Fruit processing: nutrition, products, and quality management
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Gaithersburg, Md.
Aspen Publ.
2001
|
| Ausgabe: | 2. ed. |
| Schlagworte: | |
| Beschreibung: | XIV, 312 S. Ill., graph. Darst. |
| ISBN: | 0834217333 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV013601893 | ||
| 003 | DE-604 | ||
| 005 | 20010223 | ||
| 007 | t | ||
| 008 | 010222s2001 ad|| |||| 00||| eng d | ||
| 020 | |a 0834217333 |9 0-8342-1733-3 | ||
| 035 | |a (OCoLC)44633027 | ||
| 035 | |a (DE-599)BVBBV013601893 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TP440 | |
| 082 | 0 | |a 664/.8 |2 21 | |
| 084 | |a OEK 100f |2 stub | ||
| 084 | |a LEB 360f |2 stub | ||
| 245 | 1 | 0 | |a Fruit processing |b nutrition, products, and quality management |c ed. by David Arthey ... |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a Gaithersburg, Md. |b Aspen Publ. |c 2001 | |
| 300 | |a XIV, 312 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Fruits - Traitement | |
| 650 | 4 | |a Fruit | |
| 650 | 0 | 7 | |a Obstprodukt |0 (DE-588)4227084-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Obstverarbeitung |0 (DE-588)4172342-9 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Obstverarbeitung |0 (DE-588)4172342-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Obstprodukt |0 (DE-588)4227084-4 |D s |
| 689 | 1 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 1 | |5 DE-604 | |
| 700 | 1 | |a Arthey, David |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009291245 | ||
Datensatz im Suchindex
| _version_ | 1804128407240310784 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV013601893 |
| callnumber-first | T - Technology |
| callnumber-label | TP440 |
| callnumber-raw | TP440 |
| callnumber-search | TP440 |
| callnumber-sort | TP 3440 |
| callnumber-subject | TP - Chemical Technology |
| classification_tum | OEK 100f LEB 360f |
| ctrlnum | (OCoLC)44633027 (DE-599)BVBBV013601893 |
| dewey-full | 664/.8 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.8 |
| dewey-search | 664/.8 |
| dewey-sort | 3664 18 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Ökotrophologie |
| edition | 2. ed. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01332nam a2200433 c 4500</leader><controlfield tag="001">BV013601893</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20010223 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">010222s2001 ad|| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0834217333</subfield><subfield code="9">0-8342-1733-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)44633027</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV013601893</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP440</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664/.8</subfield><subfield code="2">21</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 100f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 360f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Fruit processing</subfield><subfield code="b">nutrition, products, and quality management</subfield><subfield code="c">ed. by David Arthey ...</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Gaithersburg, Md.</subfield><subfield code="b">Aspen Publ.</subfield><subfield code="c">2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIV, 312 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fruits - Traitement</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fruit</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Obstprodukt</subfield><subfield code="0">(DE-588)4227084-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Obstverarbeitung</subfield><subfield code="0">(DE-588)4172342-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Obstverarbeitung</subfield><subfield code="0">(DE-588)4172342-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Obstprodukt</subfield><subfield code="0">(DE-588)4227084-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Arthey, David</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009291245</subfield></datafield></record></collection> |
| id | DE-604.BV013601893 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:48:45Z |
| institution | BVB |
| isbn | 0834217333 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009291245 |
| oclc_num | 44633027 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XIV, 312 S. Ill., graph. Darst. |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Aspen Publ. |
| record_format | marc |
| spelling | Fruit processing nutrition, products, and quality management ed. by David Arthey ... 2. ed. Gaithersburg, Md. Aspen Publ. 2001 XIV, 312 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Fruits - Traitement Fruit Obstprodukt (DE-588)4227084-4 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Obstverarbeitung (DE-588)4172342-9 gnd rswk-swf Obstverarbeitung (DE-588)4172342-9 s DE-604 Obstprodukt (DE-588)4227084-4 s Ernährung (DE-588)4015332-0 s Arthey, David Sonstige oth |
| spellingShingle | Fruit processing nutrition, products, and quality management Fruits - Traitement Fruit Obstprodukt (DE-588)4227084-4 gnd Ernährung (DE-588)4015332-0 gnd Obstverarbeitung (DE-588)4172342-9 gnd |
| subject_GND | (DE-588)4227084-4 (DE-588)4015332-0 (DE-588)4172342-9 |
| title | Fruit processing nutrition, products, and quality management |
| title_auth | Fruit processing nutrition, products, and quality management |
| title_exact_search | Fruit processing nutrition, products, and quality management |
| title_full | Fruit processing nutrition, products, and quality management ed. by David Arthey ... |
| title_fullStr | Fruit processing nutrition, products, and quality management ed. by David Arthey ... |
| title_full_unstemmed | Fruit processing nutrition, products, and quality management ed. by David Arthey ... |
| title_short | Fruit processing |
| title_sort | fruit processing nutrition products and quality management |
| title_sub | nutrition, products, and quality management |
| topic | Fruits - Traitement Fruit Obstprodukt (DE-588)4227084-4 gnd Ernährung (DE-588)4015332-0 gnd Obstverarbeitung (DE-588)4172342-9 gnd |
| topic_facet | Fruits - Traitement Fruit Obstprodukt Ernährung Obstverarbeitung |
| work_keys_str_mv | AT artheydavid fruitprocessingnutritionproductsandqualitymanagement |