La cuisine du gibier:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | French |
Veröffentlicht: |
[Paris]
Flammarion
2000
|
Schlagworte: | |
Beschreibung: | 271 S. |
ISBN: | 2082025411 |
Internformat
MARC
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---|---|---|---|
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003 | DE-604 | ||
005 | 20160622 | ||
007 | t | ||
008 | 011022s2000 |||| 00||| fre d | ||
020 | |a 2082025411 |9 2-08-202541-1 | ||
035 | |a (OCoLC)45064215 | ||
035 | |a (DE-599)BVBBV013968259 | ||
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041 | 0 | |a fre | |
049 | |a DE-703 | ||
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245 | 1 | 0 | |a La cuisine du gibier |c Bocuse |
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336 | |b txt |2 rdacontent | ||
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650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Wild |0 (DE-588)4066089-8 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Wild |0 (DE-588)4066089-8 |D s |
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689 | 0 | |5 DE-604 | |
700 | 1 | |a Barret, Philippe |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-009560932 |
Datensatz im Suchindex
_version_ | 1804128819768983552 |
---|---|
any_adam_object | |
author | Bocuse, Paul 1926-2018 |
author_GND | (DE-588)140814418 |
author_facet | Bocuse, Paul 1926-2018 |
author_role | aut |
author_sort | Bocuse, Paul 1926-2018 |
author_variant | p b pb |
building | Verbundindex |
bvnumber | BV013968259 |
ctrlnum | (OCoLC)45064215 (DE-599)BVBBV013968259 |
dewey-full | 641 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641 |
dewey-search | 641 |
dewey-sort | 3641 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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id | DE-604.BV013968259 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T18:55:18Z |
institution | BVB |
isbn | 2082025411 |
language | French |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009560932 |
oclc_num | 45064215 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | 271 S. |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Flammarion |
record_format | marc |
spelling | Bocuse, Paul 1926-2018 Verfasser (DE-588)140814418 aut La cuisine du gibier Bocuse [Paris] Flammarion 2000 271 S. txt rdacontent n rdamedia nc rdacarrier Kochbuch (DE-588)4114240-8 gnd rswk-swf Wild (DE-588)4066089-8 gnd rswk-swf Wild (DE-588)4066089-8 s Kochbuch (DE-588)4114240-8 s DE-604 Barret, Philippe Sonstige oth |
spellingShingle | Bocuse, Paul 1926-2018 La cuisine du gibier Kochbuch (DE-588)4114240-8 gnd Wild (DE-588)4066089-8 gnd |
subject_GND | (DE-588)4114240-8 (DE-588)4066089-8 |
title | La cuisine du gibier |
title_auth | La cuisine du gibier |
title_exact_search | La cuisine du gibier |
title_full | La cuisine du gibier Bocuse |
title_fullStr | La cuisine du gibier Bocuse |
title_full_unstemmed | La cuisine du gibier Bocuse |
title_short | La cuisine du gibier |
title_sort | la cuisine du gibier |
topic | Kochbuch (DE-588)4114240-8 gnd Wild (DE-588)4066089-8 gnd |
topic_facet | Kochbuch Wild |
work_keys_str_mv | AT bocusepaul lacuisinedugibier AT barretphilippe lacuisinedugibier |