Effects of local and exotic strains of chicken for broiler production at hot-humid climate:
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1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
2000
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Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Berlin, Humboldt Univ., Diss., 2000 |
Beschreibung: | V, 97 S. graph. Darst. |
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adam_text | Titel: Effects of local and exotic strains of chicken for broiler production at hot-humid climate
Autor: Islam, Md. Aminul
Jahr: 2000
CONTENTS
Page
Acknowledgements
List of tables B1
Abbreviations v
1. INTRODUCTION
1.1 Geographical and Climatic condition
1.2 Poultry production information in Bangladesh •
1 3 Production system of Poultry in Bangladesh 1
14 Concept of study 2
2. REVIEW OF LITERATURE 4
2.1 Parents ;
2 11 Growth performance
2.1.2 Feather mass in the body
2.1.3 Age at sexual maturity 9
2.1.4 Egg production performance
2.1.5 Egg quality traits 14
2 1.6 Fertility and hatchability of eggs 15
2.2 Broiler I7
2.2.1 Growth performance 7
2.2.2 Meat yield traits 21
2.2 3 Consumer Preference 23
2 2.4 Production cost and profitability 24
3. MATERIALS AND METHODS 24
3 1 Experimental details 25
3 1 1 Preparation of house 25
3.1.2 Preparation of diets 27
3 1.3 Collection of chicken 30
3 1 4 Experimental plans 30
3.1.4.1 Experiment 1 30
3 14 11 Test for the growth performance of parents 30
3 1.4 1.2 Laying test of parents 32
3 14 13 Test for the egg quality traits of parent stock 33
3.1.4.2 Experiment 2 34
3 14 2 1 Test for the fertility and hatchability of eggs 34
3 14 2 2 Fattening test of hybrids 35
3.1 4 2 3 Test for meat yield traits 37
3 1 4 2 4 Organoleptic pannel test of cooked meat 38
3.1.4.3 Experiment 3 39
3 1.4.3.1 Test for the fattening performance of 3 commercial broiler strains 39
3.1.4.4 Statistical Analysis 40
4. RESULTS 42
4.1 Experiment 1 42
4.1.1 Performances of parental lines 42
4.1.1.1 Growth 42
4.1.1.2 Egg production 44
4.113 Egg quality traits 45
4.2 Experiment 2 48
4.2 1 Fertility and hatchability 48
4.2.2 Performances of hybrids 51
4.2.2.1 Growth 51
4.2.2.2 Meat yield traits 57
4.2.2.3 Organoleptic Pannel taste of cooked meat 61
4.3 Experiment 3 63
4 3.1 Comparative growth performance of 3 commercial broiler strains 63
5 DISCUSSIONS 65
5.1 Experiment 1 65
5.1.1 Performances of parental lines 65
5.1.1.1 Growth 65
5.1.1.2 Egg production 66
5.113 Egg quality traits 66
5.2 Experiment 2 67
5.2 1 Fertility and hatchability 67
5.2.2 Performances of hybrids 69
5.2.2.1 Growth 69
5.2.2.2 Production cost and profitability of hybrids 70
5.2.2.3 Meat yield traits 71
5 2 2 4 Organoleptic Pannel taste of cooked meat 72
5.3 Experiment 3 73
5.3.1 Comparative growth performance of 3 commercial broiler strains 73
6. CONCLUSION 74
7. SUMMARY 74
8. ZUSAMMENFASSUNG 77
9. REFERENCES 79
SL. Table
No. No.
