
| callnumber-label | QR115 |
| callnumber-raw | QR115 |
| callnumber-search | QR115 |
| callnumber-sort | QR 3115 |
| callnumber-subject | QR - Microbiology |
| classification_rvk | VN 8100 WF 9790 |
| classification_tum | MED 405f LEB 020f MED 403f CHE 516f |
| ctrlnum | (OCoLC)47666925 (DE-599)BVBBV014031064 |
| dewey-full | 664/.001/579 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.001/579 |
| dewey-search | 664/.001/579 |
| dewey-sort | 3664 11 3579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Biologie Lebensmitteltechnologie Chemie Medizin |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02447nam a2200685 cb4500</leader><controlfield tag="001">BV014031064</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20020528 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">011128s2002 d||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0824705734</subfield><subfield code="9">0-8247-0573-4</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)47666925</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV014031064</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-83</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QR115</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664/.001/579</subfield><subfield code="2">21</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">VN 8100</subfield><subfield code="0">(DE-625)147624:253</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WF 9790</subfield><subfield code="0">(DE-625)148468:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">MED 405f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 020f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">MED 403f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 516f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Control of foodborne microorganisms</subfield><subfield code="c">ed. by Vijay K. Juneja ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York [u.a.]</subfield><subfield code="b">Dekker</subfield><subfield code="c">2002</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XI, 535 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Food science and technology</subfield><subfield code="v">114</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Aliments - Contamination</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Aliments - Microbiologie</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Contamination</subfield><subfield code="x">prevention & control</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Microbiology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food contamination</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Microbiology</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährungskrankheit</subfield><subfield code="0">(DE-588)4015335-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Bakterien</subfield><subfield code="0">(DE-588)4004296-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelvergiftung</subfield><subfield code="0">(DE-588)4034915-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmitteltoxikologie</subfield><subfield code="0">(DE-588)4034904-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Krankheitsübertragung</subfield><subfield code="0">(DE-588)4384937-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Lebensmittelvergiftung</subfield><subfield code="0">(DE-588)4034915-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Bakterien</subfield><subfield code="0">(DE-588)4004296-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Lebensmitteltoxikologie</subfield><subfield code="0">(DE-588)4034904-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="3" ind2="0"><subfield code="a">Krankheitsübertragung</subfield><subfield code="0">(DE-588)4384937-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2="1"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="4" ind2="0"><subfield code="a">Ernährungskrankheit</subfield><subfield code="0">(DE-588)4015335-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="4" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Juneja, Vijay K.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Food science and technology</subfield><subfield code="v">114</subfield><subfield code="w">(DE-604)BV000012997</subfield><subfield code="9">114</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009606582</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV014031064 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:56:24Z |
| institution | BVB |
| isbn | 0824705734 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009606582 |
| oclc_num | 47666925 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-703 DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-703 DE-83 |
| physical | XI, 535 S. graph. Darst. |
| publishDate | 2002 |
| publishDateSearch | 2002 |
| publishDateSort | 2002 |
| publisher | Dekker |
| record_format | marc |
| series | Food science and technology |
| series2 | Food science and technology |
| spelling | Control of foodborne microorganisms ed. by Vijay K. Juneja ... New York [u.a.] Dekker 2002 XI, 535 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food science and technology 114 Aliments - Contamination Aliments - Microbiologie Food Contamination prevention & control Food Microbiology Food contamination Ernährungskrankheit (DE-588)4015335-6 gnd rswk-swf Bakterien (DE-588)4004296-0 gnd rswk-swf Lebensmittelvergiftung (DE-588)4034915-9 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmitteltoxikologie (DE-588)4034904-4 gnd rswk-swf Krankheitsübertragung (DE-588)4384937-4 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelmikrobiologie (DE-588)4034896-9 s DE-604 Lebensmittelvergiftung (DE-588)4034915-9 s Bakterien (DE-588)4004296-0 s Lebensmitteltoxikologie (DE-588)4034904-4 s Krankheitsübertragung (DE-588)4384937-4 s Lebensmittel (DE-588)4034870-2 s Ernährungskrankheit (DE-588)4015335-6 s Juneja, Vijay K. Sonstige oth Food science and technology 114 (DE-604)BV000012997 114 |
| spellingShingle | Control of foodborne microorganisms Food science and technology Aliments - Contamination Aliments - Microbiologie Food Contamination prevention & control Food Microbiology Food contamination Ernährungskrankheit (DE-588)4015335-6 gnd Bakterien (DE-588)4004296-0 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmitteltoxikologie (DE-588)4034904-4 gnd Krankheitsübertragung (DE-588)4384937-4 gnd |
| subject_GND | (DE-588)4015335-6 (DE-588)4004296-0 (DE-588)4034915-9 (DE-588)4034896-9 (DE-588)4034870-2 (DE-588)4034904-4 (DE-588)4384937-4 (DE-588)4143413-4 |
| title | Control of foodborne microorganisms |
| title_auth | Control of foodborne microorganisms |
| title_exact_search | Control of foodborne microorganisms |
| title_full | Control of foodborne microorganisms ed. by Vijay K. Juneja ... |
| title_fullStr | Control of foodborne microorganisms ed. by Vijay K. Juneja ... |
| title_full_unstemmed | Control of foodborne microorganisms ed. by Vijay K. Juneja ... |
| title_short | Control of foodborne microorganisms |
| title_sort | control of foodborne microorganisms |
| topic | Aliments - Contamination Aliments - Microbiologie Food Contamination prevention & control Food Microbiology Food contamination Ernährungskrankheit (DE-588)4015335-6 gnd Bakterien (DE-588)4004296-0 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmitteltoxikologie (DE-588)4034904-4 gnd Krankheitsübertragung (DE-588)4384937-4 gnd |
| topic_facet | Aliments - Contamination Aliments - Microbiologie Food Contamination prevention & control Food Microbiology Food contamination Ernährungskrankheit Bakterien Lebensmittelvergiftung Lebensmittelmikrobiologie Lebensmittel Lebensmitteltoxikologie Krankheitsübertragung Aufsatzsammlung |
| volume_link | (DE-604)BV000012997 |
| work_keys_str_mv | AT junejavijayk controloffoodbornemicroorganisms |