The complete restaurant management guide:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Armonk, NY
Sharpe Professional
1999
|
| Schlagworte: | |
| Beschreibung: | XXV, 284 S. graph. Darst. |
| ISBN: | 0765603055 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV013342554 | ||
| 003 | DE-604 | ||
| 005 | 20010122 | ||
| 007 | t | ||
| 008 | 000913s1999 xxud||| |||| 00||| eng d | ||
| 020 | |a 0765603055 |9 0-7656-0305-5 | ||
| 035 | |a (OCoLC)40150514 | ||
| 035 | |a (DE-599)BVBBV013342554 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 044 | |a xxu |c US | ||
| 049 | |a DE-M347 | ||
| 050 | 0 | |a TX911.3.M27 | |
| 082 | 0 | |a 647.95/068 |2 21 | |
| 084 | |a QQ 947 |0 (DE-625)142012: |2 rvk | ||
| 100 | 1 | |a Gordon, Robert T. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The complete restaurant management guide |c Robert T. Gordon and Mark H. Brezinski |
| 264 | 1 | |a Armonk, NY |b Sharpe Professional |c 1999 | |
| 300 | |a XXV, 284 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Restaurant management | |
| 650 | 0 | 7 | |a Management |0 (DE-588)4037278-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Restaurant |0 (DE-588)4049594-2 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Restaurant |0 (DE-588)4049594-2 |D s |
| 689 | 0 | 1 | |a Management |0 (DE-588)4037278-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Brezinski, Mark H. |e Verfasser |4 aut | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009098629 | ||
Datensatz im Suchindex
| _version_ | 1804128116544634880 |
|---|---|
| any_adam_object | |
| author | Gordon, Robert T. Brezinski, Mark H. |
| author_facet | Gordon, Robert T. Brezinski, Mark H. |
| author_role | aut aut |
| author_sort | Gordon, Robert T. |
| author_variant | r t g rt rtg m h b mh mhb |
| building | Verbundindex |
| bvnumber | BV013342554 |
| callnumber-first | T - Technology |
| callnumber-label | TX911 |
| callnumber-raw | TX911.3.M27 |
| callnumber-search | TX911.3.M27 |
| callnumber-sort | TX 3911.3 M27 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | QQ 947 |
| ctrlnum | (OCoLC)40150514 (DE-599)BVBBV013342554 |
| dewey-full | 647.95/068 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.95/068 |
| dewey-search | 647.95/068 |
| dewey-sort | 3647.95 268 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01209nam a2200385 c 4500</leader><controlfield tag="001">BV013342554</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20010122 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">000913s1999 xxud||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0765603055</subfield><subfield code="9">0-7656-0305-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)40150514</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV013342554</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">xxu</subfield><subfield code="c">US</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M347</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX911.3.M27</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">647.95/068</subfield><subfield code="2">21</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">QQ 947</subfield><subfield code="0">(DE-625)142012:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Gordon, Robert T.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The complete restaurant management guide</subfield><subfield code="c">Robert T. Gordon and Mark H. Brezinski</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Armonk, NY</subfield><subfield code="b">Sharpe Professional</subfield><subfield code="c">1999</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXV, 284 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Restaurant management</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Management</subfield><subfield code="0">(DE-588)4037278-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Restaurant</subfield><subfield code="0">(DE-588)4049594-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Restaurant</subfield><subfield code="0">(DE-588)4049594-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Management</subfield><subfield code="0">(DE-588)4037278-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Brezinski, Mark H.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009098629</subfield></datafield></record></collection> |
| id | DE-604.BV013342554 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:44:08Z |
| institution | BVB |
| isbn | 0765603055 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009098629 |
| oclc_num | 40150514 |
| open_access_boolean | |
| owner | DE-M347 |
| owner_facet | DE-M347 |
| physical | XXV, 284 S. graph. Darst. |
| publishDate | 1999 |
| publishDateSearch | 1999 |
| publishDateSort | 1999 |
| publisher | Sharpe Professional |
| record_format | marc |
| spelling | Gordon, Robert T. Verfasser aut The complete restaurant management guide Robert T. Gordon and Mark H. Brezinski Armonk, NY Sharpe Professional 1999 XXV, 284 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Restaurant management Management (DE-588)4037278-9 gnd rswk-swf Restaurant (DE-588)4049594-2 gnd rswk-swf Restaurant (DE-588)4049594-2 s Management (DE-588)4037278-9 s DE-604 Brezinski, Mark H. Verfasser aut |
| spellingShingle | Gordon, Robert T. Brezinski, Mark H. The complete restaurant management guide Restaurant management Management (DE-588)4037278-9 gnd Restaurant (DE-588)4049594-2 gnd |
| subject_GND | (DE-588)4037278-9 (DE-588)4049594-2 |
| title | The complete restaurant management guide |
| title_auth | The complete restaurant management guide |
| title_exact_search | The complete restaurant management guide |
| title_full | The complete restaurant management guide Robert T. Gordon and Mark H. Brezinski |
| title_fullStr | The complete restaurant management guide Robert T. Gordon and Mark H. Brezinski |
| title_full_unstemmed | The complete restaurant management guide Robert T. Gordon and Mark H. Brezinski |
| title_short | The complete restaurant management guide |
| title_sort | the complete restaurant management guide |
| topic | Restaurant management Management (DE-588)4037278-9 gnd Restaurant (DE-588)4049594-2 gnd |
| topic_facet | Restaurant management Management Restaurant |
| work_keys_str_mv | AT gordonrobertt thecompleterestaurantmanagementguide AT brezinskimarkh thecompleterestaurantmanagementguide |