Sources for the history of Cyprus: 5 English texts: Frankish and Turkish periods
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | Slavic Latin Spanish English Greek |
Veröffentlicht: |
Albany, NY
Inst. of Cypriot Studies, Univ. at Albany, State Univ. of New York
1998
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Beschreibung: | VIII, 314, 8 S. Ill., Kt. |
ISBN: | 0965170454 |
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Datensatz im Suchindex
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id | DE-604.BV013319285 |
illustrated | Illustrated |
indexdate | 2024-07-09T18:43:44Z |
institution | BVB |
isbn | 0965170454 |
language | Slavic Latin Spanish English Greek |
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physical | VIII, 314, 8 S. Ill., Kt. |
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publishDate | 1998 |
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publisher | Inst. of Cypriot Studies, Univ. at Albany, State Univ. of New York |
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spelling | Wallace, Paul W. Verfasser (DE-588)1225598729 aut Sources for the history of Cyprus 5 English texts: Frankish and Turkish periods selected and ed., with introd and notes by David W. Martin Albany, NY Inst. of Cypriot Studies, Univ. at Albany, State Univ. of New York 1998 VIII, 314, 8 S. Ill., Kt. txt rdacontent n rdamedia nc rdacarrier Wallace, Paul W. Sonstige (DE-588)1225598729 oth (DE-604)BV004812319 5 |
spellingShingle | Wallace, Paul W. Sources for the history of Cyprus |
title | Sources for the history of Cyprus |
title_auth | Sources for the history of Cyprus |
title_exact_search | Sources for the history of Cyprus |
title_full | Sources for the history of Cyprus 5 English texts: Frankish and Turkish periods selected and ed., with introd and notes by David W. Martin |
title_fullStr | Sources for the history of Cyprus 5 English texts: Frankish and Turkish periods selected and ed., with introd and notes by David W. Martin |
title_full_unstemmed | Sources for the history of Cyprus 5 English texts: Frankish and Turkish periods selected and ed., with introd and notes by David W. Martin |
title_short | Sources for the history of Cyprus |
title_sort | sources for the history of cyprus english texts frankish and turkish periods |
volume_link | (DE-604)BV004812319 |
work_keys_str_mv | AT wallacepaulw sourcesforthehistoryofcyprus5 |