Broadening the genetic base of crop production:
Gespeichert in:
Format: | Buch |
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Sprache: | English |
Veröffentlicht: |
Wallingford [u.a.]
CABI Publ.
2001
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | XXII, 452 S. graph. Darst. |
ISBN: | 0851994113 9251044384 9290434589 |
Internformat
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245 | 1 | 0 | |a Broadening the genetic base of crop production |c ed. by H. D. Cooper ... Food and Agriculture Organization of the United Nations ... |
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Datensatz im Suchindex
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adam_text | Titel: Broadening the genetic base of crop production
Autor: Cooper, H. D.
Jahr: 2001
Contents
Contributors ix
Foreword xv
M. Duwayri and G Haivtin
Preface xvii
Acronyms and Abbreviations xix
PARTI GENERAL PRINCIPLES 1
1 Broadening the Genetic Base of Crops: an Overview 1
H.D. Cooper, C. Spillane andT. Hodgkin
2 Evolutionary and Genetic Perspectives on the Dynamics of
Crop Genepools 25
C. Spillane and P. Gepts
3 Base-broadening: Introgression and Incorporation 71
W. Spoor andN. W Simmonds
4 The Role of Local-level Geneflow in Enhancing and Maintaining
Genetic Diversity 81
/. Berthaud, J. C. Clement, L. Emperaire, D. Louette, F. Pinton, ]. Sanou
and S. Second
5 Regulatory Aspects of Breeding for Diversity 105
N.P. Louwaan
Contents
6 Decentralized and Participatory Plant Breeding for
Marginal Environments 115
5. Ceccarelli, S. Grando, A. Amri, F.A. Asaad, A. Benbelkacem, M. Harrabi,
M. Maatougui, M.S. Mekni, H. Mimoun, R.A. El-Einen, M. El-Felah,
A.E El-Sayed, A.S. Shreidi and A. Yahyaoui
7 Empowering Farmers and Broadening the Genetic Base: Agricultural
Research and Resource Management 137
R. Salazar
PART II: CROP CASE STUDIES
8 The State of Millet Diversity and its Use in West Africa 147
O. Niangado
9 The State of the Use of Maize Genetic Diversity in the USA and
Sub-Saharan Africa 159
S.P. Tallury andM.M. Goodman
10 The State of the Use of Potato Genetic Diversity 181
R. Ortiz
11 The State of the Use of Cassava Genetic Diversity and a
Proposal to Enhance it 201
G. Second and C. Iglesias
12 The State of the Use of Musa Diversity 223
S.L. Shamrock, J.-P. Horry and E.A. Frison
PART HI: POPULATION MANAGEMENT
13 Dynamic Management of Genetic Resources: a 13-year
Experiment on Wheat 245
/. Goldringer, J . Enjalbert, J. David, S. Paillard, ].L. Pham and P. Brabant
14 Genetic Base-broadening of Barley (Hordeum vulgare L.) in the
Nordic Countries 261
M. Veteldinen and E.A.J. Nissila
15 Evolutionary Changes in Cambridge Composite Cross Five of Barley 271
KM. Ibrahim and].A. Barrett
16 Genetic Base-broadening in the West Indies Sugar Cane Breeding
Programme by the Incorporation of Wild Species 283
A.]. Kennedy
17 Potential of Genetic Resources and Breeding Strategies for Base-
broadening in Beta 295
L. Frese, B. Desprez and D. Ziegler
Contents
VII
18 HOPE, a Hierarchical, Open-ended System for Broadening the
Breeding Base of Maize 311
L. W. Kannenberg
19 The Germplasm Enhancement of Maize (GEM) Project: Private
and Public Sector Collaboration 319
L.M. Pollak and W. Salhuana
20 A French Cooperative Programme for Management and Utilization
of Maize Genetic Resources 331
A. Gallais, J. P. Monod and others
PART IV: OTHER APPROACHES TO BROADENING THE GENETIC BASE
OF CROPS
21 Broadening the Genetic Base of Lentil in South Asia 341
W. Erskine, S. Chandra, M. Chaudhry, A. Sarker, B. Sharma,
M. Tufail and M.C. Tyagi
22 Genetic Diversity of Barley: Use of Locally Adapted Germplasm
to Enhance Yield and Yield Stability of Barley in Dry Areas 3 51
5. Grando, R. von Bothmer and S. Ceccarelli
23 Breeding Phaseolus for Intercrop Combinations in Andean Highlands 373
].P. Baudoin, F. Camarena, M. Lobo and G. Mergeai
24 Improving Potato Resistance to Disease under the Global Initiative
on Late Blight 385
B.R. Trognitz, M. Bonierbale, J.A. Landeo, G. Forbes,/.£. Bradshaw,
G.R. Mackay, R. Waugh, M.A. IJuarte and L. Colon
