Zur Kenntnis der Backfähigkeit des Weizens:
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Bibliographic Details
Main Author: Strube, Joachim (Author)
Format: Book
Language:German
Published: 1933
Subjects:
Item Description:Berlin, Landw. Hochsch., Diss., 1933
Physical Description:93 S. graph. Darst.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!