Praxis der Geflügelfleischuntersuchung:
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Hannover
Schlüter
2001
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 240 Seiten Illustrationen, Diagramme |
| ISBN: | 3877065910 |
Internformat
MARC
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| 100 | 1 | |a Fries, Reinhard |e Verfasser |0 (DE-588)1275776922 |4 aut | |
| 245 | 1 | 0 | |a Praxis der Geflügelfleischuntersuchung |c Reinhard Fries ; Volker Bergmann ; Karsten Fehlhaber |
| 264 | 1 | |a Hannover |b Schlüter |c 2001 | |
| 300 | |a 240 Seiten |b Illustrationen, Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a meat inspection |2 cabt | |
| 650 | 7 | |a poultry meat |2 cabt | |
| 650 | 7 | |a poultry |2 cabt | |
| 650 | 7 | |a slaughter |2 cabt | |
| 650 | 7 | |a abattoirs |2 cabt | |
| 650 | 7 | |a broilers |2 cabt | |
| 650 | 7 | |a meat hygiene |2 cabt | |
| 650 | 7 | |a food safety |2 cabt | |
| 650 | 7 | |a carcass grading |2 cabt | |
| 650 | 7 | |a meat quality |2 cabt | |
| 650 | 7 | |a carcass qualitiy |2 cabt | |
| 650 | 4 | |a Meat inspection | |
| 650 | 4 | |a Poultry |x Processing | |
| 650 | 0 | 7 | |a Geflügelfleisch |0 (DE-588)4156249-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Schlachtgeflügel |0 (DE-588)4179649-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleischbeschau |0 (DE-588)4125306-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleischhygiene |0 (DE-588)4138770-3 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Geflügelfleisch |0 (DE-588)4156249-5 |D s |
| 689 | 0 | 1 | |a Fleischbeschau |0 (DE-588)4125306-1 |D s |
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| 689 | 1 | 0 | |a Schlachtgeflügel |0 (DE-588)4179649-4 |D s |
| 689 | 1 | 1 | |a Fleischbeschau |0 (DE-588)4125306-1 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Geflügelfleisch |0 (DE-588)4156249-5 |D s |
| 689 | 2 | 1 | |a Fleischhygiene |0 (DE-588)4138770-3 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Bergmann, Volker |d 1938- |e Verfasser |0 (DE-588)131504525 |4 aut | |
| 700 | 1 | |a Fehlhaber, Karsten |d 1946- |e Verfasser |0 (DE-588)10916752X |4 aut | |
| 856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009571456&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009571456 | ||
Datensatz im Suchindex
| _version_ | 1804128835356065792 |
|---|---|
| any_adam_object | 1 |
| author | Fries, Reinhard Bergmann, Volker 1938- Fehlhaber, Karsten 1946- |
| author_GND | (DE-588)1275776922 (DE-588)131504525 (DE-588)10916752X |
| author_facet | Fries, Reinhard Bergmann, Volker 1938- Fehlhaber, Karsten 1946- |
| author_role | aut aut aut |
| author_sort | Fries, Reinhard |
| author_variant | r f rf v b vb k f kf |
| building | Verbundindex |
| bvnumber | BV013981673 |
| classification_rvk | XX 9000 |
| classification_tum | LEB 230f LAN 690f LEB 030f |
| ctrlnum | (OCoLC)49228715 (DE-599)BVBBV013981673 |
| discipline | Lebensmitteltechnologie Agrarwissenschaft Medizin |
| format | Book |
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| id | DE-604.BV013981673 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:55:33Z |
| institution | BVB |
| isbn | 3877065910 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009571456 |
| oclc_num | 49228715 |
| open_access_boolean | |
| owner | DE-1029 DE-M49 DE-BY-TUM DE-19 DE-BY-UBM DE-Er8 DE-188 DE-Eb1 |
| owner_facet | DE-1029 DE-M49 DE-BY-TUM DE-19 DE-BY-UBM DE-Er8 DE-188 DE-Eb1 |
| physical | 240 Seiten Illustrationen, Diagramme |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Schlüter |
| record_format | marc |
| spelling | Fries, Reinhard Verfasser (DE-588)1275776922 aut Praxis der Geflügelfleischuntersuchung Reinhard Fries ; Volker Bergmann ; Karsten Fehlhaber Hannover Schlüter 2001 240 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier meat inspection cabt poultry meat cabt poultry cabt slaughter cabt abattoirs cabt broilers cabt meat hygiene cabt food safety cabt carcass grading cabt meat quality cabt carcass qualitiy cabt Meat inspection Poultry Processing Geflügelfleisch (DE-588)4156249-5 gnd rswk-swf Schlachtgeflügel (DE-588)4179649-4 gnd rswk-swf Fleischbeschau (DE-588)4125306-1 gnd rswk-swf Fleischhygiene (DE-588)4138770-3 gnd rswk-swf Geflügelfleisch (DE-588)4156249-5 s Fleischbeschau (DE-588)4125306-1 s DE-604 Schlachtgeflügel (DE-588)4179649-4 s Fleischhygiene (DE-588)4138770-3 s Bergmann, Volker 1938- Verfasser (DE-588)131504525 aut Fehlhaber, Karsten 1946- Verfasser (DE-588)10916752X aut DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009571456&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Fries, Reinhard Bergmann, Volker 1938- Fehlhaber, Karsten 1946- Praxis der Geflügelfleischuntersuchung meat inspection cabt poultry meat cabt poultry cabt slaughter cabt abattoirs cabt broilers cabt meat hygiene cabt food safety cabt carcass grading cabt meat quality cabt carcass qualitiy cabt Meat inspection Poultry Processing Geflügelfleisch (DE-588)4156249-5 gnd Schlachtgeflügel (DE-588)4179649-4 gnd Fleischbeschau (DE-588)4125306-1 gnd Fleischhygiene (DE-588)4138770-3 gnd |
| subject_GND | (DE-588)4156249-5 (DE-588)4179649-4 (DE-588)4125306-1 (DE-588)4138770-3 |
| title | Praxis der Geflügelfleischuntersuchung |
| title_auth | Praxis der Geflügelfleischuntersuchung |
| title_exact_search | Praxis der Geflügelfleischuntersuchung |
| title_full | Praxis der Geflügelfleischuntersuchung Reinhard Fries ; Volker Bergmann ; Karsten Fehlhaber |
| title_fullStr | Praxis der Geflügelfleischuntersuchung Reinhard Fries ; Volker Bergmann ; Karsten Fehlhaber |
| title_full_unstemmed | Praxis der Geflügelfleischuntersuchung Reinhard Fries ; Volker Bergmann ; Karsten Fehlhaber |
| title_short | Praxis der Geflügelfleischuntersuchung |
| title_sort | praxis der geflugelfleischuntersuchung |
| topic | meat inspection cabt poultry meat cabt poultry cabt slaughter cabt abattoirs cabt broilers cabt meat hygiene cabt food safety cabt carcass grading cabt meat quality cabt carcass qualitiy cabt Meat inspection Poultry Processing Geflügelfleisch (DE-588)4156249-5 gnd Schlachtgeflügel (DE-588)4179649-4 gnd Fleischbeschau (DE-588)4125306-1 gnd Fleischhygiene (DE-588)4138770-3 gnd |
| topic_facet | meat inspection poultry meat poultry slaughter abattoirs broilers meat hygiene food safety carcass grading meat quality carcass qualitiy Meat inspection Poultry Processing Geflügelfleisch Schlachtgeflügel Fleischbeschau Fleischhygiene |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009571456&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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