1 2.1
2 2.2
3 2.3
LIST OF TABLES
Page
Productive characteristics of indigenous chicken in rearing management 6
system of Bangladesh
Performance level of native fowl in the tropics 12
Egg production performance of crossbreds from indigenous with exotic 13
strains of chicken
2.4 Productivity of Broiler operations in Bangladesh 20
3.1 Average recorded Temperature. Relative humidity and Rainfall during 25
investigation
Managemental requirements for Broiler parent stock and hybrids (Broiler) 26
Nutrient contents of feed ingredients used in the diet 27
Composition of diets for Broiler parent stock 28
Composition of diets for Broiler 29
10 3.6 Composition of diet for 3 commercial broiler strains 29
U 3.7 Vaccination Programme for Z)e« birds purchased from the village markets 30
12 3 8 Plan for the test of growlh performance of parents 31
13 3.9 Vaccination Programme for Shaver redbro parent stock 31
14 3.10 Plan for the laying test of parents 32
15 3.11 Plan for the test of egg quality traits 33
16 3 12 Plan for the test of diallel crosses 34
17 3 13 Plan for the test of fertility and hatchability of eggs 35
18 3.14 Plan for the fattening test of hybrids 36
19 3 15 Vaccination Programmes for Broiler (hybrids) 36
20 3 16 Plan for the test of meat yield traits of hybrids 37
21 3 17 Plan for the fattening test of 3 commercial broiler strains 39
6 3.2
7 3.3
8 3.4
9 3.5
22 4.1 LSQ means for the growth performance and losses of Desi full feathered 43
(d), Desi naked neck (n) and Shaver redbro (r) strains of chicken at 1* egg
laying (df=6)
23 4.2 LSQ means for egg production performance of Desi full feathered (d), Desi 44
naked neck (n) and Shaver redbro strains of chicken uo to 5 months of
laying (df=4)
24 4.3 LSQ means for egg weight, egg shell weight, egg shell thickness and egg 46
shell membrane weight of Desi full feathered (d). Desi naked neck (n) and
Shaver redbro ( r) strains of chicken (df=30)
25 4.4 LSQ means for internal egg quality traits of Desi full feathered (d). Desi 47
naked neck (n) and Shaver redbro (r) strains of chicken (df=30)
26 4.5 LSQ means for fertility and hatchabihty of eggs of different genetic groups 49
(%) (df=55)
27 4.6 Effects of season (s), male (M). female (F) and interaction effect of M*F. 50
and S*M*F on fertility and hatchabiiity of eggs (df=55)
28 4 7 LSQ means for the growth performance of hybrids of different genetic 53
groups at 8 weeks of age (df=53)
29 4.8 LSQ means for the Production cost and Profitability of hybrids of different 54
genetic groups at 8 weeks of age (df=53)
30 4 9 Effect of season (S), male (M), female (F) and interaction effect of M*F. 55
and S*M*F on the growth performance of hybrids at 8 weeks of age
31 4.10 LSQ means for Live weight, Blood weight. Feather weight. Shank weight, 58
Shank length and Head weight of hybrids of different genetic groups at 8
weeks of age (df= 103)
32 4.11 LSQ means for the edible meat yield traits of hybrids of different genetic 59
groups at 8 weeks of age (df=IO3)
33 4 12 LSQ means for the inedible meat yield traits of hybrids of different genetic 60
groups at 8 weeks of age (df=103)
34 4.13 Organoleptic Pannel taste value for cooked meat of hybrids of different 62
genetic groups at 8 weeks of age (df=5O)
35 4.14 Grading of cooked meat from the hybrids of different genetic groups at 8 63
weeks of age
36 4 15 LSQ means for the growth performance of Shaver redbro ( r ). Isa-vedette 64
(iv) and Isa-bro (ib) broiler strains at 5 weeks of age in hot-humid
environment (df=6)
IV
|
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spelling | Islam, Aminul 1965- Verfasser (DE-588)122608933 aut Effects of local and exotic strains of chicken for broiler production at hot-humid climate von Aminul Islam 2000 V, 97 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Berlin, Humboldt Univ., Diss., 2000 Kreuzung Biologie (DE-588)4165663-5 gnd rswk-swf Hühnerrasse (DE-588)4113969-0 gnd rswk-swf Kanada (DE-588)4029456-0 gnd rswk-swf Bangladesch (DE-588)4130903-0 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Bangladesch (DE-588)4130903-0 g Hühnerrasse (DE-588)4113969-0 s Kreuzung Biologie (DE-588)4165663-5 s Kanada (DE-588)4029456-0 g DE-604 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009190139&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Islam, Aminul 1965- Effects of local and exotic strains of chicken for broiler production at hot-humid climate Kreuzung Biologie (DE-588)4165663-5 gnd Hühnerrasse (DE-588)4113969-0 gnd |
subject_GND | (DE-588)4165663-5 (DE-588)4113969-0 (DE-588)4029456-0 (DE-588)4130903-0 (DE-588)4113937-9 |
title | Effects of local and exotic strains of chicken for broiler production at hot-humid climate |
title_auth | Effects of local and exotic strains of chicken for broiler production at hot-humid climate |
title_exact_search | Effects of local and exotic strains of chicken for broiler production at hot-humid climate |
title_full | Effects of local and exotic strains of chicken for broiler production at hot-humid climate von Aminul Islam |
title_fullStr | Effects of local and exotic strains of chicken for broiler production at hot-humid climate von Aminul Islam |
title_full_unstemmed | Effects of local and exotic strains of chicken for broiler production at hot-humid climate von Aminul Islam |
title_short | Effects of local and exotic strains of chicken for broiler production at hot-humid climate |
title_sort | effects of local and exotic strains of chicken for broiler production at hot humid climate |
topic | Kreuzung Biologie (DE-588)4165663-5 gnd Hühnerrasse (DE-588)4113969-0 gnd |
topic_facet | Kreuzung Biologie Hühnerrasse Kanada Bangladesch Hochschulschrift |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009190139&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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