Cuisine médiévale pour tables d'aujourd'hui:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | French |
| Veröffentlicht: |
[Paris]
Flammarion
2000
|
| Schlagworte: | |
| Beschreibung: | 239 S. Ill. |
| ISBN: | 2082025373 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV013972776 | ||
| 003 | DE-604 | ||
| 005 | 20020208 | ||
| 007 | t | ||
| 008 | 011023s2000 a||| |||| 00||| fre d | ||
| 020 | |a 2082025373 |9 2-08-202537-3 | ||
| 035 | |a (OCoLC)44261316 | ||
| 035 | |a (DE-599)BVBBV013972776 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a fre | |
| 049 | |a DE-703 | ||
| 082 | 1 | |a 641 |2 1 | |
| 100 | 1 | |a Bourin, Jeanne |d 1922-2003 |e Verfasser |0 (DE-588)118933523 |4 aut | |
| 245 | 1 | 0 | |a Cuisine médiévale pour tables d'aujourd'hui |c Jeanne Bourin |
| 264 | 1 | |a [Paris] |b Flammarion |c 2000 | |
| 300 | |a 239 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 648 | 7 | |a Geschichte 1300-1500 |2 gnd |9 rswk-swf | |
| 650 | 4 | |a Cuisine européenne | |
| 650 | 4 | |a Cuisine médiévale | |
| 650 | 7 | |a Kookkunst |2 gtt | |
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | 1 | |a Geschichte 1300-1500 |A z |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Barret, Philippe |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009563584 | ||
Datensatz im Suchindex
| _version_ | 1804128823999987712 |
|---|---|
| any_adam_object | |
| author | Bourin, Jeanne 1922-2003 |
| author_GND | (DE-588)118933523 |
| author_facet | Bourin, Jeanne 1922-2003 |
| author_role | aut |
| author_sort | Bourin, Jeanne 1922-2003 |
| author_variant | j b jb |
| building | Verbundindex |
| bvnumber | BV013972776 |
| ctrlnum | (OCoLC)44261316 (DE-599)BVBBV013972776 |
| dewey-full | 641 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641 |
| dewey-search | 641 |
| dewey-sort | 3641 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1300-1500 gnd |
| era_facet | Geschichte 1300-1500 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01120nam a2200373zc 4500</leader><controlfield tag="001">BV013972776</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20020208 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">011023s2000 a||| |||| 00||| fre d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">2082025373</subfield><subfield code="9">2-08-202537-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)44261316</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV013972776</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">fre</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="082" ind1="1" ind2=" "><subfield code="a">641</subfield><subfield code="2">1</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Bourin, Jeanne</subfield><subfield code="d">1922-2003</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)118933523</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Cuisine médiévale pour tables d'aujourd'hui</subfield><subfield code="c">Jeanne Bourin</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">[Paris]</subfield><subfield code="b">Flammarion</subfield><subfield code="c">2000</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">239 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 1300-1500</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cuisine européenne</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cuisine médiévale</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Kookkunst</subfield><subfield code="2">gtt</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Geschichte 1300-1500</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Barret, Philippe</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009563584</subfield></datafield></record></collection> |
| id | DE-604.BV013972776 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:55:22Z |
| institution | BVB |
| isbn | 2082025373 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009563584 |
| oclc_num | 44261316 |
| open_access_boolean | |
| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 239 S. Ill. |
| publishDate | 2000 |
| publishDateSearch | 2000 |
| publishDateSort | 2000 |
| publisher | Flammarion |
| record_format | marc |
| spelling | Bourin, Jeanne 1922-2003 Verfasser (DE-588)118933523 aut Cuisine médiévale pour tables d'aujourd'hui Jeanne Bourin [Paris] Flammarion 2000 239 S. Ill. txt rdacontent n rdamedia nc rdacarrier Geschichte 1300-1500 gnd rswk-swf Cuisine européenne Cuisine médiévale Kookkunst gtt Kochbuch (DE-588)4114240-8 gnd rswk-swf Kochbuch (DE-588)4114240-8 s Geschichte 1300-1500 z DE-604 Barret, Philippe Sonstige oth |
| spellingShingle | Bourin, Jeanne 1922-2003 Cuisine médiévale pour tables d'aujourd'hui Cuisine européenne Cuisine médiévale Kookkunst gtt Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4114240-8 |
| title | Cuisine médiévale pour tables d'aujourd'hui |
| title_auth | Cuisine médiévale pour tables d'aujourd'hui |
| title_exact_search | Cuisine médiévale pour tables d'aujourd'hui |
| title_full | Cuisine médiévale pour tables d'aujourd'hui Jeanne Bourin |
| title_fullStr | Cuisine médiévale pour tables d'aujourd'hui Jeanne Bourin |
| title_full_unstemmed | Cuisine médiévale pour tables d'aujourd'hui Jeanne Bourin |
| title_short | Cuisine médiévale pour tables d'aujourd'hui |
| title_sort | cuisine medievale pour tables d aujourd hui |
| topic | Cuisine européenne Cuisine médiévale Kookkunst gtt Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Cuisine européenne Cuisine médiévale Kookkunst Kochbuch |
| work_keys_str_mv | AT bourinjeanne cuisinemedievalepourtablesdaujourdhui AT barretphilippe cuisinemedievalepourtablesdaujourdhui |