25 A Mexican Bean Breeding Programme for Comprehensive
Horizontal Resistance to all Locally Important Pests and Diseases 399
R. Garcia Espinosa, R.A. Robinson, P. Ramirez Vallejo, F. Castillo Gonzdlez
andF. Romero Rosales
26 The Impact of Decentralized and Participatory Plant Breeding
on the Genetic Base of Crops 407
J.R. Witcombe
27 Base-broadening for Client-oriented Impact: Insights Drawn
from Participatory Plant Breeding Field Experience 419
L. Sperling,/. Ashby, E. Weltzien, M. Smith andS. McGuire
Final Statement by Participants in the Rome Workshop on
Broadening the Genetic Base of Crops, September 1997 437
Index 441
|
any_adam_object | 1 |
building | Verbundindex |
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callnumber-first | S - Agriculture |
callnumber-label | SB123 |
callnumber-raw | SB123.3 |
callnumber-search | SB123.3 |
callnumber-sort | SB 3123.3 |
callnumber-subject | SB - Plant Culture |
classification_tum | LAN 220f LAN 100f BIO 450f |
ctrlnum | (OCoLC)50418348 (DE-599)BVBBV013630300 |
dewey-full | 333.95/34 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 333 - Economics of land and energy |
dewey-raw | 333.95/34 |
dewey-search | 333.95/34 |
dewey-sort | 3333.95 234 |
dewey-tens | 330 - Economics |
discipline | Biologie Agrarwissenschaft Wirtschaftswissenschaften Pflanzenbau |
format | Book |
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isbn | 0851994113 9251044384 9290434589 |
language | English |
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physical | XXII, 452 S. graph. Darst. |
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spelling | Broadening the genetic base of crop production ed. by H. D. Cooper ... Food and Agriculture Organization of the United Nations ... Wallingford [u.a.] CABI Publ. 2001 XXII, 452 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food crops Germplasm resources Gene banks, Plant Plant genetics Nahrungspflanzen (DE-588)4171124-5 gnd rswk-swf Pflanzenzüchtung (DE-588)4045599-3 gnd rswk-swf Genetische Ressourcen (DE-588)4156623-3 gnd rswk-swf Genetik (DE-588)4071711-2 gnd rswk-swf Nahrungspflanzen (DE-588)4171124-5 s Genetische Ressourcen (DE-588)4156623-3 s DE-604 Pflanzenzüchtung (DE-588)4045599-3 s Genetik (DE-588)4071711-2 s Cooper, H. D. Sonstige oth HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009312358&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Broadening the genetic base of crop production Food crops Germplasm resources Gene banks, Plant Plant genetics Nahrungspflanzen (DE-588)4171124-5 gnd Pflanzenzüchtung (DE-588)4045599-3 gnd Genetische Ressourcen (DE-588)4156623-3 gnd Genetik (DE-588)4071711-2 gnd |
subject_GND | (DE-588)4171124-5 (DE-588)4045599-3 (DE-588)4156623-3 (DE-588)4071711-2 |
title | Broadening the genetic base of crop production |
title_auth | Broadening the genetic base of crop production |
title_exact_search | Broadening the genetic base of crop production |
title_full | Broadening the genetic base of crop production ed. by H. D. Cooper ... Food and Agriculture Organization of the United Nations ... |
title_fullStr | Broadening the genetic base of crop production ed. by H. D. Cooper ... Food and Agriculture Organization of the United Nations ... |
title_full_unstemmed | Broadening the genetic base of crop production ed. by H. D. Cooper ... Food and Agriculture Organization of the United Nations ... |
title_short | Broadening the genetic base of crop production |
title_sort | broadening the genetic base of crop production |
topic | Food crops Germplasm resources Gene banks, Plant Plant genetics Nahrungspflanzen (DE-588)4171124-5 gnd Pflanzenzüchtung (DE-588)4045599-3 gnd Genetische Ressourcen (DE-588)4156623-3 gnd Genetik (DE-588)4071711-2 gnd |
topic_facet | Food crops Germplasm resources Gene banks, Plant Plant genetics Nahrungspflanzen Pflanzenzüchtung Genetische Ressourcen Genetik |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009312358&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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