Verfügbarkeit: Food science and technology research

Food science and technology research:

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Bibliographische Detailangaben
Vorheriger Titel:	Food science and technology international, Tokyo
Format:	Zeitschrift
Sprache:	English
Veröffentlicht:	Tokyo Japanese Society for Food Science and Technology 1999- Basel Karger 1999- Freiburg, Br. ; Basel früher
Schlagworte:	Lebensmittelverarbeitung Lebensmitteltechnologie Zeitschrift
Veröffentlicht:	5.1999-
Beschreibung:	29 cm
ISSN:	1344-6606 1881-3984 1341-7592

Internformat

MARC


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264	2	1	\|a Freiburg, Br. ; Basel \|b Karger \|c früher
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776	0	8	\|i Erscheint auch als \|n Online-Ausgabe \|t Food science and technology research \|d Tokyo : Japanese Society for Food Science and Technology, 1999- \|h Online-Ressource \|x 1881-3984 \|w (DE-604)BV022955146
780	0	0	\|i Vorg.: \|t Food science and technology international, Tokyo \|d Tokyo, 1995-1998 \|x 1341-7592 \|w (DE-600)1388556-X
999			\|a oai:aleph.bib-bvb.de:BVB01-009497130
883	2		\|8 1\p \|a dnb \|d 20190125 \|q DE-101 \|u https://d-nb.info/provenance/plan#dnb
883	1		\|8 2\p \|a gndddc \|c 1 \|d 20190525 \|q DE-101 \|u https://d-nb.info/provenance/plan#gndddc
883	1		\|8 3\p \|a gndddc \|c 1 \|d 20190525 \|q DE-101 \|u https://d-nb.info/provenance/plan#gndddc

Datensatz im Suchindex

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dewey-hundreds	600 - Technology (Applied sciences)
dewey-ones	664 - Food technology
dewey-raw	664.005
dewey-search	664.005
dewey-sort	3664.005
dewey-tens	660 - Chemical engineering
discipline	Chemie / Pharmazie
format	Journal
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genre_facet	Zeitschrift
id	DE-604.BV013882087
illustrated	Illustrated
indexdate	2024-07-09T18:53:43Z
institution	BVB
institution_GND	(DE-588)5129417-5
issn	1344-6606 1881-3984 1341-7592
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-009497130
oclc_num	1368076882
open_access_boolean
owner	DE-12
owner_facet	DE-12
physical	29 cm
publishDate	1999
publishDateSearch	1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 8888
publishDateSort	2024
publisher	Japanese Society for Food Science and Technology Karger
record_format	marc
spelling	Food Sci. Technol. Res. din1502 Food science and technology research publ. by Japanese Society for Food Science and Technology Tokyo Japanese Society for Food Science and Technology 1999- Basel Karger 1999- Freiburg, Br. ; Basel Karger früher 29 cm txt rdacontent n rdamedia nc rdacarrier 5.1999- 5 1999 2\p Lebensmittelverarbeitung (DE-588)4167045-0 gnd 3\p Lebensmitteltechnologie (DE-588)4034901-9 gnd (DE-588)4067488-5 Zeitschrift gnd-content Nihon Shokuhin Kagaku Kōgakkai (DE-588)5129417-5 isb Erscheint auch als Online-Ausgabe Food science and technology research Tokyo : Japanese Society for Food Science and Technology, 1999- Online-Ressource 1881-3984 (DE-604)BV022955146 Vorg.: Food science and technology international, Tokyo Tokyo, 1995-1998 1341-7592 (DE-600)1388556-X 1\p dnb 20190125 DE-101 https://d-nb.info/provenance/plan#dnb 2\p gndddc 1 20190525 DE-101 https://d-nb.info/provenance/plan#gndddc 3\p gndddc 1 20190525 DE-101 https://d-nb.info/provenance/plan#gndddc
spellingShingle	Food science and technology research 2\p Lebensmittelverarbeitung (DE-588)4167045-0 gnd 3\p Lebensmitteltechnologie (DE-588)4034901-9 gnd
subject_GND	(DE-588)4167045-0 (DE-588)4034901-9 (DE-588)4067488-5
title	Food science and technology research
title_auth	Food science and technology research
title_exact_search	Food science and technology research
title_full	Food science and technology research publ. by Japanese Society for Food Science and Technology
title_fullStr	Food science and technology research publ. by Japanese Society for Food Science and Technology
title_full_unstemmed	Food science and technology research publ. by Japanese Society for Food Science and Technology
title_old	Food science and technology international, Tokyo
title_short	Food science and technology research
title_sort	food science and technology research
topic	2\p Lebensmittelverarbeitung (DE-588)4167045-0 gnd 3\p Lebensmitteltechnologie (DE-588)4034901-9 gnd
topic_facet	Lebensmittelverarbeitung Lebensmitteltechnologie Zeitschrift
work_keys_str_mv	AT nihonshokuhinkagakukogakkai foodscienceandtechnologyresearch
zdb_num	1469766-X (DE-599)ZDB1469766-X

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