Das saure Milieu:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | German |
Veröffentlicht: |
Wien
Holzhausen
2000
|
Schlagworte: | |
Beschreibung: | 191 S. überw. Ill. : 25 cm |
ISBN: | 3854930232 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV013190457 | ||
003 | DE-604 | ||
005 | 20160304 | ||
007 | t | ||
008 | 000530s2000 au a||| |||| 00||| ger d | ||
016 | 7 | |a 959084355 |2 DE-101 | |
020 | |a 3854930232 |9 3-85493-023-2 | ||
035 | |a (OCoLC)47689736 | ||
035 | |a (DE-599)BVBBV013190457 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a ger | |
044 | |a au |c AT | ||
049 | |a DE-703 | ||
050 | 0 | |a TX819.V5 | |
082 | 0 | |a 641.6/2 |2 21 | |
245 | 1 | 0 | |a Das saure Milieu |c Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle |
264 | 1 | |a Wien |b Holzhausen |c 2000 | |
300 | |a 191 S. |b überw. Ill. : 25 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 4 | |a Cookery (Vinegar) | |
650 | 4 | |a Vinegar | |
650 | 0 | 7 | |a Essig |0 (DE-588)4153051-2 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Essig |0 (DE-588)4153051-2 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Hanten, Christa |d 1954- |e Sonstige |0 (DE-588)122146999 |4 oth | |
700 | 1 | |a Hämmerle, Peter |d 1957- |e Sonstige |0 (DE-588)115621075 |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-008988805 |
Datensatz im Suchindex
_version_ | 1804127893539782656 |
---|---|
any_adam_object | |
author_GND | (DE-588)122146999 (DE-588)115621075 |
building | Verbundindex |
bvnumber | BV013190457 |
callnumber-first | T - Technology |
callnumber-label | TX819 |
callnumber-raw | TX819.V5 |
callnumber-search | TX819.V5 |
callnumber-sort | TX 3819 V5 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)47689736 (DE-599)BVBBV013190457 |
dewey-full | 641.6/2 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.6/2 |
dewey-search | 641.6/2 |
dewey-sort | 3641.6 12 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01118nam a2200373 c 4500</leader><controlfield tag="001">BV013190457</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20160304 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">000530s2000 au a||| |||| 00||| ger d</controlfield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">959084355</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3854930232</subfield><subfield code="9">3-85493-023-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)47689736</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV013190457</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">au</subfield><subfield code="c">AT</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-703</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX819.V5</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.6/2</subfield><subfield code="2">21</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Das saure Milieu</subfield><subfield code="c">Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Wien</subfield><subfield code="b">Holzhausen</subfield><subfield code="c">2000</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">191 S.</subfield><subfield code="b">überw. Ill. : 25 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cookery (Vinegar)</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vinegar</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Essig</subfield><subfield code="0">(DE-588)4153051-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Essig</subfield><subfield code="0">(DE-588)4153051-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hanten, Christa</subfield><subfield code="d">1954-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)122146999</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hämmerle, Peter</subfield><subfield code="d">1957-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)115621075</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008988805</subfield></datafield></record></collection> |
id | DE-604.BV013190457 |
illustrated | Illustrated |
indexdate | 2024-07-09T18:40:35Z |
institution | BVB |
isbn | 3854930232 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008988805 |
oclc_num | 47689736 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | 191 S. überw. Ill. : 25 cm |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Holzhausen |
record_format | marc |
spelling | Das saure Milieu Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle Wien Holzhausen 2000 191 S. überw. Ill. : 25 cm txt rdacontent n rdamedia nc rdacarrier Cookery (Vinegar) Vinegar Essig (DE-588)4153051-2 gnd rswk-swf Essig (DE-588)4153051-2 s DE-604 Hanten, Christa 1954- Sonstige (DE-588)122146999 oth Hämmerle, Peter 1957- Sonstige (DE-588)115621075 oth |
spellingShingle | Das saure Milieu Cookery (Vinegar) Vinegar Essig (DE-588)4153051-2 gnd |
subject_GND | (DE-588)4153051-2 |
title | Das saure Milieu |
title_auth | Das saure Milieu |
title_exact_search | Das saure Milieu |
title_full | Das saure Milieu Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle |
title_fullStr | Das saure Milieu Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle |
title_full_unstemmed | Das saure Milieu Christa Hanten ; Peter Hämmerle. Fotos: Peter Hämmerle |
title_short | Das saure Milieu |
title_sort | das saure milieu |
topic | Cookery (Vinegar) Vinegar Essig (DE-588)4153051-2 gnd |
topic_facet | Cookery (Vinegar) Vinegar Essig |
work_keys_str_mv | AT hantenchrista dassauremilieu AT hammerlepeter dassauremilieu |