Webster's new world dictionary of culinary arts:
Gespeichert in:
Hauptverfasser: | , , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Upper Saddle River, NJ
Prentice Hall
2001
|
Ausgabe: | 2. ed. |
Schlagworte: | |
Beschreibung: | V, 522 S. Ill. |
ISBN: | 0130966223 013026430X |
Internformat
MARC
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245 | 1 | 0 | |a Webster's new world dictionary of culinary arts |c Steven Labensky ; Gaye G. Ingram ; Sarah R. Labensky |
250 | |a 2. ed. | ||
264 | 1 | |a Upper Saddle River, NJ |b Prentice Hall |c 2001 | |
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700 | 1 | |a Labensky, Sarah R. |d ca. 20. Jh. |e Verfasser |0 (DE-588)1089463855 |4 aut | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-009126528 |
Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Labensky, Steven ca. 20. Jh Ingram, Gaye G. ca. 20. Jh Labensky, Sarah R. ca. 20. Jh |
author_GND | (DE-588)1252758987 (DE-588)1252759037 (DE-588)1089463855 |
author_facet | Labensky, Steven ca. 20. Jh Ingram, Gaye G. ca. 20. Jh Labensky, Sarah R. ca. 20. Jh |
author_role | aut aut aut |
author_sort | Labensky, Steven ca. 20. Jh |
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bvnumber | BV013379792 |
callnumber-first | T - Technology |
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callnumber-raw | TX349 |
callnumber-search | TX349 |
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callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)42579086 (DE-599)BVBBV013379792 |
dewey-full | 641/.03 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641/.03 |
dewey-search | 641/.03 |
dewey-sort | 3641 13 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 2. ed. |
format | Book |
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illustrated | Illustrated |
indexdate | 2024-10-14T14:06:57Z |
institution | BVB |
isbn | 0130966223 013026430X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009126528 |
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physical | V, 522 S. Ill. |
publishDate | 2001 |
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publishDateSort | 2001 |
publisher | Prentice Hall |
record_format | marc |
spelling | Labensky, Steven ca. 20. Jh. Verfasser (DE-588)1252758987 aut Webster's new world dictionary of culinary arts Steven Labensky ; Gaye G. Ingram ; Sarah R. Labensky 2. ed. Upper Saddle River, NJ Prentice Hall 2001 V, 522 S. Ill. txt rdacontent n rdamedia nc rdacarrier Cookery Dictionaries Food Dictionaries Kochen (DE-588)4031445-5 gnd rswk-swf Speise (DE-588)4136283-4 gnd rswk-swf (DE-588)4066724-8 Wörterbuch gnd-content Speise (DE-588)4136283-4 s DE-604 Kochen (DE-588)4031445-5 s Ingram, Gaye G. ca. 20. Jh. Verfasser (DE-588)1252759037 aut Labensky, Sarah R. ca. 20. Jh. Verfasser (DE-588)1089463855 aut |
spellingShingle | Labensky, Steven ca. 20. Jh Ingram, Gaye G. ca. 20. Jh Labensky, Sarah R. ca. 20. Jh Webster's new world dictionary of culinary arts Cookery Dictionaries Food Dictionaries Kochen (DE-588)4031445-5 gnd Speise (DE-588)4136283-4 gnd |
subject_GND | (DE-588)4031445-5 (DE-588)4136283-4 (DE-588)4066724-8 |
title | Webster's new world dictionary of culinary arts |
title_auth | Webster's new world dictionary of culinary arts |
title_exact_search | Webster's new world dictionary of culinary arts |
title_full | Webster's new world dictionary of culinary arts Steven Labensky ; Gaye G. Ingram ; Sarah R. Labensky |
title_fullStr | Webster's new world dictionary of culinary arts Steven Labensky ; Gaye G. Ingram ; Sarah R. Labensky |
title_full_unstemmed | Webster's new world dictionary of culinary arts Steven Labensky ; Gaye G. Ingram ; Sarah R. Labensky |
title_short | Webster's new world dictionary of culinary arts |
title_sort | webster s new world dictionary of culinary arts |
topic | Cookery Dictionaries Food Dictionaries Kochen (DE-588)4031445-5 gnd Speise (DE-588)4136283-4 gnd |
topic_facet | Cookery Dictionaries Food Dictionaries Kochen Speise Wörterbuch |
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